Khoom noj khoom haus thiab dej hausZaub mov txawv

Grilled salmon: qhov zoo tshaj plaws cov zaub mov txawv

Grilled salmon - cua thiab noj qab nyob zoo phaj. Noj nws nyob rau hauv lub hwj chim ntawm tej tus tswv. Lub daim ntawv qhia txog kev npaj yog heev yooj yooj yim thiab cov khoom xyaw yog muag nyob rau ntawm ib tus nqi pheej yig ntawm tej tsev muag khoom noj. Nyob rau hauv txoj kev ua noj ua haus khoom qab ntawm cov ntses thiab cov yuav tsum tau tham nyob rau hauv peb tsab xov xwm.

Salmon steak nyob rau hauv ib pab yias. cov khoom xyaw

Ntses yuav tsum tau muaj nyob rau hauv cov khoom noj ntawm txhua tus neeg. Tom qab tag nrho, muaj ib tug ntau pab tshuaj rau lub cev - phosphorus, poov hlau, zinc, selenium, magnesium, vitamins yuav luag tag nrho cov hom. Kom siav salmon steak khaws tag nrho cov zoo thaj chaw ntawm ntses. Tsuas yog koj yuav tsum xyuas kom meej tias nws tsis tau qhuav heev. Yog hais tias koj nruj me ntsis raws li cov lus qhia yog muab hauv qab no, qhov no tsis tshwm sim. Ua ntej, koj yuav tsum Tshuag nyob rau nram qab no cov khoom:

  • salmon - 800 grams;
  • Dos - ib tug los yog ob daim;
  • mayonnaise - ob dia;
  • hmoov - plaub dia;
  • Ntsev - ib me nyuam diav;
  • dub kua txob hmoov - ib nrab diav;
  • zaub roj - plaub los yog tsib dia.

txoj kev ntawm kev npaj

  1. Ua ntej ntawm tag nrho cov koj yuav tsum ua tib zoo ntxuav cov ntses thiab txiav nws mus rau hauv steaks.
  2. Ntxiv mus, nyob rau hauv lub hnab yas uas koj xav tau mus ncuav rau cov hmoov nplej, kua txob thiab ntsev, thiab txhua yam ib tug zoo co.
  3. Tom qab ntawd, rau daim ntawm salmon yuav tsum tau tov nrog siav breaded txoj cai nyob rau hauv lub pob. Ces tes koj nyob twj ywm huv si.
  4. Ces nws yog tsim nyog los ua cua sov rau ib tug frying lauj kaub thiab kib lub steaks rau nws kom txog thaum Golden xim av.
  5. Tom ntej no koj yuav tau chop lub dos, kib nws kom txog thaum Golden xim av thiab sib tov nrog mayonnaise.
  6. Tom qab hais tias, tus ntses yuav tsum tau do kom huv si thiab cia nws simmer rau ob mus rau peb feeb.
  7. Tam sim no kib ntses yuav tsum tau muab tso rau hauv tus ntses thiab simmer nws nyob rau hauv peb los yog plaub feeb.

Grilled salmon nyob hauv lub yias npaj txhij! Tais complemented qab ntses, uas yog haum rau tej garnish.

Grilled salmon nyob rau hauv qhov cub. cov khoom xyaw

Ntses feem ntau ci nrog cheese. Appetizing cheese ua kiav txhab tsis muaj leej twg muaj peev xwm nyob twj ywm tsis muaj ab tsi. tag nrho cov feem ntau qab cov khoom xyaw sau nyob rau hauv daim ntawv qhia hauv qab no. Lawv yog zoo kawg nkaus ua ke nrog txhua lwm yam. Grilled ntses nyob rau hauv lub qhov cub, koj yuav npaj tau cov nram qab no cov khoom:

  • plaub salmon steak;
  • peb noob taum allspice;
  • ib tug Bay nplooj ntoos;
  • peb lub hlis twg diav qhuav rosemary;
  • ntsev;
  • 150 grams ntawm cheese;
  • peb dia mayonnaise.

Yuav ua li cas mus ci liab salmon nyob rau hauv lub qhov cub

  1. Yuav pib nrog cov ntses yuav tsum tau ntxuav thiab txiav mus rau hauv feem. Ces nws yog tsim nyog los ntxuav thiab qhuav nrog rau daim ntawv phuam.
  2. Tom ntej no liab salmon tsim nyog muab nrog ntsev thiab qhov chaw nyob rau hauv ib tug ci phaj.
  3. Ces nws yog tsim nyog los ntxiv Bay nplooj ntoos thiab rosemary. Cov yav tas tsis tau txiav, tab sis tsuas yog crumble nrog koj cov ntiv tes. Nyob rau hauv tas li ntawd, cov ntses yuav tsum tsw ntawm dub kua txob taum mog.
  4. Tom qab ntawd liab salmon yuav tsum tau lubricated nrog mayonnaise, sprinkle nrog cheese thiab kaw lub qhov cub. Ci nyob rau hauv ib tug kub ntawm 200-250 degrees rau 20-25 feeb.

Tam sim no steak salmon nyob rau hauv lub qhov cub yuav tsum tau txais kev pab. Lub tais yuav siav tsis muaj cheese thiab mayonnaise, ces nws ua ib tug noj haus. Nyob rau hauv tus txheej txheem ntawm ua noj ua haus tsis muaj dab tsi kib. Qhov no txhais tau tias cov zaub mov no yog tsim rau cov neeg uas muaj cov kab mob ntawm tus mob huam. Ib tug saj khoom yuav zoo siab ib yam gourmet.

Liab salmon nyob rau hauv multivarka. cov khoom xyaw

Hais txog salmon steak, yuav tsis tau ignored nyob rau hauv cov kev npaj multivarka. Qhov no zoo-txheeb ntsuas, koj muaj peev xwm tsim amazing tais diav mus saj. Ntses tais diav - yog tsis muaj exception. Ntawm cov hoob kawm, tus daim card no yog tsis nyob rau hauv cov khoom xyaw thiab nyob rau hauv tshwj xeeb tej yam kev mob, uas tau raug tsim nyob rau hauv lub hau kaw Multivarki thaum lub sij hawm ua noj ua haus. Yog li ntawd, daim ntawv teev cov khoom uas koj yog tsis muaj surprise:

  • salmon - ib tug tshaj plaws;
  • cheese (khoom) - 150 grams;
  • cream (roj cov ntsiab lus 20%) - ib khob;
  • qaub cream - peb dia;
  • Zaub roj - ob dia;
  • dos - yog ib tug tshaj plaws;
  • Txiv qaub - ib tug;
  • ntsev, kua txob, tshuaj ntsuab tshiab - mus saj.

Liab salmon nyob rau hauv multivarka. txoj kev ntawm kev npaj

Thawj yaj, ntxuav thiab ua tib zoo txhuam cov ntses yuav tsum tau txiav rau hauv steaks txog peb centimeters dav.

Tom ntej no liab salmon yuav tsum ncuav txiv qaub kua txiv, ntsev thiab kua txob.

Ces koj yuav tsum tau ntxuav lub dos thiab tsuav nws mus rau hauv daim me me.

Ces koj yuav tau ncuav cov sunflower roj nyob rau hauv lub qab ntawm Multivarki, ncuav nws hlais dos thiab nruj nreem muab tso rau hauv sab saum toj ntawm lub ntses steaks.

Tam sim no nws yog tsim nyog los sib tov lub qab zib, qaub cream thiab finely tws zaub. Ces tus ntses uas yuav tsum tau ib tug me ntsis ntsev thiab kua txob.

Tom ntej no, ncuav lub cream sib tov yuav tsum tau daim ntses. Tom qab ntawd Multivarki cover yuav raug kaw rau lub ntaus ntawv los tsim ib tug "quenching" hom thiab tawm hauv lub liab salmon rau languish rau 50 feeb.

Tos kom tiav ntawm qhov kev pab cuam, koj yuav tau kho sprinkle nrog grated cheese thiab dua sivzog lub hau rau. Kaum feeb tom qab, koj yuav tau sim lub qab steak salmon. Daim ntawv qhia kev npaj tso cai rau koj mus tau lub liab daim ntses soaked nyob rau hauv qaub cream nrog qab zib tshuaj li nrog tus ntxhiab ntawm cov zaub ntsuab thiab seasonings.

Bon Appetit!

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