Ci eggplant nrog lws suav thiab cheese - zoo nkauj heev thiab nplua nuj tais

Ci eggplant lws suav puv heev six thiab zoo nkauj. Txawm li cas los, no tais yuav tsum tau ib tug ntau ntawm txawv cov khoom xyaw thiab ib tug ntau lub sij hawm mus ua rau lawv. Tab sis npaj noj hmo ib zaug, koj yuav xav ua nws dua thiab dua.

Kauj ruam yog kauj ruam daim ntawv qhia casserole ntawm eggplant

Tsim nyog cov khoom xyaw rau hauv lub tais:

• tub ntxhais hluas thiab loj Eggplants - 4 pcs.;
• liab siav txiv lws suav - 6-8 pcs.;
• zoo mos mos cheese - 350 g;
• tshiab qej nruab nrab - 4 cloves;
• loj dos dos - 1 lub taub hau;
• liab caw caij - 100 ml;
• cheese "Parmesan" - 100 g;
• ntsev - 2/3 diav;
• Tshiab Basil - 1 Rev;
• nutmeg - 2 pcs.;
• allspice dub - ntxiv mus saj;
• ntxhiab zaub roj - 85 ml (rau kib).

Cov ua paub txog tej yam khoom

Yuav kom casserole ntawm eggplant nrog txiv lws suav tau tshaj qab thiab tus hluas, koj yuav tsum ua tib zoo lis tag nrho cov ntawm cov zaub. Nws yuav tsum tau muab sau tseg tias cov khoom yuav raug muab tsim tsis tsuas nyob rau hauv duhovochnom txee dai khaub ncaws, tab sis yav tas los nyob rau hauv ib tug roj qhov cub. Yog li, nws yuav tsum tau coj ob tug loj eggplant, zoo ntxuav lawv thiab ces txiav mus rau hauv nyias wafers. Ntxiv nws yog tsim nyog los yaug cov seem zaub nyob rau hauv dej sov, mus ntxuav lawv los ntawm daim tawv nqaij thiab shred mus rau hauv cubes (soob, eggplant, dos).

ci bases

Ci eggplant nrog txiv lws suav siav sai npaum li cas thiab tseem yuav tau txais ib tug ntau ntawm cov txuj lom, hais tias tag nrho cov yooj yim cov khoom xyaw yog pre-ua nyob rau hauv ib pab yias. Yuav kom muab ib lub hauv paus rau peb cov tais diav yuav tsum tau ib tug sib sib zog nqus Saute yias, ntxiv rau roj, tshav kub, ces kib lub zaub phaj nrog 2 sab. Yuav kom tsis pub lawv ntawm cov feem ntau muaj roj eggplant pom zoo kom ntub phuam.

ci filling

Ci eggplant nrog soob tau txais txawm juicier yog hais tias tus siv loj siav txiv lws suav rau txuj lom. Lawv yuav tsum tau muab tso rau hauv lub lauj kaub nrog tus so ntawm lub shredded khoom (dos thiab eggplant) thiab simmer tsis muaj ib tug hau hais txog ib tug peb lub hlis twg ntawm ib teev. Tom qab hais tias, ncuav lub zaub yuav tsum tau raug muab ntov basil, ntsev, grated qej, kua txob thiab ncuav lub liab cawu cub, thiab ces tshem tawm cov los ntawm tshav kub.

tsim kev kawm

Zaub casserole nrog eggplant tsim yooj yim heev. Ua li no, siv sij hawm ib tug sib sib zog nqus tais rau ci, muab tso rau hauv nws qab kib phaj (ib nrab), mashed qos mos mos cheese, cov khoom ua si cov txiv lws suav thiab grated nutmeg. Ntxiv zaub mov mus rau raug kaw dua roasted aubergines, muab tso rau zoo mis los khoom thiab ncuav grated cheese.

Thaum tshav kub kub kev kho mob

Ua noj zaub zaub nyob rau hauv duhovochnom cub kub yuav tsum nyob 200 degrees rau ib nrab ib teev. Raws li ib tug tshwm sim, koj yuav tsum tau muaj ib tug txaus siab thiab zoo nkauj zaub mov nrog ib qab hau ntawm melted cheese.

Yuav ua li cas nqa mus rau lub rooj

Lub tiav lawm paj npleg yuav tsum tau muab tshem tawm los ntawm lub qhov cub, txias me ntsis, ces txiav nrog ib tug riam thiab muab tso rau hauv daim hlau siv hniav. Kuv tau txais kev pab no zaub mov mus rau lub rooj nyob rau hauv daim ntawv ntawm tshav kub nrog nplej.