Daim ntawv qhia Ua noj Soma, los yog yuav ua li cas kom zoo zoo ua noj

Qhov no outlandish ntses - catfish. Nws muaj ib tug txaus saib. Ib tug lossis loj lub taub hau nrog ib tug mustache, lub cev ntev txog li 5 meters thiab mus txog rau 300 kg nyhav. Txawm li cas los, nyob rau hauv cov monsters muaj ob drawbacks. Firstly, lawv yog cov heev yooj yim mus rau ntawm ntug dej, thiab tib ob, lawv cov nqaij muaj ib tug saj ntawm slime. Yog li ntawd, noj ntau noj hluas catfish, weighing txog li 15-20 kg. Lawv yog cov heev six nqaij, thiab ib co unscrupulous sellers catfish fillets yuav txawm muab nws lub cev mus rau sturgeon.

Ua ntej koj nyeem daim ntawv qhia rau catfish, koj yuav tsum paub koj tus kheej nrog yuav ua li cas ua noj tais diav los ntawm nws:

Lub ntsiab kom zoo dua ntawm no ntses - nws twb tsis muaj nplai thiab tsis muaj pob txha ntawm cov nqaij. Yog li ntawd, nws yog txaus xwb los txhuam maj mam nrog ib tug riam, thiab tsis yuav tsum tau ntxuav.

Yog txiav catfish li nram no. Ua ntej, cais lub taub hau nyob rau hauv lub cheeb tsam nyob qhov twg lub pectoral fins. Ces nws yog txiav mus raws plab qhov quav. Qhov no yog tsis ua puas tsuaj rau hauv lub gallbladder, los yog cov kua tsib mus, thiab cov nqaij yog iab. Noj tawm ntawm lub plab thiab lub hauv ntawm lub puab phab ntsa yog ntxuav los ntawm films. Yuav kom tshem tawm cov ventral thiab dorsal fins yuav tau ua kom incisions raws txhua fin rau cov nqaj qaum rau ob sab. Ces rub lub fin ntawm cov ntses lub cev nrog koj cov ntiv tes. Nws yog tsim rau cov me luaj li cas ntawm cov ntses, Yog hais tias koj ua ib tug ua noj ua haus catfish loj loj, nws yog zoo dua rau lub plab, thiab ces txiav mus rau hauv daim nrog ib tug taus, uas yuav twb yuav haum rau ntxiv tej. daim loj yuav yog nyob ntawm seb seb koj xaiv ib daim ntawv qhia rau catfish.

Feem ntau muab pov tseg cov neeg qhov chaw ntawm lub ntses, uas tau txiav los ntawm cov kua tsib los ntawm lub gallbladder. Tab sis tsis txhob yuav tsum tau. Suffice nws mus rau cov chaw tshiav nrog ntsev thiab ces yaug nws.

Feem ntau catfish nqaij, tshwj xeeb tshaj yog loj loj, nws muaj tsis hnov tsw ntawm slime. Los ntawm nws koj muaj peev xwm tau tshem ntawm, yog hais tias tus dej tus ntses nrog txiv qaub kua txiv los sis qhuav dawb cawu cub, thiab ces yaug tom qab 15-20 feeb. Nqaij yuav soaked rau ob peb teev nyob rau hauv cov mis nyuj. Nws kuj yuav tshem tag nrho cov tsw.

Soma yuav tsum npaj kom txhij nyob rau hauv ntau txoj kev: ua noj, kib (xws li kib), ci, ua rau nws ib tug Kebab, burgers thiab goulash. Heev six tau catfish ci nyob rau hauv qhov cub. Yog li ntawd, nws yog ib qhov nyuaj los mus xaiv tus zoo tshaj plaws daim ntawv qhia rau catfish.

Cutlets los ntawm catfish nrog cheese thiab nceb ntses.

Yuav tsum tau 500-600 gram nqaij catfish, ob qe, 150 grams cheese, peb dia semolina, breadcrumbs thiab dill. Rau cov ntses koj yuav tsum 150 grams nceb, ib lub taub hau ntawm dos, ob dia ntawm hmoov, qaub cream thiab zaub roj.

Catfish fillet zom nyob rau hauv ib tug nqaij li. Ntxiv lub qe, semolina, tws dill, ntsev thiab kua txob. Tov zoo thiab ntxiv cov cheese, grated on raug nplua grater. Ces txuj lom muab tso rau hauv lub fridge rau ib nrab ib teev. Peb npaj cov ntses nyias. Nceb rhaub, ntsev. Lim lub broth, nceb thiab finely chop. Fried dos nyob rau hauv zaub roj, ntxiv hmoov thaum lub sij hawm ci. Ces sau ib khob mushroom broth thiab tag nrho cream. Los ntawm tsuav chilled ua burgers, breading thiab kib nyob rau hauv zaub roj kom txog thaum Golden xim av. Tom qab ntawd muab lawv mus rau hauv tus ntses thiab simmer rau lwm tsib feeb.

Lwm daim ntawv qhia rau catfish - barbecue.

Peb yuav tsum noj ob kilograms ntawm nqaij catfish, ib tug txiv qaub, ib diav ntawm mustard thiab mayonnaise, zaub txhwb qaib, dill, qab zib, ntsev, av dawb kua txob thiab seasoning rau ntses. Ua ntej, npaj qhov marinade. Yuav kom qhov no kawg, cia li muab txiv qaub kua txiv thiab nws nws nrog mustard thiab tws tshuaj ntsuab. Ces ntxiv mayonnaise, qab zib, seasoning rau ntses, av dawb kua txob thiab ntsev. Ntses nqaij yuav tsum tau txiav rau hauv loj cubes, muab tso rau hauv lub marinade thiab tawm rau 30-60 feeb nyob rau hauv lub tub yees. Marinated nqaij threaded rau skewers thiab roasted tshaj charcoal. Yog hais tias koj muaj peev xwm tsis pib ib lub tua hluav taws, koj yuav ci barbecue nyob rau hauv lub qhov cub, yuav tsum vov lawv nrog ntawv ci. Nws kuj yuav heev six.