Ua noj Qwj nplais: qab nqaij ntses nyoo daim ntawv qhia

exquisite nqaij ntses nyoo thiab qab. Nyob rau hauv tas li ntawd, lawv yog ib tug zoo qhov chaw ntawm cov protein, ib tug ntau yam ntawm cov vitamins thiab minerals. Ua noj lawv tsis yog nyuaj heev, thiab cov no stunning. Piv txwv li, tej nplej zom zaub mov yuav zoo li tawm ntawm lub tsev noj mov, yog hais tias nws txuas qwj nplais. Lub daim ntawv qhia rau lawv npaj yuav muaj xws li kib thiab ci - rau txhua tus saj muaj ib qho kev xaiv.

Qwj nplais breaded

Qhov no zaub mov yuav pab raws li ib qho zoo heev appetizer rau ib tug zoo txias npias rau ib tug kub hnub, los yog nyob rau hauv tas li ntawd mus rau dawb cawu cub. Ntawm no yog dab tsi koj yuav tsum rov tsim nyob rau hauv koj chav ua mov no daim ntawv qhia: dej qwj nplais - peb puas grams dawb cawu cub - ib puas milliliters, qe, hmoov rau breading, txiv qaub, kua txob, ntsev. Kom meej meej yaug lub qwj nplais los ntawm lub hiav txwv ntawm litter thiab khib nyiab dej nyob rau hauv khiav dej. Npuaj qhuav daim ntaub thiab qhov chaw nyob rau hauv ib lub phaj, sprinkle nrog hmoov thiab tig. Sprinkle dua thiab tawm rau ib pliag. Whisk lub qe, ntsev, kua txob, ncuav nyob rau hauv lub cawu cub thiab yeej nyob rau hauv. Ntxiv ib me ntsis hmoov tau ib tug heev batter. Tam sim no tus npaj batter tso tus qwj nplais. Koj muaj peev xwm kuj tsuas nphoo lawv nrog batter. Xijpeem, lub xeem yuav tsum tau co tawm lub dhau heev lawm. Fry qwj nplais daim ntawv qhia pub rau tej yooj yim yam. Yog hais tias muaj yog ib tug sib sib zog nqus fryer, cov txheej txheem yog tsis tshua muaj tej yam yooj yim. Tab sis nws yog ua tau rau koj khiav lag luam thiab siv ib tug skillet. Liab-roj kub kub li hais tias nws crackled, thiab qhov chaw nyob rau hauv tag nrho nws lub qwj nplais, cais lawv nrog ib tug nkhaus cais lawv. Txo cov cua sov, kib rau txog peb feeb, tig tshaj thiab tom qab lwm peb feeb mus tau siab browned breading. Tam sim no koj tau yam xyuam xim sib tov lub mussel duav los yog ib rab diav, obzharivaya rau tsaus ntuj nti Golden xim av. Muab tus npaj nqaij ntses nyoo hauv ib lub phaj thiab ncuav lub txiv qaub kua txiv. Pab nrog ib tug iav ntawm caw los yog npias.

Nqaij ntses nrog zaub

No tais yog zoo ob tshiab thiab khov qwj nplais. Nqaij ntses zaub mov txawv feem ntau tsis xa mus rau txoj ntsiab cai no thiab. Yuav kom npaj lub qwj nplais nrog zaub, koj yuav tsum tau peb puas grams ntawm nqaij ntses nyoo, dos, zaub ntug hauv paus, liab tswb kua txob, ib tug ob peb cloves ntawm qej, ib diav ntawm soob muab tshuaj txhuam, txiv roj roj. Txuj lom rau no tais, koj yuav xaiv tau saj, zoo suited nutmeg. Yog li ntawd, ua noj lub qwj nplais daim ntawv qhia muaj li ntawd. Huv si thiab chop lub carrots thiab dos, Fry lawv nyob rau hauv cov roj txiv roj kom txog thaum mos mos. Ntxiv rau cov zaub peeled thiab txiav mus rau hauv me me pieces of kua txob, minced qej, ntsev. Npog thiab simmer rau kaum feeb tsis muaj dej. Ntxiv rau qhov nutmeg, thiab soob muab tshuaj txhuam. Ntxiv qwj nplais daim ntawv qhia pub rau thiab tshiab txiv lws suav, yog hais tias tus tsim nyog rau lub caij. Simmer rau kaum tsib feeb, ces ntxiv nqaij ntses nyoo mix thiab tos rau boiling. Tom qab tsib feeb, tshem tawm cov cover kom tshem tau ntawm tshaj kua. Qwj nplais yog npaj txhij rau kev mloog lus mus rau lub rooj, peb thiaj tsuas boil lawv ib tug zoo Italian nplej zom, uas yuav pab raws li ib tug zoo kawg nkaus sab zaub mov. Zaub ntses teem tawm lub saj ntawm cov nplej zom thiab qwj nplais tsim exquisite tsw ntawv. Txawm li cas los, los ntawm nws tus kheej, no tais yog tseem heev dlej.