Yuav ua li cas mus ua noj qos yaj ywm, stewed nrog nqaij, nyob rau hauv multivarka?

Ntau thiab ntau cov housewives xav multivarku phaj. Tom qab tag nrho cov tais diav siav nyob rau hauv nws, tus saj yog tsis muaj zuj zus tshaj li cov neeg uas npaj nyob rau hauv lub qhov cub los yog nyob rau hauv ib pab yias. Yog, thiab tus txheej txheem no yuav siv sij hawm lub sij hawm, tsis yog li ntawd ntau npaum li cas. Nyob rau hauv tas li ntawd, cov khoom nyob rau hauv no nrov chav ua noj khoom siv yog languishing nyob rau hauv lawv tus kheej kua, yog li ntawd lawv yog pab tau ntau thiab kev noj haus. Ib qho ntawm thawj kawm nyob rau hauv uas muaj ntau yam housewives tseem tabtom lawv txhais tes yog qos yaj ywm, stewed nrog nqaij. Nyob rau hauv multivarka nws puv kev sib tw, luag melting nyob rau hauv lub qhov ncauj.

Feem ntau cov feem ntau siv rau cov uas ua qos "extinguishing" hom. 4 servings yuav tsum tau 500 grams ntawm ntshiv nqaij (nqaij nyug los yog nqaij npuas), 700 g ntawm qos yaj ywm, ib tug loj dos, 1 carrots, ntsev thiab kua txob mus saj. Txiav nqaij thoob plaws lub grain, rau befstrogonova. Ntxuav qos yaj ywm, tev thiab txiav mus rau hauv slices. Chop lub dos ib nrab ib ncig. Quav nws tag nrho cov nyob rau hauv multivarku, ntsev thiab kua txob. Do nyob rau hauv cov zaub mov xaiv "extinguishing". ua noj ua haus lub sij hawm yuav ib teev thiab ib nrab. Txawm hais tias nws yog nyob rau qhov zoo ntawm cov nqaij. Nyob rau hauv qhov tseeb, ntawm qhov kov ntawm ib tug khawm koj yuav ua tau ib tug qab qos yaj ywm, stewed nrog nqaij nyob rau hauv multivarka.

Nws yuav tsum tau muab sau tseg tias nyob rau hauv cov ntaub ntawv no, lub tais puv heev kev noj haus, thiab ib txhia tsis muaj txaus tsw thiab aroma ntawm roasted nqaij. Vim li no, housewives xav mus ua noj qos yaj ywm, stewed nrog nqaij, nyob rau hauv multivarka siv lub "Ci" hom. Ua li no, ua ntej kib nyob rau hauv zaub roj nqaij rau 40 feeb (nyob rau hauv lub hais hom). Tsis txhob hnov qab mus tsis tseg do! 20 feeb ua ntej lub teeb liab ntxiv dos, tws semirings. Nyob rau hauv lub meantime, koj yuav npaj tau cov qos yaj ywm: Ntxuav, tev thiab txiav mus rau hauv ib daim hlab. Ntxiv mus rau ci nqaij. Ncuav cov dej thiaj li hais tias nws npog tag nrho cov khoom los ntawm 2-3 cm. Xaiv tag nrho cov tib "Baking" hom. Nyob rau hauv 40-50 feeb koj yuav coj mus rau lub rooj qos yaj ywm stewed nyob rau hauv multivarka.

Recipes rau no tais yog heev ntau haiv neeg. Qos yaj ywm stew nrog nceb, zaub thiab ntsuab taum. Txawm li ntawd unassuming tais tej zaum yuav zoo heev festive thiab appetizing, yog tias koj paub yuav ua li cas ua noj stewed qos yaj ywm nrog nqaij npuas ribs. Ua li no, koj yuav tsum mus rau nteg cia Multivarki khob hlais qos yaj ywm nrog dos thiab cov txuj lom, ncuav ib ob peb ntawm khob ntawm cov dej thiab do. Teem nyob rau hauv sab saum toj ntawm lub thawv nrog nqaij npuas ribs. Nyob rau kev thov lawv yuav ua tau pre-Fry nyob rau hauv ib tug "ci" rau 30-40 feeb. Tam sim no yuav tsum tau xaiv "pilaf". Lub tais puv tsis yog li ntawd bold li thaum lub phaj, tab sis cov zaub nqus cov tsw ntawm lub nqaij thiab tav yog noo nrog dej. Thiab mus rau lub xeem kib muas ib tug zoo nkauj caramel xim, koj yuav tau ntxiv ib diav ntawm xim av qab zib.

Whichever daim ntawv qhia uas koj xaiv, qos yaj ywm, stewed nrog nqaij nyob rau hauv multivarka, yeej ib txwm hloov tawm qab thiab satisfying. Txawm tias nutritionists hais tias qhov no ua ke nrog cov khoom uas yog tsis tsim nyog thiab txhawb koj qhov hnyav nce. Raws li lawv, no hmo no tsis nqis los ntawm lub cev, ces tus kws kho mob tsis pom zoo kom nws rau ntau cov kab mob. Txawm li cas los, qhov no tsis tiv thaiv kom txhob lub zaub mov mus rau tau ib yam ntawm cov feem ntau nrov tsis tau tsuas yog nyob rau hauv Lavxias teb sab cuisine, tab sis kuj thoob plaws hauv lub ntiaj teb no.