Qaib soufflé: daim ntawv qhia raws li nyob rau hauv kindergarten. Nyuj nyoos nqaij qaib soufflé: ib kauj ruam yog kauj ruam daim ntawv qhia

Yuav ua li cas mus ua noj ib tug qaib souffle? Lub daim ntawv qhia yog nyob rau hauv kindergarten, yuav tsum tau kom tag nrho cov tub ntxhais niam thiab housewives nyob rau hauv lawv cov cookbook. Tom qab tag nrho, no tais yog zoo meej rau tus me nyuam cov zaub mov, uas yog nyuaj rau zom sinewy nqaij, thiab nws xav tau kev pab khoom noj khoom haus puree taub hau.

Nyuj nyoos nqaij qaib soufflé: ib kauj ruam yog kauj ruam daim ntawv qhia

Muaj ob peb txoj kev ntawm yuav ua li cas yuav ua rau ib tug six nqaij qaib soufflé. Nyob rau hauv seem no, peb yuav qhia rau koj tus nrov tshaj plaws daim ntawv qhia, uas tse feem ntau siv kindergartens thiab nurseries. Nrog rau qhov no txoj kev, koj muaj peev xwm sai sai thiab yooj yim npaj ib tug heev kawg cua tais uas yuav tau menyuam tsis tau tsuas yog koj tus me nyuam, tab sis kuj tag nrho cov neeg ntawm tsev neeg.

Yog li ntawd, yuav ua li cas yuav ua rau ib tug qaib souffle? Lub daim ntawv qhia yog nyob rau hauv kindergarten, muab rau cov kev siv ntawm cov khoom xws li:

• tshiab chilled nqaij qaib - ib tug me ntsis ntau tshaj li 300 grams;
• loj nyoos qe - 1 pc.;
• tshiab mis nyuj yog tsis heev muaj roj - txog 100 g (siv rau qhov kev npaj ntawm mis nyuj ntses);
• hmoov lub teeb - txog 10g (siv rau tus ntses);
• butter - 10g (siv rau tus ntses).

ua nqaij

Yuav ua li cas yuav ua rau nqaij qaib soufflé? Lub daim ntawv qhia yog nyob rau hauv kindergarten, yuav tsum tau ceev faj tuav ntawm nqaij qaib. Nws yuav tsum tau kom huv si rinsed thiab ces muab tso rau hauv ib lub lauj kaub ntawm dej thiab coj mus rau rhaub. Tom qab ntawd lub broth yuav tsum tau tshem tawm los ntawm ua npuas ncauj, nws cov ntsev, cover hau thiab ua noj rau 40 feeb (thaum fillet yog tshiab thiab hluas zog tuaj).

Tom qab no lub sij hawm, lub nqaij dawb yuav tsum tau muab tshem tawm los ntawm lub broth thiab txias. Tom qab, nws yog tsim nyog los tshem tawm cov tev thiab tshem tag nrho cov pob txha. Raws li rau lub cev nqaij daim tawv, nws yog pom zoo kom tsuav coarsely, yog li ntawd nyob rau hauv lub neej yav tom ntej cov khoom yog yooj yim whipping nyob rau hauv lub blender.

Peb ua cov mis nyuj ntses

Souffle li cov qib kindergarten, yuav tsum tau tus yuav tsum tau siv ib cua mis nyuj ntses. Kom nws, koj yuav tsum coj ib tug me me lauj kaub thiab yaj nws maj mam nyob rau hauv butter (tsis burnt). Tom ntej no lub tais uas muaj roj yuav tsum tau tshem tawm ib sab thiab ntxiv mus rau nws ib lub teeb noj mov. Tov zoo cov khoom xyaw uas koj yuav tsum mus cuag lub teb disappearance ntawm lumps.

Tom qab txoj kev ua no, lub resulting loj yog yuav tsum tau nkag mus rau ib tug sov so uas tsis muaj roj mis nyuj maj mam. Yog li cov khoom uas yuav tsum tsis tu ncua cuam tshuam, tsis tau raws li niaj hnub taub hau.

Qhov kawg ntawm lub lauj kaub nrog mis nyuj ntses yuav tsum tau muab tso rau hauv hluav taws kub dua thiab coj tus txheem rau lub rwj. Cov khoom xyaw rau 2 feeb yog yuav tsum tau los mus cuam tshuam nrog, thiab ces muab tshem tawm los ntawm lub phaj. Qhov no yuav ua rau kom thooj sauce.

sib tov cov khoom xyaw

Mus ua ib tug qab souffle, zoo li nyob rau hauv kindergarten, koj yuav tsum tau siv ib tug zoo blender. Nws yuav tsum tau muab tso rau ua ntej lub khob boiled nqaij qaib, zoo li cov mis nyuj thiab qe nkaub ntses. Tag nrho cov Cheebtsam yuav tsum tau ua tib zoo whisk kom txog thaum tus. Tom qab hais tias, nws yog tsim nyog mus rau hauv lub qe dawb. Txawm li cas los, nws yuav tsum tau pre-dhia xeev mus rau ib tug muaj zog thiab txhav ua npuas ncauj. Precisely vim hais tias ntawm no muaj qaib souffle ua ib tug lush, mos mos, nyuj nyoos thiab heev six.

Yog hais tias qhov kev kawm, qhov loj yuav npaj tau mus saj ntxiv ib me ntsis ntsev.

Thaum tshav kub kub kev kho mob

Tam sim no uas koj paub yuav ua li cas los npaj nqaij qaib soufflé. Lub daim ntawv qhia yog nyob rau hauv kindergarten, xav mus ua noj no lub tais nyob rau hauv ib tug muab ob npaug rau boiler. Tom qab tag nrho, tsuas yog txoj kev uas koj tau txais ib tug heev maj mam thiab nourishing noj hmo, uas yuav yuav pab tau rau koj tus me nyuam.

Yog li, muab cub tais mov yuav tsum tau kom huv si greased nrog txiv roj roj, thiab ces muab tso rau lub yav tas los npaj loj ntawm nqaij qaib ob lub mis, qe thiab mis nyuj haus kua. Muab lub thawv nyob rau hauv ib tug steamer, nws yuav tsum tau kaw nruj nreem thiab teem lub timer rau 27 feeb Thaum lub sij hawm lub sij hawm no, lub souffle yuav tsum siab tsuab.

Yuav ua li cas mus thov mus rau lub rooj?

Raws li koj tau pom, muaj yog tsis muaj dab tsi yooj yim nyob rau hauv tias lub tsev ua noj nqaij qaib souffle, ob qho tib si yaselkah / vaj. Tom qab lub steamer tau ua kom tiav nws cov hauj lwm, lub mov tais yuav tsum tau muab tshem tawm thiab ib tug me ntsis txias lub txheem. Tom ntej no soufflé yuav tsum tau txiav rau hauv feem pieces thiab muab tso rau hauv lub saucer. Tam sim no ib tug zaub mov mus rau lub rooj yog ntshaw, ua ke nrog qab zib jelly los sis tshuaj yej. Txaus siab rau koj noj mov!

Qab zaub mov txawv soufflé ntawm nqaij qaib nyob rau hauv lub qhov cub

Peb tau suav hais tias yog classic version ntawm yuav ua li cas los npaj nqaij qaib souffle nyob rau hauv ib tug muab ob npaug rau boiler rau cov me nyuam me. Yog hais tias koj xav mus pub cov ntaub ntawv tais tag nrho koj tsev neeg, ces peb muaj yuav ua rau nws ib tug me ntsis txawv. Nyob rau hauv kindergarten, qhov no noj su yog tau txais kev pab nyob rau hauv cov laus pab pawg, raws li nws tau txais ib tug me ntsis ntxhib.

Yog li ntawd, peb yuav tsum tau:

• nruab nrab cov qos yaj ywm - 2 pcs.;
• Skinless nqaij qaib cov pob txha thiab - 400 g;
• qe nyoos loj - 2 pcs. (Nyias siv nkaub thiab dawb);
• unsweetened khob cij dawb - 1 me me hlais;
• ntshiv mis nyuj - ½ khob;
• iodized ntsev - siv mus saj.

npaj zaub mov

Yuav ua li cas mus ua noj txawv txawv soufflé Qaib? Qaib souffle, ib daim ntawv qhia uas peb xav, yog li yooj yim raws li lub yav dhau los cov tais diav. Yuav pib nrog dawb noog nqaij yuav tsum tau kom huv si ntxuav, thiab ces muab tso rau hauv ib rab thiab zom rau hauv ib lub homogeneous slurry. Tom ntej no, peb yuav tsum tau ntxuav nyoos qos yaj ywm thiab grate nws rau ib tug loj grater. Raws li rau cov mov, ces nws yuav tsum tau tawg mus rau hauv daim, muab tso rau hauv ib tug sib sib zog nqus tais thiab ncuav uas tsis muaj roj mis nyuj. Hmoov khoom yuav tsum kom huv si tsau.

Nyob rau hauv tas li ntawd, koj xav kom faib dawb thiab cov qe rau txawv lauj kaub tais diav. Qhov kawg muaj, koj yuav tam sim ntawd ntxiv rau cov nqaij. Thawj zaug nws yog tsim nyog los hnyav ncawv siv cov whisk tov khoom los yog cov pa Corolla.

Ua noj nqaij bases

Txheej txheem tag nrho cov khoom xyaw rau hauv ib lub tais yuav tsum tau kev cob cog rua shredded nqaij qaib mis, qe qe, ib qho kuam me me ntawm dawb qhob cij soaked nyob rau hauv cov mis nyuj, ntsev thiab grated qos yaj ywm. Tom qab tau txais ib tug homogenous nqaij loj, nws yog tsim nyog los ua kom paub ib tug muaj zog whipped ua npuas ncauj proteins. Raws li ib tug tshwm sim, koj yuav tsum tau ib tug heev lush thiab mos mos puag, uas yuav tsum tau sai li sai tau raug tshav kub kub kev kho mob.

Ci nyob rau hauv lub qhov cub

Ua ntej koj yuav muab tso rau ib tug ntau ntawm cov nqaij nyob rau hauv lub qhov cub, nws yuav tsum tau muab tso rau hauv ib daim ntawv uas greased. Los ntawm txoj kev, ib txhia housewives noj ib souffle nyob rau hauv posudku muffin.

Yog li, muaj pwm los yog tuaj pwm yuav tsum tau xa nyob rau hauv lub preheated qhov cub. Ci nqaij qaib souffle yog ntshaw rau ib teev nyob rau hauv 180 degrees. Thaum lub sij hawm lub sij hawm no, lub tais yuav tsum lush thiab qab.

Ua hauj lwm rau soufflé mus rau lub rooj noj mov

Ua soufflé Qaib thiab qos yaj ywm nyob rau hauv lub qhov cub, nws yuav tsum tau ib tug me ntsis txias, thiab ces txiav thiab teem caij rau daim hlau. Nyob rau hauv tas li ntawd mus rau qhov noj hmo yuav tsum tau nthuav tawm tej garnish (buckwheat, mov, steamed zaub, lwm yam). Bon Appetit!