Yuav ua li cas mus ua noj ib lub ncuav nrog cov ntses los ntawm poov xab ua khob noom cookie

Txij ancient sij hawm nyob rau hauv Russia cov poj niam ci pies nrog ib tug ntau yam ntawm cov ntsaws. Tab sis ib tug tshwj xeeb qhov chaw nyob rau hauv lawv yog nyob nrog ntses ncuav. Kev npaj ntawm lub zaub mov yog ib tug masterpiece ntawm cov kos duab ntawm ua noj ua haus. Nws yog tsim nyog tias qhov khoom qab zib yog tsis tsuas qab, tab sis kuj tus hluas.

Thiab nyob rau hauv thiaj li yuav ua rau koj lub tais muab tawm li no, nws yog tsim nyog los paub hais tias cov ntses nyiam lub dos thiab roj. Tsuas yog qhov no zoo nkauj duo yuav ci ib tug tiag tiag ncuav mog qab zib nrog ntses los ntawm poov xab ua khob noom cookie.

Rau tej yam yooj yim filling yuav npaum li cas, ntawm chav kawm, cov kaus poom ntses, tab sis ib tug tiag tiag ncuav mog qab zib yog cia li sau nrog tshiab ntses. Xaiv ntses nrog ib tug tsawg kawg nkaus tus nqi ntawm cov pob txha thiab dua li fatter. Yias haum fillet ntawm hiav txwv ntses bass thaj tsam, ib txwm capelin los yog halibut - dab tsi koj nyiam tshaj plaws.

Ntses ncuav qab zib nrog poov xab ua khob noom cookie

Peb pib nrog lub khob noom cookie. Lub khob noom cookie rau lub ncuav qab zib nrog ib tug ntses koj yuav coj li qub, poov xab, uas yuav tsum tau prigotolveniya:

- 1 tshuaj yej diav ntawm qhuav poov,

- 2 diav ntawm qab zib (canteens)

- 1 teaspoon ntsev (hiav txwv yuav as), tshuaj yej,

- 500 ml ntawm dej sov,

- 250 g ntawm zaub roj,

- hmoov.

Knead lub mov paj nrog hmoov yuav tsum nkag mus rau ntau li ntau. kom tau ib tug kaw ntom nti, tiam sis zoo Nws elastic khob noom cookie. Peb muab nws lub sij hawm rau sawv (ib nrab ib teev). Ces dua peb zuaj thiab faib mus rau hauv ob qhov chaw.

Rau cov filling ntses tsham thiab tso nws los ntawm lub caj, thiab tus Tsov tus tw lub taub hau. Me ntsis prisalivaem.

Ib feem ntawm qhov kev kuaj yog tsim los rau cov hauv qab ntawm ib lub ncuav. Ua tib zoo thov roj rau lub lauj kaub thiab muab tso rau nws dov tawm khob noom cookie. Saum toj no npaj ntses kis thiab no txheej yog txiav mus rau hauv daim ntawm butter (butter).

Tom ntej no txheej - dos, tws loj rings. Ntawm no yog peb nco ntsoov tias tus tswv ntawm ua noj kos duab xav txog hais tias dos ncuav qab zib yuav tsum tau tsis muaj tsawg ntses. Qhov no yuav ua rau nws nplua nuj thiab muab nyiam es paub.

Tam sim no peb yob tawm lub thib ob daim khob noom cookie thiab npog peb ncuav mog qab zib, kev cob cog rua rau hauv qab ntawm lub xeem daim thiab zaschipyvaya ntug.

Tuav qe thiab ntub siv ib tug silicone txhuam sab saum toj ntawm lub ncuav qab zib. Tsis txhob hnov qab mus chob nyob rau hauv ob peb qhov chaw. Koj yuav ua tau ib tug qhov nyob rau hauv nruab nrab, los ntawm qhov uas nws yuav tawm ib tug dhau heev lawm ntawm huab cua.

Sov lub qhov cub (180 degrees) thiab muab tso rau hauv ib lub ncuav mog qab zib yias. ci lub sij hawm - peb caug (plaub caug) feeb.

Thaum koj ncuav qab zib nrog poov xab ua khob noom cookie ntses yog npaj txhij, sai sai ntub nws nrog cov roj (butter) thiab qhwv nws nyob rau hauv ib tug phuam, muab xeem obmyaknut.

Lwm ntau yam ntawm cov ncuav - Rastegaev.

Rastegaev ntses tsis muaj tsawg qab tshaj cov tsoos ncuav mog qab zib. Peb xav kom koj sim Rastegaev nrog pike thiab salmon.

Peb yuav tsum tau:

- ob khob ntawm hmoov nplej, sifted,

- 3 dia roj (zaub), canteens,

- 30 g ntawm poov xab,

- 300 g ntawm ntses fillets (salmon thiab pike)

- 3 pcs. qe,

- Dub nciab kua txob, ncuav noj, ntsev.

Lub preheated mis nyuj tsiaj poov xab, maj mam ntxiv cov hmoov nplej. Peb npaj lub khob noom cookie thiab cia nws sawv.

Ces ntxiv thereto ob nkaub qe, zaub roj. Zoo peb zuaj lub khob noom cookie dua thiab tawm mus rau sawv.

Thaum lub khob noom cookie nce rau lub thib ob lub sij hawm, pike fillets finely tws, kua txob, ntsev thiab Fry nyob rau hauv ib tug yias.

Los ntawm sawv rov los ua khob noom cookie yog dov nyias txheej thiab cia li muab los ntawm nws ib tug medium-qhov loj qhov me khob. Pw nyob rau hauv nruab nrab ntawm txhua tus dawb paug tsuav pike, nyob rau sab saum toj rau ib daim ntawm salmon thiab ua tib zoo zaschipyvaem ntug, tawm hauv midway qhib.

Thaum pre-greased Rastegaev nteg thiab tawm rau kaum tsib feeb, lub khob noom cookie yog proofed.

Tom qab ntawd tag nrho cov lubricates lub qe (yav tas los raug ntaus) thiab sprinkle breadcrumbs.

Pie yog ci nyob rau hauv ib qhov cub preheated rau 220 degrees.

Tiav lawm qhib pies yog zoo meej rau cov pob ntseg, broth.

Ntses ncuav qab zib nrog poov xab ua khob noom cookie - lub zoo meej tais, tab sis nws npaj yuav siv sij hawm ib tug ntau lub sij hawm. Thiab yog hais tias cov qhua nyob rau hauv lub doorstep? Nyob rau hauv cov ntaub ntawv no, tsis txhob poov xab ua khob noom cookie yuav tsum tau siv Shortbread los yog puff, yuav nyob rau hauv lub khw. Cov ntses yuav hloov kaus poom (nyob rau hauv cov roj).

Ntsaws rau ncuav nrog ib tug ntau ntawm cov ntses, koj yuav muab

- ntses thiab mov,

- ntses, qe, thiab mov,

- ntses, nplej thiab sauerkraut.

Qhov loj tshaj plaws - nco ntsoov cov kev cai rau qhov kev npaj ntawm no zaub mov: cov ntses nyiam lub dos thiab roj. Thiab tam sim no txaus siab rau ib tug amazing ncuav mog qab zib! Txaus siab rau koj noj mov!