Ravioli, cub ci

Hau dumplings - ib tug nyiam tais ntawm cov tub ntxhais kawm thiab bachelors. Nyob rau hauv qhov tseeb, dab tsi yuav yooj yim dua rau muab pov rau lawv nyob rau hauv boiling dej thiab tom qab 10 feeb rau kev txaus siab ib tug qab noj mov?

Txawm li cas los, tsis ntau paub hais tias lub dumplings koj yuav tsis tau tsuas yog ua noj, tab sis kuj mus ci. Cia qhov no ua noj ua haus txoj kev thiab yuav tsum tau ntau lub sij hawm thiab kev rau siab, tab sis nyob rau hauv lub kawg nws yog ib tug yooj yim lub tais puv tsis tshua muaj neeg qab.

Dumplings, ci nyob rau hauv qhov cub, hauv daim ntawv qhia thawj

Ua ntej koj yuav mus rhaub polukilogrammovuyu pob ntawm ravioli, kom tau lawv thiab ntws tawm ntawm cov dej thiab sib tov nrog butter, kom txog rau thaum lawv tau txias cia. Ces koj yuav tau ua tus ntses. Ua li no, sib tov ib nrab ib khob ntawm qaub qab zib thiab crushed qej clove, txuj lom rau saj. Ravioli kis rau ib daim ntawv ci nyob rau hauv ib tug txheej, thiab rau sab saum toj hnav khaub ncaws yog poured. Sprinkle tws tshuaj ntsuab thiab grated cheese, ces muab tso rau hauv lub qhov cub nyob rau 200 degrees rau 8-10 hom feeb.

Dumplings, ci nyob rau hauv qhov cub, daim ntawv qhia ntawm lub thib ob

Koj yuav tsum xub npaj cov ntses: ib nrab ib khob ntawm qaub kua tov nrog ib diav ntawm soob muab tshuaj txhuam, ntsev thiab kua txob. Koj muaj peev xwm ntxiv ib me ntsis dej kom tau ib tug zoo dua kua kis. Loj dos txiav mus rau hauv ib ncig thiab ncuav ½ khob ntawm 9% vinegar. Tom qab ntawm bakeware nteg 4 bay nplooj. Sab saum toj - ib phaus ntawm nqaij nyoos ravioli. Ncuav lawv qaub qab zib thiab loj dos ib ncig, uas pre-nchuav vinegar. Ci rau ib tug teev nyob rau hauv 220 degrees.

Ravioli, cub ci cheese thiab zaub daim ntawv qhia peb

Rau qhov kev npaj ntawm nqaij dumplings kilogram ntawm kev xav tau, 300 ml cream, ntsev, kua txob, lws suav 3, breadcrumbs 4 tbsp. diav thiab 200 g. cheese. Dumplings yuav tsum pre-haus. Cov txiv lws suav dipped nyob rau hauv dej kub rau txog ib nrab ib feeb, tshem tawm lawv los ntawm daim tawv nqaij, thiab txiav mus rau hauv slices. Dumplings kis nyob rau hauv ib tug sib sib zog nqus tais, hnyav ncawv greased nrog butter, nyob rau hauv ob peb khaubncaws sab nraud povtseg. Ntsev, kua txob thiab ncuav cream. Kis tau tshaj txiv lws suav slices, nphoo lawv nrog breadcrumbs thiab grated cheese. Muab tso rau hauv lub qhov cub rau kaum tsib feeb ntawm 200 degrees. Yog noj mus rau lub rooj kub.

Dumplings, ci nyob rau hauv qhov cub, yuav tsis tsuas nqaij. Heev six tau mushroom ravioli, ci nyob rau hauv qaub qab zib los yog kua ntses.

Lawv yuav tsum tau yuav nyob rau hauv lub khw, tab sis, nws yog ib qhov zoo tshaj plaws los npaj rau koj tus kheej. Txawm li cas los, rau cov npaj cov txheej txheem yog tsis ncua rau ob peb teev, koj muaj peev xwm coj lub khob noom cookie npaj.

Rau cov txuj lom yuav tsum tau: 800 gr. fungi, cov qhov muag 3, 90 c. butter. Nceb yog ntxuav, finely chop thiab muab tso rau hauv lub lauj kaub. Dos tws, ntxiv mus rau lub nceb, kib nrog butter thiab ntsev. Lub khob noom cookie yog dov tawm thinly, thiab ua rau nws me me lub voj voog nyob rau hauv uas lub mushroom txuj lom thiab qhwv. Dumplings hau rau 5 feeb thiab kis rau lub refractory, greased thawv.

Peb yuav tsum tam sim no ua tus ntses. Rau no diav hmoov 5 feeb kib nyob rau hauv ib tug yias, ces kis tau nws nyob rau hauv 200 g. qaub qab zib thiab 1 tbsp. ib dia butter. Qaub kua yog coj rau ib tug boil, ntsev thiab kua txob.

Ncuav npaj ntses dumplings thiab muab tso rau lawv nyob rau hauv lub qhov cub nyob rau 200 degrees rau 10 feeb.

Tais rau niaj hnub housewives - kib dumplings nyob rau hauv lub microwave. Nws yog feem ntau yooj yim rau lawv npaj tau nyob rau hauv av nplaum huam los yog khob iav siab.

Koj yuav tsum tau ib tug phaus ntawm nqaij dumplings, 4 loj nceb, 1 zaub ntug hauv paus, thiab dos, 2 loj txiv lws suav, cheese, qaub cream thiab hmoov.

Txiav dos ib ncig, nceb thiab tsuav nqaij carrots av nyob ib coarse grater. Txiv lws suav peeled thiab mashed qos rau hauv ib puree. Tag nrho cov mix, ntxiv ib ob peb dia hmoov yog ib dia thiab Fry nyob rau hauv butter rau 5-7 feeb. Ncuav 2 khob dej, coj rau ib tug boil thiab ntxiv ib nrab ib khob ntawm qaub cream. Kua txob, ntsev thiab ntxiv rau txuj lom rau saj. Hau dumplings nteg nyob rau hauv ib lub lauj kaub los yog iav zaub mov, ncuav lub kua thiab npog lub tais nrog ib tug hau. Nyob rau hauv ib cov thawv ntim noj lawv rau kaum feeb nyob rau hauv "hniav nyiaj hniav kub" hom, ces tshem tawm cov hau, sprinkle nrog grated cheese ravioli thiab tawm rau lwm 5 feeb.