Yuav ua li cas mus ua noj biscuits daim duab

Daim duab ncuav qab zib feem ntau ci rau cov me nyuam los yog rau ib tug festive lub rooj. Nws puv zoo nkauj, elegant thiab tseem cia nrog. Txhua tus me nyuam xav ua tiag no qab thiab elegant cov khoom qab zib. Nyob rau hauv no tsab xov xwm koj yuav nrhiav tau ob peb yam zaub mov txawv pastry daim duab thiab lub tswv yim los ntawm confectioners.

Shortbread: daim duab

Cov menyuam yaus nyiam ib yam dab tsi txawv txawv. Yog li ntawd, nws tseem tau los npaj ncuav qab zib uas muaj nuj nqis ntawm khob noom cookie. Nws yog mos, me ntsis crumbly, qab zib thiab heev six. Yog vim li cas nws hlub cov me nyuam.

Npaj Shortbread Coj 220 g ntawm mos butter thiab tuav nws rab nrog qab zib (100 g) thiab ib tug pinch ntawm ntsev. Tov zoo kom txog thaum tus. 2 yuav ces ntxiv qe thiab ob lub teaspoons vanilla los yog vanilla qab zib sachet, 0.5 hr. L. dej qab zib, slaked nrog vinegar.

Thaum tag nrho cov saum toj no cov khoom xyaw raug do kom txog thaum uniform, ntxiv 450 g ntawm sifted hmoov. Tov maj mam nrog ib tug nkhaus, tsis yog ib tug rab - yog li lub khob noom cookie yog ib tug ntau maj mam thiab me me. Qhwv nws nyob rau hauv hnab yas thiab cia so rau txog 60 feeb.

Kom txog thaum lub khob noom cookie yog brewed, xaiv qhov tsim nyog molds. Yog hais tias koj ua ncuav qab zib rau cov me nyuam, ces haum cov tsiaj txhu, Christmas ntoo, butterflies thiab thiaj li nyob. D. Rau cov me nyuam hlob (4-6 xyoos) yuav ua ncuav qab zib nyob rau hauv daim ntawv ntawm cov geometric duab. Cov no tsis yog tsuas yog ib tug qab qab zib, tab sis kuj kawm.

Thaum lub khob noom cookie tau so txaus, nws yog tsim nyog los yob tawm. Tsis txhob hnov qab hais tias nws yuav sawv hauv qhov cub. Yog li ntawd ua rau nws txog 6 hli nyob rau hauv thickness. Ces, tsim ib daim ntawv thiab muab xa rau hauv qhov cub. Ci nyob rau hauv 180 degrees rau txog 20 feeb.

Ntawm no yog peb tshwm sim xam ncuav qab zib. Lub yees duab hauv qab no qhia tau hais tias ib tug ntau yam ntawm cov ntaub ntawv, uas yuav nyiam koj tus me nyuam.

Ntxiv rau lub cheese Shortbread khob noom cookie

Qhov no cov khoom qab zib yog txawv los ntawm lub yav dhau los ib ob leeg nyob rau hauv saj thiab cov qauv. Yuav kom ua lub Shortbread muaj qab zib cheese, softened margarine (250 grams) sib tov nrog ib khob ntawm hmoov qab zib. Ces perebeyte hwv rab kom txog thaum uniform. Nws yuav tsum tau ntxiv rau margarine. Lub khob noom cookie yob nyob rau hauv vanilla. Tov tag nrho ua ke.

Tam sim no nws yog ua tau rau ncuav 350 g ntawm hmoov thiab 1 teev. L. ci hmoov. Knead lub mov paj. Nws yuav tig tawm mos mos thiab siab zoo. Cia lub khob noom cookie mus rau infuse tsawg kawg yog 20 feeb, ces yob tawm cov nuj nqis thiab nyem lub xav zoo lawm. Yog hais tias ib tug me nyuam yog 5-6 xyoo, lub khob noom cookie yuav txiav cov tsiaj ntawv, cov xov tooj, los yog geometric duab.

Thaum xa ncuav qab zib nyob rau hauv lub qhov cub, nphoo nws nrog qab zib. Muab ci nyob rau ntawm 200 degrees. Golden xim av ntawd hais ntawv. Rau kev ntseeg tau chob ib cov kua nplaum uas nrog ib tug pas dig hniav los yog ib tug match. Yog hais tias lub khob noom cookie yog sab laug mus rau lawv, yog li ntawd, nws yog npaj txhij.

Ncuav qab zib los ntawm puff pastry

Qhov no cov khoom qab zib yog heev fond ntawm tsis tsuas yog cov me nyuam tab sis kuj cov neeg laus. Kom nws, koj thawj zaug yuav tsum ua kom tau ib flaky pastry. Qhov no yuav tsum tau cov khoom:

• margarine (muaj roj);
• txiv qaub kua txiv;
• hmoov;
• ib tug me ntsis ntsev;
• cream (yogurt);
• Qe (ib nkaub qe).

Cov khoom xyaw yog tsim tsuas txias, tsis muaj chaw kub - qhov no yog qhov tseem ceeb mob rau cov kev npaj ntawm puff pastry.

350 g hmoov nplej kis butter (200 g). Los ntawm no nws yog tsim nyog los ua zoo tej yam khoom noj ob txhais tes. Ces muab tso rau hauv tib lub thawv nkaub, ntsev thiab fermented mis nyuj (yogurt, qaub cream los yog yogurt). Tam sim no peb yuav tsum tau zuaj lub khob noom cookie. Yog hais tias nws sticks rau koj ob txhais tes, ces ntxiv ib me ntsis ntxiv hmoov. Lub tiav lawm mov paj qhwv nyob rau hauv hnab yas thiab xa tus mob khaub thuas los so kom txaus rau ntawm tsawg kawg yog 20 feeb.

Tam sim no txiav tawm cov nuj nqis thiab rau ib tug greased ci daim ntawv nteg tawm ncuav qab zib. Heev feem ntau ua ib daim duab peb sab. Txawm li cas los, Yog hais tias koj muaj koj tus me nyuam pasochki nrog xuab zeb txheej, lawv muaj peev xwm nyem tawm ncuav qab zib. Yuav tsis tau tsuas qab, tab sis kuj tseem cia nrog. Ci rau 20 feeb nyob rau hauv 180 degrees. Xim yuav tsum tig golden. Hais tias yog tag nrho curly ncuav qab zib rau cov me nyuam npaj txhij.

Christmas cov khoom qab zib

Nyob rau cov nyiaj so koobtsheej ncuav qab zib ua nyob rau hauv daim ntawv ntawm cov hnub qub, snowmen, gingerbread cov txiv neej, firs, thiab lwm yam ... Nyob rau hauv nws ntxiv txawv seasonings mus ntxiv tsw thiab exquisite saj. Nws puv no daim duab ncuav qab zib yog tsis tsuas thawj, tab sis kuj heev six. Qhov loj tshaj plaws yog tsis overdo nws nrog cov txuj lom.

Thawj perebeyte butter thiab qab zib (100 g) kom txog thaum homogeneous. Ntxiv tsab xov xwm 0.5. zib suab thaj, uas yuav hloov nrog koj niam thiab ib tug qe yolk. Nyob rau hauv ib tug nyias muaj nyias ib lub taub ntim ywg dej hmoov (400 g), ntawm no kuj ntxiv ntsev, baking hmoov thiab ci dej qab zib (2 g). Tam sim no ncuav lub seasoning - 2.5 g ntawm cinnamon, clove, qhiav thiab nutmeg. Tag nrho cov mix meej, coj mus rau homogeneity. Ces nyob rau hauv tib lub thawv, ncuav lub butter thiab qab zib thiab zib mu.

Lub khob noom cookie muab tawm elastic, mos mos thiab niaj hnub. Muab nws nyob rau hauv lub txias rau 60 feeb. Thaum koj rub tawm ib khob noom cookie, yob vajvoog 5 hli tuab. Txiav tawm cov nuj nqis, uas yog yuav tsum tau rau lub Success, thiab muab rau ib tug ci daim ntawv. Khoom noj qab zib yuav tsum tau ci nyob rau hauv 180 degrees txog ib teev. Yog tam sim no npaj txhij mus xam ncuav qab zib. Daim ntawv qhia ceev thiab yooj yim. Yog li ntawd, kom paub nws nyob rau hauv lub hwj chim ntawm tej tus tswv.

yuav pab tau yim pab

Yog hais tias koj xav tau los decorate lub tiav lawm ncuav qab zib, tos kom txog thaum nws cools down. Tom qab tag nrho, hmoov qab zib los yog icing yuav tsis muaj nyob rau ntawm lub kub.

Yog hais tias koj muaj tsis muaj tshwj xeeb pwm, koj yuav extrude nuj nqis siv pasochek ntawm cov xuab zeb txheej. Txawm li cas los, lawv yuav tsum tau zoo heev ntxuav ua ntej yuav siv. Koj muaj peev xwm txiav koj tus kheej nrog ib tug riam ntawv, zauv, thiab luag ntxhi ntau dua.

Yuav kom kho cov ncuav qab zib, npaj ib tug multi-kob glaze. Tshwj xeeb tshaj yog yog tias koj noj khoom qab zib rau ib lub me nyuam tus neeg sab nrauv los yog rau Christmas. Ntau yuav sprinkled ncuav qab zib qab zib hmoov.