Kua zaub dumplings tsuav nqaij qaib: kev npaj txoj kev thiab cov txheej txheem subtleties

Kua zaub nrog meatballs tsuav nqaij qaib - yog ib tug zoo txoj kev uas yuav sai sai ua noj ib tug qab thiab hearty noj mov. Tag nrho cov txheej txheem yuav siv sij hawm tsawg tshaj li ib teev, thiab cov no ib lub teeb noj cov zaub mov tais, nplua nuj nyob rau hauv cov nqaijrog, thiab yog muaj peev xwm muab tib neeg lub cev nrog lub zog rau tag nrho lub hnub. Ua noj ua haus yuav ua tau txawv.

mov kua zaub

Raws li feem ntau ntawm cov housewives, meatball kua zaub ntawm tsuav nqaij qaib yog tej zaum cov feem ntau nrov ntawm cov thawj cov tais diav. Nws yog hlub tsis tau tsuas yog cov me nyuam tab sis kuj muaj ntau cov neeg laus. Npaj xws li ib tug kua zaub yuav tsum tau lub feem ntau yooj yim thiab siv tau cov khoom xyaw: 3 liv cov dej, 2 dos, 400 grams ntawm tsuav nqaij qaib, av dub kua txob, carrots, 100 grams mov, 4 qos yaj ywm, ntsev, chive, qe, 2 Bay nplooj, tes av coriander thiab ib tug ob peb taum mog allspice uas muaj ntxhiab.

Technology ntawm kev npaj:

1. Lub tsuav nqaij qaib ntxiv crushed qej 1 dos, qe thiab txuj lom (coriander, av kua txob thiab ntsev). Tag nrho cov no yuav tsum tau ib tug zoo do thiab ces yuav ua li cas sib ntaus sib tua tawm.
2. Ntawm siav hnyav ntub ob txhais tes dig muag meatballs nyob rau hauv daim ntawv ntawm cov khoom.
3. Qhov seem zaub txiav mus rau hauv nruab nrab-qhov loj qhov me cubes thiab tshiab tshuaj ntsuab yuav ua tau cia li finely tsuav.
4. Ncuav lub ntxuav mov nyob rau hauv ib saucepan. Sau nws nrog dej thiab muab tso rau hauv hluav taws.
5. Tom qab 6 feeb tom qab boiling ntxiv lub qos yaj ywm, dos, carrots thiab tshuav txuj lom.
6. 15 feeb tom qab lub kua zaub yuav tsum tau ntsev thiab muab pov rau nws nyob rau hauv meatballs. Hluav Taws yuav tsum ua me me thiab.
7. Cia li tom qab 10 feeb kua zaub dumplings tsuav nqaij qaib yog npaj txhij. Nyob rau hauv lub kawg, koj yuav tau ntxiv tshiab tshuaj ntsuab.

Tom qab hais tias, lub tais yuav tsum me ntsis brew. Yuav kom qhov no kawg, lub yias yuav tsum tau them nrog ib tug hau thiab tos rau lwm 10 feeb.

Qhov yooj yim cov kev xaiv

Lub meatball kua zaub ntawm tsuav nqaij qaib yog tsis tsim nyog los ntxiv tej lub pob tw. No tais yuav txaus cov nqaij thiab zaub. Muaj lwm nthuav embodiment, qhov twg lub ntsiab Cheebtsam yog siv: 250 grams ntawm fillets los yog npaj tsuav nqaij qaib, 1 zaub ntug hauv paus, 2 dos, 2 qe, 10 g ntawm dub kua txob, 3 hau ntawm qej, 100 g ntawm lws suav tshiab tshiab, 3 nplooj laurel, ntsev thiab 25 grams zaub txhwb nyug.

Npaj kua zaub yog heev yooj yim:

1. Ua ntej, koj yuav tau npaj lub txuj lom. Yuav kom qhov no kawg, nws yuav tsum tau dhau los ntawm cov nqaij li dua, lub sij hawm no nrog rau lub qej. Cov sib tov yog ces tsim nyog los ntxiv ntsev, ntxiv lub qe thiab zuaj kom huv si.
2. Saute tws dos ib ncig nyob rau hauv lub yias.
3. Los ntawm txuj lom rau tsim meatballs.
4. Lub lauj kaub haus dej thiab muab tso rau nws nyob rau hauv ib tug Bay nplooj ntoos.
5. Lower nqaij khoom nyob rau hauv lub boiling kua thiab noj lawv nyob rau ntawm nruab nrab nplaim taws.
6. Tom qab 20 feeb, ntxiv dos yuav tsum tau ib tug zaub ntug hauv paus dub kua txob.
7. Ces muab tso rau hauv lub kua zaub tws parsley thiab txiv lws suav.
8. Kaum tsib feeb tom qab, qhov hluav taws kub yuav tawm.

Rau cov kua zaub mus txog ntawv, nws yuav tsum tau sawv ntsug nyob rau hauv lub hau rau 5-8 feeb.

kua zaub nplej zom

Yuav ua li cas lwm tus yuav ua li cas nrog tsuav nqaij qaib, kua zaub nrog meatballs? Zaub mov txawv, cov duab thiab cov tswv yim ntawm tej chefs yuav pab nrhiav tau cov cai tshuaj rau qhov teeb meem no. Heev feem ntau, ib lub tais npaj nrog cov nplej zom. Yog li ntawd nws yuav ntau wholesome thiab noj. Rau cov lag luam yuav tsum tau cov nram qab no khoom uas yuav tsum tau: 3 qos yaj ywm, carrots, chive, 200 grams ntawm tsuav nqaij qaib, ntsev, dos, qab zib kua txob ib nrab, Bay nplooj ntoos, 2 dia me me pasta, av kua txob, thiab 35 grams ntawm sunflower roj.

Cov txheej txheem feem ntau yog pib nrog lub processing ntawm lub ntsiab cov khoom:

1. Qos yaj ywm yuav tsum tau ntxuav, ntxuav thiab ua tib zoo txiav nws mus rau hauv cubes.
2. Ncuav dej mus rau hauv lub lauj kaub thiab muab tso rau nws nyob rau hluav taws.
3. Thaum lub sij hawm lub sij hawm no ntawm txuj lom rau tsim khoom.
4. Thaum cov dej boils, poob rau hauv nws cov qos yaj ywm nrog meatballs.
5. Thaum cov khoom yog ua noj, koj yuav ua tus so ntawm lub zaub. Ua ntej koj yuav mus arbitrarily txiav lub carrots, dos, tswb kua txob thiab qej.
6. Npaj tej khoom noj kib nyob rau hauv ib tug yias, ntxiv ib ob peb dia zaub roj.
7. Tus hluas refuelling nkag mus rau hauv lub kua zaub sai li sai tau raws li meatballs thiab qos yaj ywm muaj yuav luag npaj txhij.
8. Tom qab 3 feeb, lub tais yog tsim nyog los ntxiv ntsev, ntxiv cov nplej zom thiab ib tug me ntsis kua txob. Zaub ntsuab zoo dua pw tsaug zog nyob rau hauv qhov kawg.

Tam sim no cia li yuav tsum tos kom txog thaum noj lub pasta.

Cov pub leejtwg ntawm cua meatballs

Nyob rau hauv no tais lub tseem ceeb tshaj plaws - nws yog txoj cai los mus ua kom meatballs rau lub kua zaub ntawm nqaij qaib nqaij. Daim ntawv qhia rau meatballs yuav coj npaj txhij los yog tuaj nrog koj tus kheej. Feem ntau cov khoom uas yog muab rau lawv npaj: 400 grams ntawm tsuav nqaij, dos ib nrab qe, ntsev, clove ntawm qej, kua txob, ntsuab dos 2 plaub.

Nyob rau hauv cov ntaub ntawv no, siv cov nram qab no txoj kev:

1. Ua ntej, koj yuav tsum tsuav zaub. Noob yuav tsum Chop ntsuab dos - arbitrarily txiav, thiab qej - mus kis tau los ntawm cov xovxwm riam.
2. Npaj zaub mov ua nyob rau hauv lub txuj lom.
3. Ntxiv qe, txuj lom thiab ib tug zoo mix.
4. Los ntawm cov tau loj qhov muag tsis pom meatballs. Yuav kom tsuav nqaij yuav tsis lo rau koj txhais tes, lawv yuav tsum tau me ntsis moistened nrog dej.

Tam sim no npaj txhij, koj muaj peev xwm xa khoom mus rau hauv lub kua zaub. Cov semi-tiav lawm cov khoom yuav tsum npaj kom txhij nyob rau hauv ua ntej thiab muab cia rau hauv lub tub yees. Tom qab ntawd, thaum tsim nyog lawv yuav ua tau kom tau thiab siv rau lwm yam hom phiaj. Hais tias cov khoom rau freezing tsis lo ua ke, nws yog zoo dua rau pre-yob nyob rau hauv hmoov.