Kabarda chav ua noj: zaub mov txawv nrog rau cov duab

Kabarda cuisine muaj ntau npaum li cas nyob rau hauv ntau nrog lub chav ua mov ntawm lwm haiv neeg ntawm lub North Caucasus. Meanwhile, nyob rau hauv nws piggy bank, muaj ntau ntau yam teb chaws tais diav, uas koj muaj peev xwm tsuas sim no. Nyob rau hauv no tsab xov xwm koj yuav kawm tau dua dab tsi kabarda chav ua noj. Zaub mov txawv nrog rau cov duab muab ib tug yeeb yam sawv cev ntawm cov tais diav thiab pab koj kom txawj ua noj ua haus hom kev kawm ceev. Rau kom yooj yim, tag nrho cov tais diav raug muab faib ua pawg: appetizers, ib, ob, savory pastries, kis.

Nta Kabardian cuisine

Kabardian ntsiab kawm tais diav, raws li zoo raws li ib tug ob peb puas xyoo dhau los, nws yog thiab tseem yog cov nqaij ntses. Nyob rau hauv lub xyoo pua puv 19 lub Highlanders nres noj nqaij npuas, yog li nyob rau hauv lub rooj niaj hnub no, tsuas muaj tib Kabardians yaj, nyuj thiab nqaij qaib thiab qaib cov txwv. Cov ntses no yog npaj los yog qaub qab zib los yog tshuaj qej brine los yog dos. Yuav kom boiled los yog ci yaj yog ib txwm tau txais kev pab ayran los yog broth, diluted qej. Es tsis txhob qhob cij noj ntxhab nplej porridge hu ua "muab tshuaj txhuam". Nco ntsoov tias cov tais diav yog tau txais kev pab ntau ntawm tshiab tshuaj ntsuab.

Kabardians ntawm zaub tag nrho cov xyoo puag ncig siv cov qos yaj ywm, taum thiab taum mog, thiab zaub qhwv, txiv lws suav thiab eggplant. Highlanders cheese noj xwb lub tsev. Cov feem nrov tais diav Kabardian cuisine thiab cov zaub mov txawv rau lawv npaj sib tham li hauv qab no. Tag nrho cov ntawm lawv, raws li tau zoo raws li lwm cov tais diav ntawm lub North Caucasus, yuav pom nyob rau cov nyiaj so koobtsheej rooj Kabardians.

Kabardinian khoom noj txom ncauj

Kabardians thaum lub sij hawm ua noj ua haus them ntau xim rau tus thawj thiab thib ob tais diav thiab tsawg khoom noj txom ncauj thiab xam lav. Zaub feem ntau tau txais kev pab hlais nrog ib tug ntau ntawm tshiab tshuaj ntsuab. Ntawm nqaij siav offal thiab qhob hnyuv ntxwm hu ua "sohta".

Rau qhov kev npaj ntawm offal siv nyuj tus nplaig los yog siab. Ua ntej, nws yog boiled nyob rau hauv ib tug loj ntau ntawm cov salted dej, ces txias thiab poured ntshiab. Tom qab hais tias, cov tais diav nrog offal ntxiv lub qej, qhuav txuj lom thiab tshuaj ntsuab, thiab xa nyob rau hauv lub tub yees rau 10 hnub. Thaum lub sij hawm offal tawm thiab tau txais kev pab mus rau lub rooj nyob rau hauv txiav daim ntawv.

Rau domestic yaj siab hnyuv ntxwm (110 g) thiab mutton tallow (70 g) yuav tsum raug muab ntov rau hauv daim me me, ces ntxiv dos (1 pc.) Thiab cov pob kws noj mov (20 g). Thaum lub sij hawm Kneading tsuav maj mam ntxiv ntsev, kua txob thiab dej. Cov uas ua loj ntawm cov khoom tau tus menyuam yaj cov hnyuv, khi lawv thiab boiled hnyuv ntxwm nyob rau hauv salted dej kom txog thaum kev sib tw uas. Sohta ua hauj lwm nrog tsoos ntses Kabardian brine.

thawj hoob

Nyob rau hauv Kabardian chav ua noj hais ib tug ntau ntawm txawv zaub mov txawv rau kua zaub thiab broths. Lub nto moo tshaj plaws ntawm lawv yog shourpa. Thaum lub sij hawm npaj ntawm no kua zaub thawj hau nyeem broth los ntawm ib tug loj daim ntawm yaj. Ces, nws ntxiv ib tug tag nrho cov dos thiab coarsely tws qos yaj ywm. Ua hauj lwm rau cov nqaij ntuag ob txhais tes, vim hais tias mus siv ib rab riam thaum lub sij hawm ib tug noj mov ntawm Kabardians tos.

Lwm cov tshuaj kua zaub hu ua Kabardian ashryk. Qhov no pob kws kua zaub, uas yog siv rau qhov kev npaj ntawm cov pob kws thiab taum (ib khob). Lawv siav nyob rau hauv nws cov lauj kaub, thiab ces pauv mus rau hauv ib lub tais thiab sau mis nyuj (2 L). Thaum pab khoom noj khoom haus nyob rau hauv cov phaj sprinkled cheese thawj, ces jerky, thiab xwb ces ncuav rau hauv lub kua zaub. Nyob rau sab saum toj ntxiv ib diav ntawm kib dos, paprika thiab liab kub kua txob.

Kabarda cuisine yog ib tug ntau yam ntawm cov tais diav los ntawm taum. Ib tug ntawm lawv - taum kua zaub, hauv daim ntawv qhia uas yog hais hauv qab no.

Taum kua zaub: daim ntawv qhia nyob rau hauv tsev

Thaum pib ntawm ua noj ua haus taum kua zaub, tsau taum (dawb los yog liab rau koj xaiv). Rau lub hom phiaj no nws yog tsim nyog los xaiv tawm thiab sau nrog dej txias rau 7 teev. Soaking taum yog pom zoo kom muab tso rau hauv lub tub yees, yog li ntawd nws yog tsis fermented. Tom qab ib lub sij hawm, nws yuav tsum tau ntxuav thiab muab tso rau ntawm lub qhov cub ua noj on tsawg tshav kub kom txog thaum kev sib tw uas.

Thaum lub taum yuav tsum tau npaj ntxiv rau cov kua zaub qos yaj ywm, ces hlais lub carrots. Thaum lub zaub yog welded yuav tsum tau ntxiv raws li jerky thiab kib nyob rau hauv dos thiab paprika. Ua hauj lwm rau kua zaub nrog finely tws zaub.

Main kawm Kabardian tais diav: cov zaub mov txawv nrog rau cov duab

Main kawm mountaineers kuj muaj lawv tus kheej cov yam ntxwv nta ntawm kev npaj. Ua ntej ntawm tag nrho cov kabarda cuisine yog ib qho kev nplua mais ntawm cov tais nqaij. Nyob rau hauv txhua lub tsev neeg rau lub festive rooj qho: lyagur - qos yaj ywm nrog qhuav nqaij, gedlibzhe - nqaij qaib stewed nyob rau hauv qaub cream, libzhe yaj nrog carrots.

Tshwj xeeb mloog yuav tsum tau Kabardian barbecue. Nws yog npaj los ntawm mutton roj thiab daim siab. Baur-nias (thiaj li hu ua shish Kebab) nruab nrab yog cov me me daim roj thiab daim siab qhwv nyob rau hauv zaj duab xis los ntawm lub sab hauv roj. Nyob rau sab saum toj ntawm lawv vzbryzgivayut brine, threaded rau ib tug skewer thiab grilled tshaj charcoal. Los ntawm txoj kev, lub brine yog noj rau txhua tshuam ua ntej los yog ob zaub mov. Ib tug yog npaj los ntawm nws cov nws cov khoom xyaw xws li cov Ira (80 ml), lub broth (70 ml), qej (2 slices), ntsev thiab kua txob.

Cov neeg uas xav mus sim noj loj tais diav, tsim nyog ib tug zoo Kabardian zaub mov txawv cuisine los ntawm Sana'a (Sana07), nyob rau hauv ib tug Lavxias teb sab lub rooj sab laj. Lawv yog cov heev nrov ntawm cov neeg siv. Ntawm no koj yuav kawm tau li cas ua noj ceg ntawm yaj cov khoom ua si nrog taum, hau qaib ntxhw nrog sauce, nqaij qaib nyob rau hauv lub xeem, thiab hais txog. D.

Kabarda chav ua noj: yees duab thiab daim ntawv qhia qaib gedlibzhe

Qhov no daim ntawv qhia yog feem ntau xa mus rau raws li lub txwm ntawm Kabardino-Balkaria. Kabarda teb chaws cuisine thiab gedlibzhe - nws yog nyob rau hauv ib daim, yog li npaj no tais heev feem ntau, thiab tsis yog rau cov hnub caiv.

Rau gedlibzhe thawj nqaij qaib yuav tsum tau rhuav ua tej daim. Tom qab ntawd nws kis nyob rau hauv lub lauj kaub, do kib nyob rau hauv lub hau nyob rau hauv nws tus kheej kua txiv, thiab ces nyob rau hauv lub resulting roj. Ces tus qaib yuav tsum tau ntsev thiab kua txob, ntxiv dos, qij thiab paprika. Mus kib kom txog thaum Golden xim av, thiab qhov kawg ntawm ua noj ua haus ntxiv ib dia hmoov thiab qaub cream (0.5-1 litres). Yog hais tias lub qab zib tsis tag them rau cov nqaij qaib daim, ces koj yuav tsum mus rau saum up nrog dej. Simmer cov nqaij rau ib tug ob peb feeb thiab ces tshem tawm cov los ntawm tshav kub scorodite. Pab nrog tsoos nplej zom ua los ntawm nplej.

Daim ntawv qhia rau libzhe nyob rau hauv Kabardian

Qhov no zaub mov rau ua noj ua haus technology yog ib tug me ntsis zoo li goulash, tab sis tseem muaj ib tug tej yam ntxwv. Nyob rau hauv libzhe yaj (tej zaum nyuj) yog thawj hau thiab ces stewed nrog zaub li kom txog thaum lub kua tsim yuav tsis nco ntawm ntses taub hau. Vim zaub ntug hauv paus ntses puv tsaus, tab sis yog tias koj xav tais yuav muab ntxiv thiab tws soob.

Libzhe (kabarda chav ua noj) tsim los ntawm tus menyuam yaj, uas yog txiav tib daim thiab ces siav nyob rau hauv ib pab yias ncaj qha nyob rau hauv lub hau nyob rau hauv ib tug teacup. Thaum cov kua suab, cov nqaij yog ntxiv rau zaub roj, dos (kom ntau li ntau volume li mutton), thiab ces tus carrots. Fry zaub nrog nqaij ib tug ob peb feeb, ces ntxiv ib dia hmoov, tus nqi qub qaub qab zib thiab ib tug ib nrab khob ntawm cov dej. Tuav lub tais ntawm lub qhov cub rau ib tug ob peb feeb kom txog thaum lub kua txiv tuab. Pab nrog cov tus tsoos nplej zom.

Tsoos garnish: pias mis nyuj porridge koyzhapha

Dhau li ntawm tus tsoos ntses brine nyob rau hauv Kabardinian kheev siv chav ua noj kua ntses. Option kev npaj ntawm ib tug ntawm lawv, nrog cheese thiab millet, yog muaj hauv qab no.

Lub npe ntawm tus ntses, uas yog dav siv kabarda chav ua noj - koyzhapha. Thaum lub heev thaum pib ntawm nws cov kev npaj nyob rau hauv ib saucepan whisk ob qe, ces ntawm no yog ntxiv rau 1 liter ntawm qaub cream. Ntxiv cov kev tshawb fawb uas yuav tsum tau muab tso rau hauv ib saucepan on qhov hluav taws kub thiab tos kom txog thaum nws boils cream (nws nce zoo li mis nyuj). Ces ntxiv ntxuav nyob rau hauv dej kub pias (2 tbsp. Diav). Noj kom txog thaum txog thaum lub barley yog npaj txhij (txog 20 feeb). Tam sim no ntxiv tsuav Adygei cheese (100 g), tos kom txog thaum nws melts, thiab koj yuav tshem tawm cov ntses los ntawm lub tshav kub.

Yog hais tias koyzhapha muab tuab txaus, ces ua ntej koj ntxiv cheese, nws yog tsim nyog los ncuav rau hauv ib saucepan 2 dia. dia pob kws (nplej) hmoov. Cov tib cov txheej txheem yog siv nyob rau hauv cov kev npaj thiab lwm yam ntses.

savory pastries

Txhua chav ua noj North Caucasians ntau ntau yam ncuav, li nyias ncuav. Ua lawv, thiab kuj muaj kabarda chav ua noj. Ncuav mog qab zib zaub mov txawv yog raws li nyob rau kev siv ntawm cov poov xab ua khob noom cookie rau yogurt. Tab sis lub filling yuav ua tau txawv heev. Piv txwv li, Kabardians zoo li feem ntau cov ncuav nrog beet saum, raws li zoo raws li taub dag hu ua keb Dahl.

Thawj rau koj nyiam daim ntawv qhia tias yog kom muaj ib tug "piggy bank" txhua tus tswv tsev npaj poov xab ua khob noom cookie rau yogurt. Kom txog thaum lub khob noom cookie yuav "so", qhia rau peb txuj lom. Rau no taub dag, pre-siav los yog ci nyob rau hauv qhov cub, yuav tsum tau coj mus rau ib tug sib xws ntawm mashed qos yaj ywm. Ces ntxiv browned dos txuj lom, squeezed los ntawm ib tug xovxwm qej, ntsev thiab kua txob. Tov zoo, thiab koj yuav npaj mus rau lub tsim ntawm cov ncuav.

Pob xeem yuav tsum tau rasplyusnut tes, ces tau lub ncuav mog qab zib. Nyob rau hauv qhov chaw ntawm lub ncuav mog qab zib rau muab tso rau lub loj tib yam li lub khob noom cookie, txuj lom lub pob. Zaschipnut ntug, thiab ces rov qab mus rau ua lub ncuav mog qab zib los ntawm txhais tes. Tam sim no nws yog tsim nyog los tig lub leeg down thiab yob ib tug dov PIN, kom tsis txhob ua rhuav lub khob noom cookie. Kib lub ncuav rau ib tug qhuav kub lauj kaub rau ib feeb rau txhua sab. Ua ntej thov kev roj nrog butter.

Qab zib puff mov

Kabardians es tsis txhob ntawm cov tsoos khob cij los hmoov nplej xav mus ua hauj lwm mus txog nplej zom - ib tug tuab porridge ntawm pias. Thiab yog hais tias lawv npaj cov mov, feem ntau yog cov qab zib, es nqus zaum ob pastry.

Yuav tsum xub ua khob noom cookie los ntawm qe (3 pcs.), Mis nyuj (1 tbsp.) Qab Zib (1 hr. Diav) ntsev, sodium (rau ¼ h. Yeem) thiab cov hmoov nplej. Muab nws ib tug so rau 15 feeb, thiab ces txiav nws mus rau hauv plaub qhov chaw thiab rau cov hlaws dai. Tom qab ob peb feeb ntawm txhua feem ntawm lub yob tawm thinly, lus mus txog lub 1 hli, thiab roj nrog butter. Ces txhua khob noom cookie txheej kom qab zib, daim ntau quav tso rau txhua lwm yam thiab yob yob. Kuav los tiag nyob rau hauv ib tug kauv yob muab tso rau hauv lub lauj kaub, cia nws sawv ntsug rau 5 feeb thiab ces kib nyob rau hauv ib tug tsawg tshav kub rau 7 feeb rau txhua sab.

Kabarda chav ua noj muaj ob qho kev xaiv ntawm kev ua cov mov no: qab zib thiab qab ntsev. Nyob rau hauv thawj cov ntaub ntawv, nws ntxiv ntau qab zib ntawm khaubncaws sab nraud povtseg, lub thib ob - nrog ntsev.

kis

Raws li Kabardians kis feem ntau tau txais kev pab mus rau lub rooj baklava, halva khoom qab zib los yog npaj los ntawm melted butter thiab hmoov. Meanwhile, kabarda cuisine yog nto moo rau lwm nthuav delicacy hu ua zykarys. Yuav kom npaj nws, koj yuav tau ua los ntawm lub ntseg xeem flagella. Tom qab ntawd lawv txiav mus rau hauv daim me me, kib nyob rau hauv roj, ntxiv rau daim ntawv thiab sau burnt qab zib thiab zib mu. Khov zykarys txiav pob zeb diamond zoo li tus zoo li baklava.

Kabarda chav ua noj, cov zaub mov txawv nrog rau cov duab uas hais saum toj no yog uncomplicated nyob rau hauv kev tsim qauv thiab heev hearty. Lawv tau yooj yim yuav ntaus nqi mus rau hauv qeb ntawm kev noj qab nyob thiab zaub mov qab.