Khoom noj khoom haus thiab dej hausXam lav

Sim xam lav nrog nqaij zaub mov txawv uas peb muab

Xam lav yuav rightly yuav hu ua lub nrov tshaj plaws lub tais nrog lwm yam tais diav festive thiab txhua hnub rooj. Cov yooj yim tshaj plaws cov zaub mov txawv uas yuav tsum tau mus cuag ob peb yam yeej ib txwm muaj nyob rau hauv lub tub yees, cov hostess siv nyob rau hauv lub txhua hnub khoom noj. Ib tug ntau kab txawv thiab nthuav cov zaub mov txawv lawv cia li rau tshwj xeeb zaus. Nws tseem unchanged lwm feature xam lav - festive rooj yeej ib txwm muaj xws li xam lav nrog nqaij zaub mov txawv uas yog tag nrho ntawm ntau yam. Yog li ntawd, txhua txhua niam tsev yog ib txwm nyob rau ntawm txhais tes lossi Iwj nra zaub mov txawv ntawm xam lav. qaib cov txwv, nqaij qaib, nqaij nyuj, nqaij npuas, roob ris, thiab lwm yam, tab sis lub ntsiab cai nyob rau hauv ib tug nyias yog ib tug harmonious ua ke ntawm flavors tag nrho nws cov Cheebtsam - cov nqaij nyob rau hauv xam lav, txawv yuav siv tau. Xam lav nrog nqaij zaub mov txawv uas peb muab rau hauv qab no, cia li ua nyob rau hauv kev ua raws cai nrog rau cov ntsiab cai.

Zaub xam lav nrog nqaij thiab cheese - txheej Changeling.

Yuav kom npaj lub nyias, peb tas yuav hais txog 200g ntawm siav nqaij (nws yuav ua tau nyuj, nqaij qaib, qaib ntxhw), 2 me me tsib dib, 1 dos, 4 nyuaj-boiled qe siav, txog 150-160g durum cheese, ib tug me ntsis tsawg tshaj li 100g prunes (laws ntawv tau cov) , 100g ntawm cov kaus poom ntsuab taum mog, mayonnaise (rau refuelling). Koj muaj peev xwm xaiv tau mus ntxiv lwm tivthaiv - ntoo thuv ceev (70g).

Vim hais tias qhov no nyias yog pw khaubncaws sab nraud povtseg, nws yog zoo dua los npaj ua ntej tag nrho nws cov Cheebtsam. Txiav cov nqaij mus rau hauv me me cubes, thiab dib, raws li zoo finely tws prunes. Yuav kom tws dos tsis dhau iab, peb muab tso rau nws nyob rau ib lub sij hawm (20-25 min) tsib nyob rau hauv vinegar nrog dej. Tshiav rau ib tug nruab nrab grater cheese thiab qe, thiab sib tov rau lawv. Yog hais tias koj tsis txiav txim siab mus siv ntoo thuv ceev, lawv yuav tsum tau Fry nyob rau hauv ib tug yias.

Tais ntawm no nyias koj yuav tsum tuaj tos nyob rau hauv cov mob uas tag nrho cov Cheebtsam yog stacked sau nws nyob rau hauv raws nraim txoj kev li (tsis muaj ntau, tsis muaj tsawg). Lubricates lub phab ntsa ntawm ib tug me me npaum li cas ntawm cov zaub xam lav roj thiab littered nrog los zaj duab xis, uas nyob rau hauv lem yog ib tug me ntsis roj hauv nrog mayonnaise. Tam sim no kis khaubncaws sab nraud povtseg, thawj feem yog ib tug cheese-qe sib tov, mayonnaise. Ces kis prunes, ib lub vojvoog me ntsis me me tshaj lub ntej txheej, thiab nyob rau hauv seem qhov chaw nyob ib ncig ntawm lub caij nplooj zeeg pw tsaug zog cheese thiab qe sib tov. Ntxiv mus, cov npoo ntawm tag nrho cov khaubncaws sab nraud povtseg yuav tsum tau pw nyob rau hauv xws li ib tug txoj kev uas ib lub voj voog rau sau lub qe nrog cheese. Prunes pw rau nqaij thiab lubricates txheej mayonnaise, ntxiv pickles thiab tsib dos rau lawv. Ntxiv nrog rau tag nrho cov kab uas hla ntawm nyias nteg taum mog thiab lubricates mayonnaise. Kaw nyias los zaj duab xis thiab xa nyob rau hauv lub tub yees rau 60 feeb. Tom qab lub sij hawm no, peb nrhiav tau ib tug nyias los ntawm lub tub yees thiab ua luag hauj lwm heev manipulation: ib lub tais them nrog ib tug haum txoj kab uas hla tais, tig dua nws nyob rau hauv ib tug tsab ntawv tsa suab thiab ua tib zoo tshem tawm cov zaj duab xis. Decorate nrog ntoo thuv ceev los yog tshuaj ntsuab.

Kab txawv nyias nrog nqaij npuas nqaij, txiv puv luj thiab curry

Ib kilogram ntawm qos yaj ywm boiled nyob rau hauv lawv cov tawv ntxuav thiab txiav mus rau hauv slices, ncuav nyob rau hauv sab saum toj ntawm lub sov nqaij broth thiab tawm rau 25-30 feeb, ces nchuav ua lub broth. Ob tug kav huv si Leeks, txiav mus rau hauv ib ncig thiab blanshiruem nyob rau hauv boiling dej (nrog ntsev) rau 2 feeb, ces leans colander thiab nyob rau hauv dej txias. Fry nyob rau hauv ib tug qhuav yias 2 dia txiv laum huab xeeb, txiav mus rau hauv daim ntawm cov kaus poom txiv puv luj (250ml ntawm ntug dej). Txiav mus rau hauv ib daim hlab 6-7 slices ntawm smoked nqaij npuas. Tag nrho cov khoom xyaw yog muab tso rau hauv ib lub tais thiab sib tov.

Rau cov sau koj xav tau los npaj lub kua - 130ml Mix mayonnaise, kua txiv ntawm 1 txiv qaub, txiv puv luj phoov, ntxiv ntsev, kua txob thiab curry. Hnav khaub ncaws nrog sauce thiab nyias yuav tsum tau txais kev pab.

Cov xam lav nrog nqaij zaub mov txawv uas peb tau piav, yuav tsis tawm leej twg indifferent mus rau lub festive lub rooj. Lawv ntsim thiab unforgettable saj yuav yeej ua zoo cwj pwm txawv ntawm tag nrho cov qhua. Tau nyob rau hauv koj tog, thiab ib zaug koj sim nws, xws xam lav nrog nqaij zaub mov txawv yuav muaj koj begging rau tag nrho cov phooj ywg.

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