Khoom noj khoom haus thiab dej haus, Kua zaub
Liab taum kua zaub
Kua zaub ntawm liab taum tsis yog tsuas yog cua, tab sis kuj pab tau. Yuav ua li cas yog pab tau taum? Taum, tshwj xeeb tshaj yog qhov tsaus ntuj nti ntau yam (xim av, liab, liab) yog zoo vim hais tias nws tseem muaj feem vitamins thaum siav. Yog tsis muaj kua zaub nyob rau hauv lub txhua hnub khoom noj yog ib qhov nyuaj rau ua, kua zaub yog tsim nyog rau ib txwm digestion. Thiab qhia rau koj tus ntawv qhia zaub mov yuav tsum yog raws li ntau yam kua zaub. Piv txwv li, liab taum kua zaub.
Kua zaub ntawm liab taum. Daim ntawv qhia.
Peb yuav tsum muaj cov khoom:
ib nrab nqaij qaib;
ib nrab ib khob ntawm taum;
qos yaj ywm, 2-3 daim;
dos, carrots thiab 1 pc.;
ketchup los yog lws suav muab tshuaj txhuam 2-3 dia;
ntsev, txuj lom, zaub txhwb qaib los yog dill.
Taum yuav tsum tau pre-soaked nyob rau hauv ib tug lub lauj kaub ntawm dej txias rau 4 teev, thiab yog qhov zoo tshaj plaws sab laug soaked taum thaum hmo ntuj.
Ua ntej, muab tso rau nqaij qaib stew. Thaum cov dej pib rhaub, ntxiv taum thiab noj rau 40 feeb. Nyob rau hauv tus txheej txheem ntawm ua noj ua haus broth yuav tsum tau ib tug me ntsis ntsev, ces lwm dosolit kawg.
Fry dos thiab zaub ntug hauv paus nyob rau hauv lub lauj kaub nyob rau ib tug zaub roj ib tug ob peb feeb, thaum kawg ntxiv soob muab tshuaj txhuam thiab simmer rau ib tug ob peb feeb.
Rau 20 feeb kom txog thaum siav nqaij qaib kua zaub muab pov rau hauv tws qos yaj ywm. Rau 5 feeb kom txog thaum siav nqaij qaib, muab kib zaub ntug hauv paus thiab dos.
Ua ntej koj yuav coj mus rau lub rooj, ncuav lub kua zaub tshiab tshuaj ntsuab. Bon Appetit!
Kua zaub ntawm liab taum: hauv daim ntawv qhia yuav tsum me ntsis hloov. Nws kuj ntxiv capers, tau cov txiv ntseej, sauerkraut.
Raws li koj tau pom, cov liab taum kua zaub yog heev yooj yim. Cov no ib tug qab, pab tau thiab noj noj mov.
Kua zaub ntawm liab taum kaus poom - ib tug variant ntawm ua noj ua haus taum kua zaub. Cov kaus poom noob taum tsis yuav tsum tau heev ua noj ua haus, nws yog tsis tsim nyog rau koj tsau thiab noj rau ib ntev lub sij hawm. Yog li ntawd, qhov no kua zaub yog npaj sai npaum li cas tshaj lub kua zaub ntawm noob taum qhuav.
Kua zaub ntawm cov kaus poom liab taum daim ntawv qhia:
peb yuav tsum tau cov khoom:
nyuj sis plawv hniav los meatballs nrog mov;
ib tug puv tes ntawm mov (yog hais tias tus mov yog twb nyob rau hauv lub meatballs, nws tsis yog tsim nyog los muab tso cais);
dos, zaub ntug hauv paus 1 daim;
taum, kaus poom liab, 2 lub tsev txhab nyiaj;
qos yaj ywm, 5-6 daim;
ntsev, liab, los yog dub kua txob, Bay nplooj ob peb, dill los yog zaub txhwb qaib.
Boil nqaij seasoned, hau nqaij tshem tawm los ntawm lub yias, txiav mus rau hauv slices thiab muab tso rov qab rau hauv lub broth. Ua lub dos thiab zaub ntug hauv paus kib thiab muab nws pov rau hauv lub kub broth. Ces muab tso rau ib tug puv tes ntawm mov. Ces xa nyob rau hauv lub kua zaub hlais qos yaj ywm thiab taum los ntawm ib tug tau.
Ua ntej pab, sprinkle lub kua zaub zoo tws zaub. Koj muaj peev xwm noj nrog qaub qab zib los yog mayonnaise.
Liab cov kaus poom taum yuav tsum tau hloov nrog dawb taum.
Muaj yog cov feem ntau simplistic kua zaub daim ntawv qhia txog ci taum.
Yuav kom npaj qhov yuav tsum tau taum nyob rau hauv ib hub, dos, carrots, ib ob peb yeem soob puree los yog txiv lws suav, qos yaj ywm. Carrots thiab dos yuav tsum kib. Nyob rau hauv boiling dej thawj yob qos, zaub ntug hauv paus thiab ces kib dos, soob ketchup los yog noob taum. Lub kua zaub yog npaj txhij.
Liab taum kua zaub nrog zaub.
Peb yuav tsum tau:
liab taum, 1 khob;
txiv roj roj, 1 tablespoon. diav;
leek, dos, carrots on 1 daim;
soj caum kav 2 pieces;
taub zucchini 1 unit;
soob muab tshuaj txhuam 1 tbsp. cuav;
1 liter ntawm zaub broth;
Pumpkin 0.5 kg.;
qos yaj ywm 2 pieces;
ntsev, txuj lom, zaub txhwb qaib mus saj.
Tsau lub taum nyob rau hauv cov dej. Cia lub taum soaked thaum hmo ntuj. Ua ntej ua noj ua haus, yaug cov taum thiab noj rau 50 feeb kom txog thaum mos mos.
Fry nyob rau hauv cov roj txiv roj dos, Leeks, carrots, kav zaub, taub zucchini, soob puree. Simmer tag nrho ua ke rau 5 feeb. Ces ntxiv broth, dej nplooj, qos yaj ywm thiab boil rau 20 feeb, kom txog thaum siav qos yaj ywm.
Ntxiv lub taub dag, zaub txhwb qaib thiab taum thiab noj lwm 20 feeb. Ntxiv rau txuj lom.
Pab nrog croutons. Bon Appetit!
Los ntawm tib daim ntawv qhia yuav tsum tau siav kua zaub taum. Nyob rau hauv cov ntaub ntawv no, peb tsis tas yuav pre-tsau cov taum thiab boil.
Liab taum kua zaub thiab lwm yam kua zaub nrog taum appetizing thiab yuav pab tau.
Similar articles
Trending Now