Yob ntawm cov poov xab ua khob noom cookie nrog cheese: ib daim ntawv qhia

Qab zib yob ntawm ib tug txuam nrog pog ci nrog neeg rau, jam los yog poppy noob, lwm leej lwm tus nco ntsoov lub zoo kua strudel, thaum lub sij hawm peb tshwm ua ntej lub qhov muag ntawm daim ntaub ncuav mog qab zib nrog custard los yog pudding. Bakers tau tuaj mus nrog ib tug ntau ntawm cov khoom qab zib. Nyob rau hauv txhua lub teb chaws, nco ntsoov mus nrhiav cov zaub mov txawv ntawm lawv cov tsoos qab zib ncuav thiab ncuav muffins. Qhov tsab xov xwm no qhia rau yuav ua li cas npaj ib tug loaf ntawm leavened khob noom cookie nrog tsev cheese. Nrog rau cov gradual kev npaj ntawm cov kev yees duab yuav tsum nyob hauv qab no.

Thawj kauj ruam ntawm kev npaj

Yob muaj keeb rho khob noom cookie nrog tsev cheese siav nyob rau hauv ib tug ob peb kauj ruam. Txheej txheem yuav pib nrog qhov kev npaj ntawm lub khob noom cookie. Rau no peb yuav tsum tau li nram qab no cov khoom xyaw:

• 0.5 kgs ntawm hmoov;
• 1 lub qe;
• 230 ml ntawm mis nyuj;
• 70 grams ntawm qab zib;
• 30 grams ntawm qhuav poov;
• 1 pob ntawv ntawm vanilla qab zib;
• 50 grams ntawm margarine;
• ib tug pinch ntawm ntsev.

Siv ib tug nruab nrab tais, proseem nyob rau hauv nws noj mov. Vim hais tias ci yog ib tug ntau me, mos mos thiab airy. Nyob rau hauv tas li ntawd, kev soj ntsuam kuaj pab tau tshem ntawm pliaj lumps. Test noj mov yog siv rau xwb high-qib, zoo sib tsoo, thiab dua li cov pov thawj trademark.

Nyob rau hauv ib tug me me saucepan ncuav lub mis nyuj, thiab muab tso rau on medium tshav kub cia li rau ib feeb, ces teem ib sab. Cov ntsiab lus Ncuav mus rau hauv ib lub tais thiab xyuas qhov kub thiab txias. Mis nyob rau hauv txhua rooj plaub yuav tsum tsis txhob yuav kub, vim hais tias ces cov poov xab yuav curl li, thiab lub khob noom cookie yuav tsis ua hauj lwm.

Poov xab peb yuav txiav mus rau hauv daim thiab xa nws mus rau cov mis nyuj, maj mam muab do ib diav kiag yaj lawv.

Margarine Qhia rau txhoov thiab peb yuav tsum txiav me me feem siv ib rab riam. Yuav kom yob muaj keeb rho khob noom cookie nrog cheese muab kev vam meej margarine tseg kom sov rau chav tsev kub (qhov no yog ib qho tseem ceeb mob nyob rau hauv qhov kev npaj ntawm ci).

Nyob rau hauv ib lub tais nrog cov mis nyuj thiab ntxiv poov, qab zib, ntsev, qe. Muaj kuj xa cov twb rhuab daim margarine. Los ntawm txhais tes whisk tag nrho kom txog thaum tus. Ces me me ntxiv cov hmoov nplej thiab cov khob noom cookie vzobem tam sim ntawd kom tsis txhob tsim ntawm lumps. Thaum lub loj tiav niam txiv thickish, tshem tawm cov cuab yeej thiab peb yuav zuaj lub khob noom cookie los ntawm txhais tes kom txog thaum ces, kom txog thaum nws yog tuab thiab tsis lo. Ces Cia peb muab nws tus duab ntawm lub pob thiab yuav cov ntaub so ntswg phuam. Ib tug tais nrog mov paj tshem tawm ib tug sov so qhov chaw rau txog 1 hr.

npaj cov filling

Tus thawj theem ntawm cov kev npaj yog ua kom tiav. Yuav kom npaj lub yob ntawm cov poov xab ua khob noom cookie nrog cheese, koj yuav tsum npaj cov txuj lom. Rau nws cov kev npaj yog tsim nyog tsev cheese (nrog qhob ncuav yuav saj zoo dua), qab zib thiab qe. Yog hais tias qhov kev kawm, tus filling yuav muab ntxiv nyob rau hauv qhuav txiv hmab txiv ntoo, vanilla, cinnamon los yog ceev.

500-600 grams ntawm cheese phaus nrog qab zib (mus saj) nrog ib tug ntoo diav. Rau cov uas ua loj ntxiv 2 qe, additives, sib tov zoo.

Tsim ib yob nrog Lee cheese ua los ntawm ua khob noom cookie

Lub rooj noj mov pritrusim maj mam nrog hmoov thiab muab tso rau nws npaj khob noom cookie. Knead ib tug ob peb lub sij hawm nrog nws ob txhais tes mus tau tshem ntawm cov pa roj carbon dioxide tsim raws li ib tug tshwm sim ntawm cov poov xab fermentation. Siv ib tug dov pin thiab yob tawm lub mov paj mus rau hauv ib tug ncuav mog qab zib nyob rau hauv 1 cm tuab. Nrog kev pab los ntawm ib diav luam tawm nws tiav lawm txuj lom.

Ces qhwv lub khob noom cookie yob, koj yuav pib nrog tej ntug. Tam sim ntawd xa qhov cub maj mam, thawj kom muab tso rau ib daim ntawv ci, oiled yav tas los cog (nws yog ua tau rau nteg ib tug ci daim ntawv) thiab tawm nyob rau hauv ib tug sov so qhov chaw rau 30-40 feeb.

Koj tau npaj nrog Cheese loaf daim ntawv qhia ntawm cov poov xab ua khob noom cookie, uas yog ci ntawm 45 mus rau 55 feeb ntawm ib tug kub ntawm 180 degrees. Thaum koj pom cov golden kaub puab thiab unforgettable aroma, koj yuav xyuam xim tau koj ua noj creation ntawm lub qhov cub.

Raws li pub yob ntawm leavened khob noom cookie nrog cheese

Ruddy freshly ci ncuav pastries, ncuav txiav mus rau hauv slices. Peb muab cov yob nrog curd los ntawm poov xab ua khob noom cookie nyob rau hauv kub los yog nyob rau hauv txias, supplementing nws nrog ib khob ntawm kub kas fes, ib khob compote, jelly, mis nyuj, los yog yogurt.

me tweaks

• Nrhiav tawm yog hais tias tus ncuav mog qab zib yog ci, koj yuav tau siv li ib txwm toothpicks. Dov npaj yog tias nais ntawm khob noom cookie rau nws.
• Tag nrho cov khoom xyaw uas yuav tsum tau rau kev npaj ntawm lub khob noom cookie, yuav tsum nyob chav tsev kub.
• Margarine yuav hloov butter.
• Qhov kev xaiv no ua noj ua haus khob noom cookie yog tsis tsuas haum rau lub yob, tab sis kuj rau biscuits, ncuav thiab wicker.