Qab zib ncuav tsis muaj qe zaub mov txawv nrog rau cov duab

Qe, ntawm chav kawm - lub feem ntau nrov nyob rau hauv peb cov zaub mov, tab sis tsis txhua leej txhua tus pom zoo hais tias kev siv ntawm no muaj nyob rau hauv kev noj qab nyob cov khoom noj pab tau. Raws li ib tug dav dav txoj cai, tsis txhob lawv siv, thiab cov followers ntawm vegetarianism, thiab lub koom txoos tau koom ua ke nrog kev yoo mov, nyob rau hauv tus ncej. Thiab ib tug ntau ntawm cov neeg thiab zuj zus - yog tsis haum rau cov khoom no. Yog li ntawd rau cov neeg uas tsis siv rau ib yam ntawm cov yog vim li cas rau lub qe, nyob rau hauv daim ntawv no peb tuaj ib co zaub mov txawv. Nco ntsoov: lub tsev qab zib ncuav tsis muaj qe - nws yog tiag tiag! Koj muaj peev xwm ua noj ib tug ntau yam ntawm yob, ncuav qab zib, ncuav, pies. Thiab tsis txhob xav hais tias tsis muaj lub qe yog yuav luag tsis yooj yim sua kom ua tau pastries: wb kom paub tseeb tias nyob rau hauv rov qab rau nws tus kheej ua noj yaam puab paub.

Luv pastry tsis muaj qe rau hauv lub qab zib pastry

Raws li yog lub npe hu, lub khob noom cookie yuav tsum muaj keeb rho tsis poov xab, los yog tsis muaj qe - tab sis nyob rau hauv Feem ntau, cov neeg tuaj mus tshaj lub keeb kwm ntawm ib tug zoo kawg tooj ntawm variants. Npaj mus rau khoom noj siv mis: yogurt thiab tsev cheese. Thiab tej zaum qab zib ncuav tsis muaj qe thiab mis nyuj haus. Piv txwv li, shortcrust pastry - ib qho ntawm feem ntau nyob rau hauv lub tsev ua noj ua haus. Peb yuav tsum coj ib tug thiab ib tug ib nrab khob ntawm hmoov, ib nrab ib khob suab thaj, ib nrab ib khob ntawm qaub cream, ib puas grams ntawm butter. Ntsev mus saj.

kev npaj

Nyob rau hauv ib lub nkoj qab thus rau muab tso rau lub xeem roj (yuav tsum tau mos mos) thiab piam thaj. Tag nrho cov no yog ua tib zoo tshiav tus (qab zib yuav tsum tau yaj kiag li). Cov yuag tag nrho ntawm plaug hmoov (maj muab tshuaj ntxuav nais) thiab ntsev. Los ntawm txoj kev, ua ntej koj npaj noj mov yuav tsis ua mob tshau: qhov no yuav ntxiv cua mus rau lub xeem. Ces ntxiv qaub qab zib thiab sib tov txhua yam dua heev kom zoo zoo. Lub khob noom cookie qhwv nyob rau hauv hnab yas thiab muab tso rau hauv qab ntawm lub tub yees, li ntawd, hais tias nws yog "so" (hais txog ib teev). Tom qab lub sij hawm no, koj muaj peev xwm twb pib ua goodies - piv txwv li, shortcake.

Nqaij nyob rau hauv lub ncuav qab zib nrog rau tej jam

Yuav ua li cas mus ua noj qab zib pastry tsis muaj qe? Zaub mov txawv nrog rau cov duab peb luam tawm hauv qab no. Piv txwv li, ib tug yooj yim los npaj ncuav mog qab zib nrog jam (nqaij nyob rau hauv) uas muaj peev xwm ua noj yuav luag txhua txhua hnub, yog hais tias muaj yog kev tshoov siab thiab muaj siab. Thiab yog hais tias ib tug ntau ntawm cov rhawv zeb ntawm jam sib txawv muaj nyob rau hauv Tshuag. Xws li ib tug qab zib pastry tsis muaj qe yog npaj yuav luag txhua yam ntawm jam los yog jelly, uas yog muaj nyob rau hauv koj lub tsev nyob rau ntawm koj cov ntsis ntiv tes. Koj kuj siv tau cov seem phoov tsis muaj berries. Thiab cov khoom rau cov kev npaj ntawm qhov kev kuaj yuav yeej ib txwm muaj nyob rau hauv tej chav tsev mov (los ntawm txoj kev, yuav tau hloov nrog cov hmoov txhuv nplej hmoov), nws yog ua li cas sai sai heev, thiab nyob rau hauv no daim ntawv qhia puv qab qab zib ncuav tsis muaj qe. Zaub mov txawv yog ib qho yooj yim ua, thiab cov kis yeej qab.

kev npaj

1. Ua ntej, npaj lub khob noom cookie nws tus kheej. Noj peb khob ntawm sifted hmoov, ib tug diav ntawm starch, 150 grams zaub roj, ib me ntsis dej txias, ib nrab ib khob suab thaj, lub kua txiv ntawm ib nrab ib tug txiv qaub, ib tug pinch ntawm ci dej qab zib, ib tug me ntsis coriander, ib tug me ntsis vanilla thiab ntsev.
2. Peb yuav tsum tau ib daim phaj mus rau lub xeem, es sib sib zog nqus, uas peb ntsuas tag nrho cov khoom xyaw qhuav cov hmoov txhuv nplej thiab baking sis dej qab zib, ntsev thiab suab thaj, vanilla thiab hmoov (Ncuav nws tsis yog txhua txhua ib zaug, thiab ib nrab ib khob ntawm so, ces yuav tsum tau ntxiv thaum lub sij hawm ua noj ua haus). Tag nrho cov mix meej.
3. Nyob rau hauv ib tug thib ob lub thawv me me kev ntsuas tawm tag nrho cov khoom, kua: dej, roj, txiv qaub kua txiv.
4. Yuav kom ib tug qhuav ntxiv kua. Knead lub mov paj, hmoov podsypaya sab laug. Rau ib ntev lub sij hawm nws yuav tsis tau mus zuaj, vim hais tias nws yoojyim fawm kib. Thaum lub khob noom cookie tsis lo rau lub rooj thiab lawv txhais tes, caij zoo - nws yog npaj txhij.
5. Tom ntej no yob tawm lub mov paj txheej yog thinner (thickness 3 hli). Txiav fragment mus rau hauv qab ntawm lub khoom qab zib, kis mus rau ib tug ci cub, txiav lub dai ntug.
6. Tusyees sprinkle lub hmoov (cov hmoov txhuv nplej) nrog ib tug tsis loj heev sab cib. Tus nqi ntawm cov no muaj nyob rau hauv lub xaiv jam. Thiab nws yog ntau tshaj li cov kua, qhov ntau dua tus nqi ntawm cov hmoov (starch, raws li ib qho kev xaiv) kom tshoov mus rau lub khob noom cookie daim ntawv.
7. Diav evenly tshaj jam decompose (yeem thaum xub thawj koj yuav tig nws mus rau hauv ib tug homogeneous loj immersion rab, tab sis koj ua tau tawm lub berries los yog daim ntawm txiv hmab txiv ntoo).
8. Peb ces bends tawm ntawm lub ces kaum ntawm lub khob noom cookie ntawv thiab dai rau sab saum toj ntawm lub khoom qab zib los ntawm cov seem uas network. Yog hais tias koj npaj ib tug festive noj mov, nrog rau cov kev pab los ntawm ntaub ntawv txiav, tso lawv nyob rau hauv lub ntug thiab nyob rau sab saum toj ntawm lub jam.
9. Peb ci peb vegan ncuav mog qab zib nyob rau hauv ib tug zoo preheated qhov cub kom txog thaum Golden xim av. Tom qab ntawd peb ploj zuj zus mus qhov hluav taws kub thiab ci rau lwm kaum tsib feeb nyob rau hauv uas tsis muaj.
10. Peb yuav tawm hauv lub qhov cub. Peb tos kom txog thaum lub ncuav mog qab zib nrog jam tau txias, txiav mus rau hauv daim thiab pab.

American taub dag

Qab zib ncuav tsis muaj qe nyob rau hauv daim ntawv ntawm cov tais diav zoo heev thaum thiab appetizing. Yog hais tias koj tsis paub dab tsi yuav tsum tau siav nrog taub dag porridge nyob rau hauv tas li ntawd, nco ntsoov mus sim nws! Npaj no American ncuav qab zib yog tsis ib qho nyuaj heev, thiab yeej ib txwm hloov tawm heev six. Qhov no tsis kawg teb rau ua noj thwmsim, thiab txhua txhua tus poj niam yuav ua tau ib tug ncuav mog qab zib rau koj saj (piv txwv li nrog condensed mis nyuj).

cov khoom xyaw

peb yuav tsum tau lub khob noom cookie: hmoov nyob rau hauv ib tug npaum li ntawm 200 grams, ib nrab ib khob ntawm qaub kua nruab nrab roj, 2/3 packs ntawm butter. Rau txhaws: pumpkin puree - phaus ntawm tsev cheese - 200 grams (ib pob), 100 grams ntawm condensed mis nyuj (yog nws ua tau rau weld pre), txuj lom li cinnamon, nutmeg, qhiav, ob peb yeem semolina.

Kev npaj ntawm lub "American"

1. Thawj kauj ruam yuav npaj taub dag puree. Pumpkin tev thiab yuav txiav coarsely. Xa nws nyob rau hauv lub qhov cub thiab ci rau ntawm 200 degrees kom txog thaum npaj txhij (nws yuav tsum tau ib qho yooj yim tho nkhaus los yog ib tug riam thiab muaj ib tug ci ua kiav txhab).
2. Tom ntej no, npaj lub khob noom cookie. Qhuav lub butter, ntxiv qab zib. Ces muaj - qaub cream. Tag nrho cov tib zoo sib tov.
3. Peb paub hmoov (heev maj mam). Massa yuav tsum tau txais ib tug heev mos mos, oily, thiab tsis lo rau ob txhais tes.
4. Knead lub mov paj los ntawm txhais tes. Thaum nws nce mus txog lub Desired taub hau, peb faib nws nyob rau hauv daim ntawv no, ua cov npoo ntawm cov me me bumpers. Nws yog peb twb tau txais ib tug heev oily, thiaj li tsis muaj yuav tsum tau pre-ntub lub puab (koj muaj peev xwm nteg ib tug parchment rau ci, ces tau yooj yim).
5. Xa yav tom ntej ncuav mog qab zib nyob rau hauv ib qhov cub (200 degrees) rau 10 feeb.
6. Ua ib tug txuj lom. Nyob rau hauv ib lub tais, sib tov mashed qos loj nrog condensed mis nyuj, tsev cheese nrog semolina, ntxiv cov txuj lom.
7. Gat shape nrog ib tug tsim kev kuaj, muaj ua tib zoo pouring lub filling thiab xa rov qab mus rau lub qhov cub rau lwm ib nrab ib teev nyob rau hauv ib tug qis kub (160-180 degrees). Qab zib ncuav tsis muaj qe npaj. Noj tawm ntawm lub qhov cub, txias rau ib tug me ntsis thiab pab.