Ua noj Bigos: Polish daim ntawv qhia

Txawm tias ib co nta ntawm Common Slavonic, Polish cuisine yog tseem muaj ib tug heev txawv thiab tseem cia nrog. Ib tug ntawm lub ntsiab tais diav yog nws nto moo bigos. Polish daim ntawv qhia rau qhov no kua zaub yog es nyuab thiab lub sij hawm-siv, tab sis cov no saum toj no tag nrho cov qhuas. Thiab cov khoom xyaw rau hauv nws yog heev pheej yig. Thaum nias rau lub sij hawm, koj muaj peev xwm sim mus piv rau hauv daim ntawv qhia, los sis txawm ua bigos nyob rau hauv multivarka, tiam sis yuav tsum tseem sim rau ib tug thawj acquaintance. Sim tag nrho cov kev cai ntawm lub classic daim ntawv qhia. Yog li ntawd, npaj ib tug classic bigos.

Polish daim ntawv qhia: Npaj

Muaj ntau xyoo dhau los, txhua txhua dlej Polish hluas nkauj nyob rau hauv lub pantry yog twv yuav raug hu muaj nqis tub los yog lub lauj kaub tag nrho ntawm bigos. Qhov ntau nws yuav sawv nyob rau hauv qhov ntxoov ntxoo, qhov ntau nws tsw. Nyob rau hauv no tais yuav lom zem kev npaj txhij txog qhua, pub yuam kev traveler los yog mus yos hav zoov, thiab rau cov hnub caiv cov lus yog ib qhov nyuaj rau tuaj mus nrog ib yam dab tsi zoo dua. Rau lub Christmas tog yog kuj yuav tsum tau los npaj bigos. Polish daim ntawv qhia yuav luag unchanged niaj hnub no. Koj yuav tau ua siab ntev - koj yuav tsum noj nws rau peb hnub. Yog li ntawd, coj peb qhuav pears thiab sau lawv ib nrab ib khob ntawm qhuav liab cawu cub, cia rau lub ntuj. Ib tug puv tes ntawm qhuav nceb sau nrog dej, tawm rau ib teev. Ntxuav thiab ua noj kom txog thaum siav, lim lub broth. Yaj ob dia ntawm melted nqaij npuas rog, lub npe hu ua lard nyob rau hauv ib tug sib sib zog nqus yias. Peel thiab finely tsuav ob tug loj dos, Fry nyob rau hauv roj. Ntxiv rau lub dos ntau yam ntawm cov nqaij cov khoom, tag nrho cov ntawm lawv yuav tsum hais txog ib tug kilogram. Lub ntsiab daim card los ntawm kev vam meej - muaj ntau haiv neeg. Qab qab zoo siv hau nyuj, thiab nqaij npuas, thiab kib nqaij npuas, thiab ib ob peb ntawm slices ntawm os los sis nqaij qaib, ib tug ob peb ntau yam ntawm smoked sausages thiab kub dev, raws li zoo raws li cov roj nqaij npua. Tag nrho cov no yuav tsum tau txiav ua ntej raug xa mus rau lub yias rau hauv me me ntsuas. Nees nkaum feeb tom qab qhov pib ntawm ci tag nrho yuav tsum ceev rau hauv ib lub sib sib zog nqus, ib nrab-sau lauj kaub nrog dej, uas yuav tsum tau siav bigos. Polish daim ntawv qhia tswv yim mus ntxiv yuav ua li cas thiaj li: nyob rau hauv lard tshuav nyob rau hauv lub lauj kaub nyob tom qab kib, ncuav lub kua txiv lws suav, npau thiab muab tso rov qab rau hauv lub shredded tshiab qhwv. Muab ib tug peb lub hlis twg ntawm ib teev, them nrog ib tug hau, thiab mam li xa mus rau ib tug pre-npaj nqaij. Pre-soaked nyob rau hauv cawv txiv hmab pears txiav mus rau hauv ib daim hlab, thiab cov cawv txiv hmab, sib tov nrog ib diav ntawm txiv moj mab jam. Ntxiv tag nrho cov no mus rau lub kua zaub. Thaum kawg, lub xeem tivthaiv - lub Kua. Siv ob tug, dua li qaub-qab zib, tev thiab txiav mus rau hauv slices nyob rau hauv lub yias. Ntxiv Bay nplooj ntoos thiab xa nws mus rau qhov hluav taws kub.

ua noj bigos

Kev npaj Bigos yuav tsum ntev heev, tsuas yog cov khoom qhia tag nrho lawv cov flavors thiab aromas sib haum xeeb li sai tau. Thaum lub tais pib rhaub, ntxiv me ntsis piam thaj, kua txob thiab ntsev. Saj - koj yuav tsum tau ib tug heev muaj kua. Simmer, them rau caum feeb, Qee zaus nws kom huv si. Bigos Yog hais tias tso, nws yuav hlawv sai sai heev. Yog hais tias cov kua yog hau deb heev sai sai, ntxiv ib me ntsis dej, tab sis nco ntsoov, bigos, thiab yuav tsum haum tuab. Ib teev tom qab, lub tais yuav tsum tau muab tshem tawm nyob rau hauv lub txias thaum hmo ntuj. Ib hnub tom qab, rov stew rau txog ib nrab ib teev thiab tshem tawm dua. Thaum kawg, tua kawg ib nrab teev. Tsuas yog tam sim no classic kua zaub yuav tsum tau hu ua tiav lawm. Xws li ib tug ntev kev npaj tsis muab ib tug zoo kawg nkaus saj, yog li ntawd koj yuav tsis khuv xim lawv cov kev siv zog.