Lenten gingerbread: ib daim ntawv qhia ua noj nrog ib daim duab. Daim ntawv qhia rau minting muas lean

Lenten mozryazhka, daim ntawv qhia uas peb yuav xav tom qab, yog ib qho khoom qab zib thiab cov khoom qab zib, rau kev npaj uas tsis tas yuav siv zog ntau npaum li cas thiab lub sijhawm. Xws li kev nyiam noj qab haus huv yuav ua tau zoo txawm tias thaum lub sij hawm Great Orthodox ceev ceev. Tom qab tag nrho, nws tsis muaj nyob rau hauv nws tus kheej xws li txwv khoom raws li cov qe, mis nyuj thiab thiaj li on.

Kauj ruam yog kauj ruam daim ntawv qhia rau gingerbread zib ntab ntshiv

Nws yog ib qho khoom plig ua ib qho khoom noj qab zib zoo li no. Tom qab tag nrho, nws tsis tas yuav muaj ntau cov khoom xyaw thiab sij hawm.

Yam khoom noj dab tsi xav tau los ua kom koj tau ib lub kua qab qab heev? Daim ntawv qhia txog qhov qab no muaj xws li siv cov khoom xyaw nram qab no:

• Nplej hmoov (nws yog ntshaw kom ob peb lub lim tiam) - 1 iav;
• Roj tsis muaj zaub kua zaub - ½ khob;
• Raisins loj, kem tsis - ½ khob;
• Neeg rau ncuav peeled walnuts - ½ khob;
• Qab zib dawb - ib daim iav;
• Dej boiled sov - ib daim ntawv qhia txog iav;
• Zib ntab tshiab (nyiam dua ua kua, tsis candied) - 2 lub plab loj;
• Cocoa (thov ntawm yuav) - 2 plev loj;
• Ci hmoov - diav me;
• Cinnamon hauv av - ib lub pinch (siv raws li xav tau).

Kev npaj ntawm lub hauv paus

Cov ntawv qhia nyob rau hauv cov zib ntab mackery lean yog tshwj xeeb tshaj yog nyiam los ntawm cov neeg uas nyiam noj muag heev thiab cua kis, uas cia qhuav nyob rau hauv lub qhov ncauj.

Yuav ua li cas xws li lub delicacy nyob rau hauv tsev, koj yuav tsum tau sib tov lub hauv paus. Ua li no, nyob rau hauv dej sov so koj yuav tsum tau nteg tawm tshiab zib mu thiab granulated qab zib. Thaum tau tiav qhov kev sib yaj ntawm ob qho khoom xyaw, lawv yuav tsum tau nchuav zaub roj tsis muaj tsw thiab muab sib tov txhua yam.

Kev ua ntawm lwm yam

Lenten morsel, ib daim ntawv qhia ntawm uas muab rau kev siv ntawm koj tshiab zib mu, yog npaj nyob rau theem. Tom qab cov kua qoob loo ntawm lub hauv paus yog npaj txhij, tag nrho cov khoom xyaw yuav tsum tau ua tiav. Rau qhov no, nws yog ib qhov tsim nyog los sib tov hauv av cinnamon, cocoa, lub teeb hmoov thiab ci hmoov nyob rau hauv ib qho nyias lub tais. Tom ntej no, lawv yuav tsum tau ntxiv tws thiab roasted walnuts, zoo li ntxuav zoo, tsis muaj pob txha.

Kneading kuaj

Yuav ua li cas knead lub mov paj thwj, thiaj li hais tias koj tau txais ib lub mos thiab mos nyom lean carpets? Daim ntawv qhia rau qhov khoom noj khoom haus no yuav tsum tau siv cov thawv ntim. Nws yuav tsum tau pw tawm tag nrho cov kua feem ntawm lub hauv paus, thiab ces ncuav lub xoob. Tom qab ntawd tag nrho cov khoom yuav tsum tau meej tov. Vim li ntawd, koj yuav tsum tau txais ib homogeneous pawg, lub sib xws ntawm uas tsa lub qaub nplaum ci.

Ci txheej txheem nyob rau hauv qhov cub

Yuav ua li cas ci ib cov ntaub pua tsev lean? Daim ntawv qhia rau qhov khoom noj no yuav tsum siv qhov cub. Nws yog ib qho tsim nyog yuav tau noj txhua daim ntawv rau ci thiab ua rau nws qab nrog daim ntawv khij nyiab. Tom ntej nyob rau hauv lub lauj kaub tais diav koj yuav tsum tau ncuav tag nrho cov mov paj nplej. Muab cov khoom noj qab zib tso rau hauv qhov cub hauv qhov cub 200 degrees rau 45 feeb. Tshawb xyuas qhov kev npaj ntawm tsev kho mob yuav ua tau ib tug ntoo txhuam hniav.

Peb noj khoom qab zib rau saum rooj

Ua ntej koj muab cov ntaub pua plag xyaw nrog koj cov khaub ncaws mus rau lub tsev festive los yog cov neeg hauv tsev neeg, nws yuav tsum tau txias rau hauv chav sov. Tom ntej, dessert yuav tsum tau sprinkled nrog qab zib hmoov thiab txiav mus rau hauv slices. Los ua hauj lwm rau nws mus caw qhua yog pom zoo ua ke nrog muaj zog thiab qab zib tshuaj yej.

Lenten mint: daim ntawv qhia nrog jam thiab tshuaj yej

Rau qhov kev npaj ntawm kev muag heev thiab qab me ntsis, koj siv tau txhua yam khoom. Saum toj no peb tham txog yuav ua li cas ua xws li ib tug khoom noj qab zib nrog zib mu thiab qhuav txiv hmab txiv ntoo. Txawm li cas los xij, hauv tshooj lus no kuv xav qhia koj nrog ib daim ntawv qhia, ua tsaug uas nws tau npaj ib lub ntaub pua taw nrog nrog tshuaj yej thiab tshuaj yej.

Yog li, peb xav tau:

• Nplej hmoov (nws yog ntshaw kom ob peb lub lim tiam) - 2 khob;
• Hard-boiled dub tshuaj yej - 2 tag nrho tsom iav;
• Qab zib dawb - ib daim iav;
• Ci hmoov - diav me;
• Ib qho manga - 4 diav loj;
• Apple jam jam - 2/3 khob;
• Roj tsis muaj piam thaj paj ntoo - 2 me me.

Peb ua lub hauv paus

Tam sim no daim ntawv qhia rau Lenten tshuaj yej yog siv thaum koj xav noj khoom noj, thiab hauv lub tub yees tsis muaj cov txheej txheem ntawm cov khoom siv. Nyob rau hauv cov ntaub ntawv no, peb pom zoo kom ua ib lub ncuav qab zib, uas yog siv ntawm ib tug me me ntawm lenten cov khoom xyaw.

Ua ntej, koj yuav tsum tau ua kom muaj zog dub cov tshuaj yej, thiab tom qab ntawd ua rau cov kua qab zib dawb. Tom ntej no mus rau cov khoom koj yuav tsum ntxiv kua nplaum jam, txiv nkhaus taw, hmoov nplej thiab ci hmoov. Tom qab koj sib tov tag nrho cov khoom xyaw, koj yuav tsum tau txais ntau sib xws ntawm tuab qaub cream. Thiab nws yuav tsum pom daim ntawm apples los ntawm jam.

Ua noj nyob rau hauv ntau hom

Npaj ua li cas? Daim ntawv qhia nyob rau hauv ntau hom yog nrov heev ntawm cov vaj tse niaj hnub. Tom qab tag nrho, nrog kev pab ntawm qhov cuab yeej no koj tuaj yeem ua tau yooj yim thiab sai sai ua ib qho khoom noj muag thiab muag heev, uas yuav thov koj txhua tus neeg hauv koj tsev neeg.

Yog li, tom qab lub substrate yog tov nyob rau hauv ib daim duab, nws yuav tsum muab tso rau hauv lub cuab yeej lub peev xwm. Nyob rau tib lub sij hawm, lub khob yuav tsum greased nrog zaub roj. Txwv tsis pub, lub mop yuav ceev nrooj mus rau lub lauj kaub tais diav.

Thaum koj ua tiav cov lus piav qhia, lub multivark yuav tsum kaw thiab tom qab ntawd ces yuav tsum tau muab cov txheej txheem ci. Ua noj yuav tsum yog li 55 feeb. Thaum lub sij hawm no, nws yuav tsum nce ntim, ua lush thiab muag muag.

Kho pub rau lub rooj

Txiav txim hais tias tus gingerbread nrog jam yooj yim heev. Ua li no, nws xav tau tus pas txhuam hniav thiab qhuav, thiab saib nws. Yog hais tias ib piece ntawm mov paj tsis poured mus rau nws, ces tus khoom noj qab zib muaj peev xwm yuav raug muab tshem tawm los ntawm lub cuab yeej. Txwv tsis pub, cov kev pab tshav kub kub yuav tsum tau txuas ntxiv mus ib ntus.

Tom qab lub ntaub pua plag yog tag nrho siav, nws yuav tsum tau muab tshem tawm los ntawm lub tais thiab muab tso rau ib lub rooj tsavxwm lossis nplais phaj. Thaum nws ua kom txias lawm, nws yuav tsum tau muab tshuaj txhuam nrog hmoov qab zib thiab txiav rau hauv daim. Qhia cov khoom qab zib tuaj rau saum rooj ua ke nrog lub khob kas fes dub lossis tshuaj yej.

Wb sib sau ua ke

Raws li koj tau pom, nws yooj yim heev ua kom cov ntaub pua plag tsis siv qe, mis thiab lwm yam khoom xyaw. Tsis tas li ntawd, xws li ib qho khoom noj khoom haus ntshiv yog ib qho tseem ceeb tshaj li qhov tau npaj tseg nrog kev siv cov khoom xyaw hais. Nws tuaj yeem siv txawm nyob hauv Great Orthodox sai.

Nws tseem yuav tsum tau sau tseg tias cov ntaub pua tsev tuaj yeem ua nrog rau kev siv lwm yam khoom. Qee tus neeg ntxiv qoob qoob loo los yog prunes mus rau lub hauv paus, ib tug neeg siv sib txawv nyias, thiab ib txhia txawm muab txiv hmab txiv ntoo thiab berries nyob rau hauv lub mov paj.

Tab sis txawm tias xyaw es koj siv, khoom noj qab zib nyob rau hauv txhua rooj plaub yuav tig tawm mus qis heev, maj mam thiab muag muag.