Zoo cheese ntses nyob rau hauv ib tug ntau yam tais diav

Nws nkawd hais tias qhov no gravy? Trifle! Tab sis lub Fabkis tsis pom zoo nrog koj. Lub teb chaws gourmet sauce yog ntawm paramount tseem ceeb. Tshwj xeeb tshaj yog yog hais tias nws yog cheesy. Ib tug muaj tseeb Frenchwoman, qhov hais tias mus, yuav ua dab tsi los ntawm peb yam: ib tug exquisite lub kaus mom, ib tug zoo kawg noj mov thiab ib tug zoo scandal. Cia peb xav txog qhov thib ob muaj peev xwm. Wb sim ua kom "tawm ntawm tsis muaj dab tsi" ib yam dab tsi. Thiab yog hais tias peb tau txais ib tug zoo cheese ntses, qhov no "ib yam dab tsi" yog yuav mus yuav heev six. Hard-boiled qe, yuav zoo li saum ntuj ceeb tsheej ambrosia, yog hais tias tus nco cov txiv kab ntxwv nkaub ntawm ib tug gravy. Los yog cia li qos yaj ywm. Cheese ntses nyob rau hauv lub qhov cub nws yuav tig mus rau hauv ib tug qab thiab satisfying noj mov. Qhov no ntses yuav refilled thiab xam lav. Ntses, nqaij, zaub thiab txawm txiv hmab txiv ntoo khoom qab zib - tag nrho cov no yuav tsum tau txais kev pab mus rau lub accompaniment ntawm cheese ntses. Nws yog ib yam nkaus thiab zoo.

yig daim ntawv qhia

tsis tau peb yuav tsum tau hais ob peb lo lus ua ntej koj yuav pib noj cov ntses cheese. Zaub mov txawv cheese ntses feem ntau piav tib npaj cov txheej txheem, tab sis siv ntau yam. Cheddar cheese, tshis los yog tuaj pwm - lub hom ntawm lub ntsiab muaj yuav sib txawv tsw gravy, thiab nrog nws tag nrho cov phaj. Cov cheese yuav tsum tau tov ib tug ntau yam ntawm cov txuj lom thiab tshuaj ntsuab. Peb cov thawj daim ntawv qhia - lub feem ntau yig. Yuav kom ua tau qhov no ntses haum thiab ua cheese, thiab tej yam tsi ntawm ib qho nyuaj. Yog hais tias koj tau dag ib ncig nyob rau hauv lub fridge ib daim ntawm 100-150 grams, xyuam xim tau mus ua hauj lwm.

Sov li ib tug cam khwb cia-hlau yias thiab kis tau nws 30 grams ntawm butter. Thaum nws yog melted, ntxiv ib dia hmoov. Sai sai do kom txog thaum tus. Thaum cov hmoov nplej pib ua raws li cov hauv qab yias tso rau ib sab kom txias. Nyob rau hauv ib tug nyias muaj nyias ib saucepan, sov li lub khob mis nyuj. Tsis nqa nws rau ib tug boil, ncuav ib nyias kwj mus rau hauv cov hmoov nplej, stirring zoo zoo kom tsis txhob lumps. Nyob rau hauv tib txoj kev rhuab thiab ntxiv khob zaub los sis nqaij qaib broth. Rov qab mus rau lub lauj kaub nyob rau hauv lub qhov cub, coj cov kua rau lub rwj, stirring tsis tu ncua. Tom qab ntawd ploj zuj zus mus rau ib tug tsawg kawg nkaus ntawm lub tshav kub thiab noj kom txog thaum tuab. Tam sim no peb shunt grated cheese. Nws yog ib qho tseem ceeb hais tias nws yog tag nrho cov melted. Thiab nyob rau thaum xaus ntawm lub caij nrog ib tug ntxiag cheese ntses nrog ntsev thiab txuj lom nyiam. Gravy yuav tsum zoo ib yam li lub khob noom cookie rau oladushek. Yog hais tias tus luj yog txias heev, ntxiv butter.

Nrog cheddar cheese

Peb npaj cov ntses nyob rau hauv ib saucepan. Peb pib nrog lub fact tias rhuab ib tug me ntsis ntau tshaj li 0.5 liv ntawm cov mis nyuj. Koj muaj peev xwm tam sim ntawd muab tso rau hauv nws 40 grams ntawm butter. Thaum cov mis nyuj yog rhuab mus, nrog ib txhais tes mus do, thiab lub thib ob lub caij nplooj zeeg pw tsaug zog hmoov (ob dia). Nqa rau ib tug boil, hluav taws kub ploj zuj zus mus. Mus stirring tag nrho cov sij hawm nyob rau hauv ib saucepan. Pawg yuav tsum ua niaj hnub. Peb yuav tsum tau muaj ntawm tes rau hauv lub finely grated cheddar cheese (130 grams). Peb ncuav nws mus rau hauv cov mis nyuj, lub caij nrog ntsev, nutmeg thiab dub kua txob. Ua rau txog tsib feeb. Thaum lub sij hawm lub sij hawm no, melted cheddar, thiab qhov loj yuav kiag li homogeneous. Fits cov cheese ntses rau nqaij thiab zaub, casseroles, fries thiab nplej zom.

Hnyuv Ntxwm gravy nyob rau hauv

Ib puas grams ntawm cheese tshiav tej loj ya ri tau. Lub cookware nrog uas tsis yog-stick txheej , ncuav 125 ml ntawm mis nyuj. Ntxiv rau ib diav ntawm npaj mustard, ib pinch ntawm basil, thyme thiab thyme, piam thaj thiab ntsev mus saj. Ncuav cheese. Muab cov tais diav rau ib tug me me hluav taws. Nqa rau ib tug boil, tag nrho cov sij hawm vymeshivaya loj mus rau lub gravy yog tsis burnt. Tuav rau lwm ob los yog peb feeb kom txog thaum ib tug zoo cheese ntses me ntsis thickens. Ncuav lawv frankfurters, wieners, tej hau nqaij.

Creamy cheese ntses nrog lub qe, "Mornay"

Dua li ntawm qhov twisty txawv teb chaws lub npe, qhov no ntses yog npaj ib tug surprise. Cov neeg uas npaj cov béchamel, yuav pom. Dissolve nyob rau hauv ib tug yias butter (150 g), ntxiv ib ob thiab ib nrab dia hmoov. Do, coj mus rau ib tug Golden xim av, ncuav nyob rau hauv ib nrab ib liter ntawm mis nyuj. Yog li, peb tau txais ib tug classic béchamel. Yuav kom ua nws ib tug "Mornay", ntxiv rau 50 grams ntawm grated Parmesan cheese thiab zuaj kom txog rau thaum tag yaj cheese. Hluav Taws nyob rau hauv lub lauj kaub nyob rau ceev li qhov tsawg kawg nkaus, ncuav 50 ml ntawm hnyav cream. Tshem tawm cov ntses los ntawm lub tshav kub thiab txias rau ib tug me ntsis thiab ua kom tsav ib lub sij hawm, ob lub qe qe. Lub caij nrog ntsev thiab tej txuj lom rau saj. Qhov no qab ntxiag cheese ntses haum rau casseroles, tab sis kuj rau nqaij qaib thiab zaub tais diav. Nws yog tau txais kev pab sov, tiam sis tsis kub, vim hais tias thaum muaj kev kub kub qe yuav curdle, gravy thiab poob nws cov smoothness thiab creaminess.

Ua noj ua ke nrog lub ntsiab tais

Nws yog tsis tsim nyog mus ua noj tus ntses nyias cheese. Cheese ntses zaub mov txawv koom nrog lawv npaj ua ke nrog lub ntsiab phaj. Cia peb xav txog cov piv txwv ntawm ib tug nqaij casserole ntawm paj. Parse lub taub hau mus rau hauv florets thiab boil nyob rau hauv salted dej rau txog xya feeb. Decanted thiab hloov mus rau hauv ib tug greased ci tais tusyees (ib nrab qhwv). Blanking ntawm tsuav nqaij. Muab tso rau hauv sab saum toj ntawm qhov seem uas tus naj npawb ntawm Inflorescences. Lub lauj kaub sib tov mis nyuj sov, butter, hmoov thiab grated cheese. Sau qhov no casserole ntses, muab tso rau hauv daim ntawv nyob rau hauv lub preheated qhov cub rau txog plaub caug feeb.

Cheese Ntses rau Fondue

Daim ntawv qhia pub rau koj noj cov gravy nrog txhua yam ntawm qaub-mis nyuj cov khoom. Tshwj xeeb tshaj yog qab fondue tau los ntawm kev siv cheese. Yog li ntawd, muab tso rau ib tug iav ntawm sov mis nyuj los yog cream. Lub kub kua repulpable 60 gram cheese. Nyias yug cov hmoov txhuv nplej diav nyob rau hauv ib tug me me npaum li cas ntawm tus mob khaub thuas mis nyuj. Teem on hluav taws hwv. Maj mam ua kom paub cov hmoov txhuv nplej. Ua noj, stirring, kom txog thaum lub kua thickens. Ntxiv rau saj ib pinch ntawm qhuav tshuaj ntsuab - basil, dill. Ntsev thiab kua txob ntses. Nyias, noj fries. Ua hauj lwm rau fondue. Peb dipped fries nyob rau hauv tus ntses thiab txaus siab rau.