Khoom noj khoom haus thiab dej hausZaub mov txawv

Yuav ua li cas npaj tej khoom noj rau lub buffet?

Qhia nrov buffet ntxhuav. Feem ntau ntawm cov banquets yog ib lub koom haum ntawm kev ua hauj lwm rau npoj yaig. Txhua tus neeg muaj peev xwm ntawm nws tus kheej coj qhov tsim nyog nws ib tug khoom noj txom ncauj, cia li tuaj mus rau lub rooj nrog cov zaub mov. Tab sis nyob rau tib lub txais tos nws yuav tsum tau ib tug tshwj xeeb mus kom ze rau cov tais diav. Feem ntau cov feem ntau nyob rau hauv tej txheej xwm lawv tau txais kev pab tsis tau tsuas yog nyob rau hauv cooling, tab sis kuj yuav tsum tau tsuas yog noj nyob rau hauv tes. Feem ntau, cov zaub mov muaj xws li tapas, baskets nyias thiab caviar thiab qhaub cij rau buffets.

Yuav ua li cas ua thawj ob tais diav, ntau yog zoo, tab sis lub qhaub cij uas yog haum rau xws li ib tug lub rooj, tsis txhua leej txhua tus paub. Saum toj no tag nrho, lawv yuav tsum tau ib qho yooj yim mus nqa, yuav tsum tau cua thiab me me nyob rau hauv loj. Thiab, ntawm chav kawm, cov khoom noj rau buffet tsuas muaj mus saib appetizing.

Tag nrho cov kev txig sib haum mus rau hauv lub niaj zaus qhaub cij. Nws yog qhov tseeb hais tias lawv tsis zoo li ceev ceev khoom noj khoom haus, nws yog zoo dua mus rau noj rau hauv daim ntawv ntawm ib tug peb tog los yog ib tug rhombus. Lub filling yuav ua tau dab tsi, nws nyob tsuas yog nyob rau hauv lub tswv yim hostess. Piv txwv li, koj muaj peev xwm muab ib tug hlais cov nqaij npua, thinly hlais dib, khob cij thiab roj txheej ntawm mayonnaise, butter los yog cream cheese. Cov khoom noj no kuj yooj yim ua li cas nrog nuv ntses los yog mushroom txuj lom. Txawm li cas los, tag nrho cov kev xaiv - nws yog ceev khoom noj rau cov uas rooj. Yog hais tias lub sij hawm ntawv tso cai, koj muaj peev xwm npaj thiab ntau intricate variations.

Heev thawj ntawm lub buffet rooj yuav saib tej khoom noj nrog nqaij npua yob. Ib tug hlais cov mov ci txiav nyob rau hauv kab pheeb ces kaum yog li ntawd lawv tsim ib tug daim duab peb sab. Nyob rau ib hlais cov nqaij npua muab tej me ntsis ntawm lub zaub xas lav, piv txwv li, los ntawm cov roob ris nqaij thiab yob yob. Ntsaws tag nrho cov ntsuab dos. Muab nws nyob rau hauv npaj daim khob cij.

Txawm li cas los, nws tsis yog tsim nyog los muaj qhaub cij rau buffet nrog mov ci. Nws muaj peev xwm kiag li hloov saltine crackers. Lub zoo meej complement nws yuav pate ntawm nqaij qaib siab, quail qe, lws suav cov txiv lws suav. Lwm thawj kev txiav txim siab yuav tej khoom noj nrog dib thiab tsev cheese mousse. Dib txiav mus rau hauv voj voog thickness ntawm 1-1.5 cm. Nplawg rab mousse 100 g ntawm cheese, 50 g ntawm zib cheese, 100 g ntawm ntses liab, 2 qej cloves thiab 2 tbsp. Diav qaub cream. Dill thiab 50 g ntawm ntses liab chop thiab sib tov nrog ib tug diav mousse. Tshem tawm qhov ceeb thawj rau 30 feeb nyob rau hauv lub tub yees. Tom qab ntawd, ib tug pastry hnab muab tso rau hauv lub mousse npaj dib slices. Garnish nrog dill.

Thiab yog hais tias lub sij hawm tso cai, koj muaj peev xwm tseem ua thiab Hawaiian qhaub cij rau lub buffet. Rau lawv yuav tsum tau: ib tug me me baguette los yog ib tug loaf, butter, cheese, nqaij npua thiab cov kaus poom txiv puv luj rings. Baguette txiav mus rau hauv slices 0.5 cm dav. Txhua yam ntawm lawv yog muab faib ua plaub qhov chaw thiab lubricated nrog ib tug nyias txheej ntawm roj. Txiav lub nqaij npua thiab cheese slices. Txiv puv luj rings ib tug me ntsis qhuav thiab txiav mus rau hauv nyias 8 daim. Nyob rau ib daim ntawm loaf rau muab tso rau cov nqaij npua, txiv puv luj thiab cheese ces. Staple nyuaj pas dig hniav los yog ntoo skewer. Muab lawv tag nrho cov nyob rau hauv ib daim ntawv ci thiab muab tso nyob rau hauv qhov cub rau 5-7 feeb kom txog thaum lub cheese tau melted. Pab raws li ib tug kub los yog txias.

Ntawm cov hoob kawm, cov zaub mov ntawm tej tsiab peb caug yuav ua tau heev varied thiab tsis yog khoom noj rau cov uas rooj. Zaub mov txawv ntawm tag nrho cov tais diav rau tej txheej xwm yuav tsum tau sib txawv tsis tau tsuas yog ib qho yooj yim los npaj, tab sis kuj yog ib tug zoo nkauj tsos thiab muaj peev xwm mus thov lawv nyob rau hauv cooling.

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