Yuav ua li cas mus ua noj ib tug steak ntawm tsuav nqaij?

Nqaij plays ib tug tseem ceeb luag hauj lwm nyob rau hauv tib neeg noj cov zaub mov. Ntawm cov hoob kawm, tsuas tshwj cov vegetarians. Yog li ntawd, qhov no tsab xov xwm "Yuav ua li cas mus ua noj ib tug steak ntawm tsuav nqaij?" Yog tsis yog rau lawv. Cia, lub npe ntawm no zaub mov nyob rau tus neeg txhais lus los ntawm lus Askiv txhais tau tias "kev txiav nyiaj ntawm cov nqaij nyug." Txawm li cas los, qhov ntev keeb kwm ntawm daim ntawv qhia tsoos tau undergone heev heev kev hloov. Tam sim no, rau ntawm kev siv ntawm nqaij npuas, yaj, thiab lwm yam Steak tartare, piv txwv li, yog ua los ntawm nees nqaij. Qhov no zaub mov yog ib yam ntawm cov variation rau hauv lub ntsiab ntawm cutlets. Tsuas yog nyob rau hauv kev sib piv nrog rau tom kawg nws yog tsawg npaum li cas cov khoom xyaw. Cov nqaij yog tau nyob rau hauv daim ntawv ntawm cov steak hluas, nyuj nyoos thiab heev six!

Muaj ntau ntau nuances ntawm ua noj ua haus no tais. Firstly, nws yog tsim nyog los txiav lub nqaij thoob plaws lub grain, yog li ntawd nws kawg tsis ua hauj lwm nyuaj. Secondly, yuav ua rau cov steak ntawm tsuav nqaij, nws yog pom zoo kom noj cov chilled nqaij. Peb, cov kub yuav tsum tau nruj me ntsis adhered mus rau niaj hnub ci. Feeb ib steak yog ua los ntawm cov khoom nqaij, minced nqaij tab sis nws puv tsis tsawg cua. Nyob rau hauv no tsab xov xwm, peb mam li qhia koj yuav ua li cas ua noj ib tug steak ntawm tsuav nqaij. Yog xav paub qhov no yog tsis yooj yim. Thiab yog hais tias koj puas tau nyob rau hauv kuv lub neej Roasts, ces coped nrog qhov teeb meem!

Yuav pib, sim noj cov steak ntawm tsuav nqaij nyob rau hauv hamburg. Siv ib phaus ntawm av nyuj, ntxiv rov qab ib me nyuam diav ntsev, kua txob thiab tws dos. Tom ntej no volem ob peb dia ntawm boiled mis nyuj (tiam sis tsis kub!) Thiab ntxiv ib me nyuam diav ntawm mustard. Tag nrho cov mix meej. Los ntawm resulting txuj lom yuav tsum tau muaj plaub los yog tsib steaks. Fry nyob rau hauv cov hniav nyiaj hniav kub tshaj ncaig los yog nyob hauv lub yias nyob rau ob sab thiab pab kub.

Yuav kom cov tais nqaij yog tsis tsuas qab tab sis kuj pab tau, raws li tau zoo raws li zom tau yooj yim, nws yog zoo dua rau muab lawv nrog zaub. Piv txwv li, steak mince "Lindstrom" ua nrog beets. Keeb xeeb no tais los ntawm Stockholm. Lub authorship yog tsis paub tseeb. Nws yog hais tias nws twb xub formulated nyob rau hauv lub 18th xyoo pua los ntawm ib co Swedish lieutenant los yog nws compatriot. Tab sis txawm nws yog, ua tsaug rau nws cov founders rau ib tug qab daim ntawv qhia, nrov tsis tau tsuas yog nyob rau hauv Sweden, tab sis kuj deb tshaj nws cov ciam teb rau lwm.

Yog li ntawd, yuav ntxuav cov beets, ces peb ua noj kom txog rau thaum mus txog rau thaum nws tiav niam txiv mos mos. Ces dhas thiab grate on ib tug nruab nrab grater. Ib yam li ntawd npaj qos yaj ywm. Siv ib tug ob peb nruab nrab dos, finely peb yuav txiav thiab ua ke nrog zaub ntxiv rau cov txuj lom. Feem ntau, tus nqi ntawm cov zaub nyob rau tag nrho cov nqi ntawm cov nqaij. Yuav tsum muaj tsawg tshaj ib-feem-peb. Nyob rau hauv lub nyuj muab ib tug nyoos qe, ib tug me me npaum li cas ntawm cov mis nyuj thiab tej txuj lom rau saj. Ua tib zoo cuam tshuam thiab tsim steaks. Fry, raws li nyob rau hauv lub yav dhau los daim ntawv qhia. Ua li cas!

Steak ntawm tsuav nqaij rau nws tus kheej yog heev six, tab sis pab nws yuav tsum tseem muab lawv ua khub nrog rau lwm cov tais diav. Piv txwv li, qos yaj ywm tais diav kib los yog boiled, thiab zom qos yaj ywm. Heev zoo steak yuav "suab" nrog ib tug nyias ntawm tsib zaub qhwv thiab zaub ragout. Zoo kawg nkaus combines ntau yam qhob pickles: txiv lws suav, dib, thiab lwm yam Xwb, koj yuav ua hauj lwm nrog mov, scrambled qe los yog tshiab zaub nyias. Bon Appetit!