Ci salmon - nws yog qab los noj mov!

Rau tej kev tshwm sim yog zoo tib yam ci salmon - rooj kho kom zoo nkauj thiab ib tug kos npe rau ntawm nom tswv cajceg. Liab salmon ci nyob rau hauv ntawv ci nrog ib tug ntau yam ntawm cov txuj lom, yuav tsum ua neeg dawb huv, qab thiab tsis tawm leej twg indifferent. Tom qab tag nrho, tsim tsim kom zoo nkauj - nws yog ib nrab ntawm cov impressions ntawm lub zaub mov thiab nws saj, cua ntawm hospitality, kev ua koob tsheej thiab festive mus ob peb vas. Yog li ntawd, peb yuav tsis noj portioned steaks thiab noj mov royally. Chiv nws yuav tsum muaj tswv yim mus rau lub kev xaiv ntawm lub cev. Nws yuav tsum muaj ib tug loj, zoo nkauj thiab zoo li yog hais tias nws nyuam qhuav tau txais ib tug Seine. Qhov zoo tshaj ntawm cov ntses yuav qhia tau los ntawm nws ob lub qhov muag: lawv muaj tshiab pob tshab, thiab nws cev nqaij daim tawv yog ruaj.

Yog hais tias cov ntses yog khov, nws yog tsim nyog los defrost nws zoo zoo: nws yuav tsum tau rhawv maj mam nyob rau hauv qab txee nyob rau hauv lub tub yees, los yog lub saj ntawm siav tais diav tej zaum yuav hloov. Lub gradual yaj thaum uas tsis muaj kub khaws filet qauv thiab cov tsos tsis ua ib tug liab salmon xoob thiab dej. Nrog rau cov kev ceev yaj nyob rau hauv koj lub cev yuav unpresentable tsim uas yuav lwv tag nrho lub dag zog los tsim ib tug festive cua.

Thaum cov ntses yog tag nrho yaj, koj yuav mus ncaj qha rau hauv cov kev npaj. Peb muab tso rau hauv ib tug zoo nkauj sev, thiab Wb muab peb tus kheej cog qoob loo zapravskogo kws ua zaub mov. Nco ntsoov: koj creativity thiab siab dab tas cuam tshuam rau kev npaj. Thiab nws yuav yog koj kom txuj lom rau ci salmon ntsia tiag tiag royally. Daim ntawv qhia rau salmon nyob rau hauv ib tug ntawv ci cover nyob rau hauv zoo kawg kev nthuav dav thiab subtleties.

Tsim nyog cov khoom xyaw: loj noog liab salmon rau 1-1,5kg, 2 teaspoons gelatin, txiv qaub, txiv roj roj, zaub xas lav, lws suav cov txiv lws suav, ntsev mus saj, txuj lom.

Thawj npaj mus rau txiav koj xaiv carcasses. Peb ua ib qho kev incision raws plab mog los ntawm lub taub hau mus rau lub caudal fin, thiab peb ntxuav lub insides kom txog thaum plenochki. Txiab txiav lub fins thiab ntxuav cov ntses nyob rau hauv khiav dej ob peb zaug. Lub taub hau yog tsis txiav tawm. Dried cev nrog ib tug ntswg yog qhov kev kawm.

Ces, npaj cov txuj lom rau lub muaj koob muaj npe ntawm peb cov ntses. Peb yuav tsum tau: 2 hau ntawm dos, 2 carrots, 200g nceb (yuav siv tau tsis tsuas tshiab tab sis kuj tsib), dill, zaub txhwb qaib. Ua ntej, thaum uas tsis muaj tshav kub nyob rau hauv cov roj txiv roj kib finely tsuav dos thiab tws zaub ntug hauv paus grated kom txog thaum Golden xim av. Ntxiv rau lawv srednerublenye nceb thiab tawm languish on tsawg tshav kub rau 3-4 feeb. Nyob rau hauv lub tiav lawm txuj lom poob pw tsaug zog tws dill thiab zaub txhwb qaib, thiab 2 teaspoons ntawm dej pre-soaked nyob rau hauv gelatin. Tag nrho cov constituent Cheebtsam zuaj kom txog thaum tus.

Tom ntej no, tshiav ntsev thiab txuj lom sab hauv thiab sab nraum lub cev (muaj peev xwm kom qhuav zaub txhwb qaib, dill, basil thiab qej). Peb kis tau nws nyob rau hauv ib tug loj daim ntawv ntawm ntawv ci thiab khoom ua si nrog cov nqaij siav. Ncuav nyob rau hauv lub plab mog salmon diav ntawm txiv roj roj, thiab rau kev ntseeg tau, stabs nws skewers los yog xaws xov. Kaw lub ntawv ci, folding lub sab. Muab liab salmon nyob rau hauv ntawv ci rau ib daim ntawv ci, ntxiv ib ob peb dia dej, thiaj li tsis mus hlawv, thiab qhov chaw nyob rau hauv qhov cub. Thaum ib tug kub 170-200ºS masterpiece yuav tsum ci 30 feeb.

Tom qab lub allotted lub sij hawm, qhib lub hnab ntawv thiab muab ntawv ci zaub mov mus rau txias. Skewers los yog txoj hlua yog rho tawm. Yuav kom ci salmon ntsia zoo nkauj thiab aesthetically pleasing, rau ib tug loj phaj Muab ntxuav thiab qhuav los ntawm cov nplooj ntawm watercress, thiab nyob rau lawv - cov ntses lub plab cia. Nyob rau nraum qab ua ib qho kev incision thiab ntxig ib nrab ib tug txiv qaub voj voog. Sprinkle nrog tshiab tws tshuaj ntsuab. Mus ua kom tiav koj ua noj scene, nyob rau hauv sab "masterpiece" Muab lub txiv lws suav thiab sliced daj tswb kua txob ib ncig. Ci salmon yog npaj txhij. Bon Appetit!