Qhob noom xim kasfes icing rau lub ncuav mog qab zib - qhov highlight ntawm koj confectionery

Muaj ntau ntau cov zaub mov txawv, uas koj muaj peev xwm npaj qhob noom xim kasfes glaze. Nyob ntawm seb cov khoom uas nws yog thov, nws yog tsim nyog los khaws nws cov taub hau. Vim hais tias siav chocolate icing rau lub ncuav mog qab zib tej zaum yuav haum, thiab rau ncuav qab zib yuav tsum tau kiag li puas. Ntawm no yog ib co zaub mov txawv rau qhob noom xim kasfes rau ci.

Qhob noom xim kasfes frosting rau ncuav qab zib

Yuav kom npaj ib tug glaze koj yuav tsum tau:

• kwv yees li 30 g ntawm dub iab chocolate (los yog dub)

• 1 tablespoon butter

• Ib tug plaub khob cream

• peb dia dej kub

• Ib tug khob hmoov qab zib

Kev npaj:

1. Ua ntej, nyob rau hauv ib tug chav da dej yaj lub butter thiab qhob noom xim kasfes. Ces sib tov rau lawv thiab tshem tawm los ntawm cov dej da dej.

2. Cov ua sib tov ntxiv dej thiab lub qab zib thiab meej tov kom txog thaum lub sib tov yuav homogeneous.

3. Tom ntej no, ntxiv icing qab zib thiab cuam tshuam mus txog rau thaum nws yaj.

Glaze npaj los ntawm no daim ntawv qhia, nws puv tsaus ntuj nti thiab oily. Nyob rau hauv tas li ntawd, nws yog heev malleable, yog li nws yuav ua tau yooj yim mus grease ib cov kua nplaum los yog tsuas yog ntsw lub ncuav qab zib nyob rau hauv nws.

Qhob noom xim kasfes icing rau lub ncuav mog qab zib

Recipes rau chocolate ncuav mog qab zib nyob rau hauv abundance. Lawv txawv ob nws cov khoom xyaw thiab lub sij hawm siv nyob rau hauv raug. Ntawm no yog ob peb yam zaub mov txawv rau qhob noom xim kasfes, uas yog zoo meej rau tej ncuav mog qab zib.

Yuav kom npaj lub chocolate ncuav mog qab zib nrog condensed mis nyuj, koj yuav tsum tau:

• puas grams ntawm condensed mis nyuj

• 1 ib feem qab zib diav

• Ib tug bar uas tsaus nti qhob noom xim kasfes

• diav butter

• vanillin

Kev npaj:

1. Ua ntej, ncuav nyob rau hauv ib tug yias condensed mis nyuj thiab ntxiv qab zib.

2. thaum uas tig mus rau zuaj ib chocolate bar hauv me me pieces, ces ntxiv mus rau lub lauj kaub rau condensed mis nyuj.

3. Ua ib tug me me hluav taws thiab noj cov icing kom txog rau thaum nws yog tus.

4. Tom qab no, nws yog tsim nyog los tshem tawm cov los ntawm lub tshav kub, ntxiv ib me ntsis vanilla thiab ib me nyuam diav ntawm cov roj.

Tom qab lub glaze tau txias cia ib tug me ntsis, koj yuav tau pib ua kom paub nws tus ncuav mog qab zib. yog hais tias chocolate icing rau lub ncuav mog qab zib muab tawm heev tuab, tsis txhob txhawj, koj cia li xav mus ntxiv mus rau nws ib tug me ntsis kub mis nyuj thiab ib tug me ntsis haus, stirring zoo. Tej zaum ua noj ua haus chocolate yuav muab koj ib me ntsis ntev nrog condensed mis nyuj tshaj peb xav, tab sis qhov saj ntawm koj yuav nco ntsoov rau ib ntev lub sij hawm.

Qhob noom xim kasfes Ncuav mog qab zib icing ntawm qhob noom xim kasfes.

Rau qhov kev npaj ntawm qhov kev xaiv no, koj yuav tsum tau:

• Ob tug puas grams ntawm qhob noom xim kasfes

• ib khob ntawm cov dej

• 150 grams ntawm hmoov qab zib

• diav butter

Txheej txheem ntawm kev npaj ntawm glaze:

1. grate lub chocolate thiab ntxiv cov hmoov qab zib.

2. Ncuav mus rau hauv yias dej thiab coj mus rau rhaub.

3. Ua me me qhov hluav taws kub thiab maj muab cov sib tov ntawm qhob noom xim kasfes thiab hmoov.

4. Thaum kawg ntxiv ib dia butter.

5. Xyuas cov ntawv ntawm lub glaze yuav ua tau raws li nram no: yog hais tias koj tau dripped ib tug nco glaze rau lub saucer, thiab nws yuav tsis rhuav, ces nws yog npaj txhij.

Yog hais tias koj xav mus tiam koj tus kheej eclairs, ces koj yuav tsum twv yuav raug hu txoj kev no qab thiab yooj yim los npaj zaub mov txawv rau chocolate éclairs.

Yuav kom npaj nws, koj yuav tsum tau:

• puas grams ntawm qab zib

• 1stolovaya diav cocoa

• 1 tablespoon butter

• ib khob ntawm cov dej

Txheej txheem ntawm kev npaj ntawm glaze:

1. Ncuav lub dej mus rau hauv lub lauj kaub thiab coj nws mus rau lub rwj.

2. Pov qab zib nyob rau hauv cov dej.

3. Cocoa yuav tsum tshiav nrog butter thiab ntxiv mus rau lub lauj kaub. Tag nrho cov zoo heev mix.

4. Thaum lub loj yog tus - chocolate glaze rau eclairs npaj txhij!

Recipes rau chocolate glaze ntau ntau thiab ntau yam. Sim, sim thiab raduyte lawv cov txheeb ze thiab cov phooj ywg.