Ua ib tug zaub xam lav ntawm cov kaus poom mackerel nyob rau hauv ntau txoj kev

Nyias ntawm cov kaus poom mackerel yeej ib txwm hloov tawm heev six, hearty thiab incredibly fragrant. Los ntawm txoj kev, niaj hnub no muaj ntau ntau yam zaub mov txawv nyob rau hauv uas cov khoom no yog siv. Nyob rau hauv lub tam sim no tsab xov xwm, peb yuav qhia rau koj txog cov feem ntau pheej yig thiab yooj yim ntawm lawv.

Ua ib tug zaub xam lav ntawm cov kaus poom (mackerel): "Mimosa"

Daim ntawv qhia rau no tais yog lub npe hu rau ntau. Tom qab tag nrho, nrog rau herring nyob rau hauv ib tug plaub lub tsho tiv no , thiab Olivier, feem ntau nws yog tam sim no nyob rau New Year lub rooj. Tiam sis yog tias koj twb tsis tau sim no nyias, cov tsawg peb yuav piav qhia txog nyob rau hauv kom meej cov qauv ntawm cov nws ceev ceev khoom noj khoom haus.

Yog li ntawd, peb xav tau li nram qab no cov khoom:

• Cov kaus poom mackerel - txheem thawv;
• qab zib dos nyias - 1 nruab nrab lub taub hau;
• Cov zaub ntug hauv paus loj - 2 pcs.;
• qos yaj ywm nruab nrab - 3 tuber;
• nyuaj cheese - txog 125 g;
• qe tshiab loj - 4 pcs.;
• mayonnaise nruab nrab roj thiab cov hiav txwv ntsev - siv cov kev txiav txim.

Kev kho mob cov khoom xyaw

Ua ntej koj npaj ib tug nyias cov kaus poom mackerel yuav tsum tau ua tib zoo ua tag nrho cov khoom xyaw. Yuav pib nrog cov ntses koj xav luam tawm nyob rau hauv ib tug sib sib zog nqus tais thiab zom nws mus rau ib tug zooj taub hau, siv ib tug nkhaus. Ntxiv nws yog tsim nyog los ntxuav lub qos yaj ywm thiab carrots, thiab ces boil lawv nyob rau hauv salted dej ua ke nrog nqaij qaib qe. Tom qab hais tias, cov khoom xyaw xav tau kom txias thiab tev.

Raws li rau lub nyias dos, nws yuav tsum tau ntxuav los ntawm lub husk, thiab tsuav finely nrog ib tug ntse riam.

Tus txheej txheem ntawm txoj kev

Cov kaus poom mackerel nyias "Mimosa" yog tsim sai sai thiab yooj yim. Thawj kauj ruam yog coj ib tug broad thiab tsis heev sib sib zog nqus phaj thiab muab tso rau nws nyob rau hauv tag nrho cov ntses crushed rau zooj lub xeev. Tom ntej no rau lub mackerel koj xav kom muab lub finely tws qab zib dos. Tom qab ntawd cov zaub yuav tsum tau qho npog lub qos yaj ywm thiab carrots. Nyob rau hauv cov ntaub ntawv no, lawv yuav tsum muab rau ib tug me me grater. Raws nraim tib yam yuav tsum tau ua thiab qe dawb. Nws yuav tsum tau muab tso rau hauv carrots. Tom ntej no yog ib tug txheej ntawm grated cheese.

Nws yuav tsum tau muab sau tseg tias tag nrho cov khoom yog kiag li tsim nyog los grease ib tug txaus tus nqi ntawm mayonnaise nruab nrab muaj roj cov ntsiab lus. Qhov kawg ntawm cov zaub xam lav yuav tsum tau loj nrog ib tug tuab txheej ntawm grated qe qe.

Yuav ua li cas mus thov caw qhua?

Tom qab qhov kawg txheej ntawm cover web daj nyias mackerel kaus poom, nws yuav tsum tau sai li sai tau muab tso rau hauv lub tub yees. Tom qab ob peb teev, tag nrho cov khoom uas yog nteg qho absorbed lub mayonnaise, uas ua rau cov zaub mov ntau txawm tias qab thiab kev sib tw. Ua ntej pab ib tug kaj daj nto ntawm lub zaub xas lav nws yog pom zoo kom kho lub petals ntawm ntsuab zaub txhwb qaib. Txaus siab rau koj noj mov!

Nyias ntawm cov kaus poom ntses "mackerel" thiab qab zib Kua

Nws yog tsis zoo li hais tias muaj muaj lub siab tawv ntsuj plig uas tau txiav txim siab los muab rau hauv ib tug zaub mov cov khoom xyaw xws li cov kaus poom ntses thiab ib Kua. Thiab nws yog nyob rau hauv vain. Tseeb, dua li cov unusualness ntawm lub ntsiab khoom xyaw, hais nyias yog ib tug kuj ceeb tias cua thiab kev sib tw. Sim mus ua nws koj tus kheej thiab koj yuav pom koj tus kheej.

Yog li ntawd, yuav ua rau ib tug nyias cov kaus poom mackerel thiab Kua, peb yuav tsum tau:

• zaub ntug hauv paus loj qhov ntau - 1 pc.;
• kaus poom mackerel nyob rau hauv cov roj - Standard Bank;
• Cov nqaij qaib qe - 4 pcs.;
• Kua tshiab qaub-qab zib loj - 1 pc.;
• nyuaj cheese - txog 100 g;
• qaub qab zib los yog high-calorie mayonnaise - siv ntawm kev txiav txim;
• iodized ntsev thiab kua txob - mus saj mus thov;
• Cov tshuaj ntsuab - siv rau kho kom zoo nkauj.

kev npaj ntawm Cheebtsam

Cov kaus poom mackerel rau no nyias yuav tsum tau yuav nyob rau hauv ib tug oily broth. Nrog nws qab ntses thiab mash nrog ib tug nkhaus yog yuav tsum tau nyob rau hauv ib tug sib sib zog nqus tais. Tsis tas li ntawd yuav tsum tau ntxuav nyias lub carrots thiab boil nws nyob rau hauv salted dej nrog lub qe. Raws li rau qab zib thiab qaub kua, ces nws yuav tsum tau ntxuav, ntxuav ntawm cov noob box thiab tev.

tsim ntawm lub zaub xas lav

Yuav kom tsim no tais, koj yuav tsum coj ib tug txoj kev nplhaib, teem nws rau ib tug ca me me phaj thiab ces qho muab cov kaus poom mackerel, txawm lig los plhws rau ib tug loj grater qe dawb piv kho carrots, apples thiab cheese. Nyob rau hauv cov ntaub ntawv no, tag nrho cov khaubncaws sab nraud povtseg yuav tsum tau mus grease nrog mayonnaise generously. Thaum kawg nyias yuav coated ib qho kuam me me ua los ntawm lub qe qe.

Thaum txoj kev lub nplhaib yog kiag li lawm ua tus sau, nws yuav tsum tau ua tib zoo muab tshem tawm tsis muaj xyuas lub sam xeeb ntawm cov tais diav.

Yuav ua li cas mus thov rau cov nyiaj so koobtsheej rooj?

Tom qab portioned xam lav mackerel thiab Kua raug tsim, lawv yuav tsum tau rau ib txhia lub sij hawm rau muab tso rau hauv lub fridge. Tom ntej no, dai lub tais yuav tsum raug muab ntov zaub ntsuab thiab tam sim ntawd thov caw qhua.

Los ntawm txoj kev, ib co ntawm cov housewives yog ntxiv ntxiv rau qhov no nyias dos. Peb tsis pom zoo rau qhov no, raws li nws yog zoo nkauj zog rau reconcile nrog apples.