Qaib ncuav qab zib: nrog lub mis, cov nqaij thiab cov siab

Nyob rau hauv peb nrov kab lis kev cai ncuav muaj ib tug tshwj xeeb qhov chaw ntawm yawm. Nyob rau hauv lub qub hnub lawv hlub thiab tsis yog feem ntau npaj nyob rau hauv ib tug yooj yim cov neeg pluag tsev neeg, tab sis kuj tsis tu ncua koob hmoov lawv ntxhuav venerable nobility. Pie twb sib txawv heev - kib los yog ci nyob rau hauv ib lub tsev qhov cub, cov khoom ua si nrog tag nrho cov xaiv ntawm cov ntsaws thiab elegantly dai kom zoo nkauj nrog tej yam yooj yim qauv. Niaj hnub no, txawm tom qab ob peb centuries, peb txoj kev hlub rau lub tsev ci tsis ua me me thiab. Txhua hostess paub zoo heev yuav ua li cas ua noj ib tug qab thiab flavorful ncuav mog qab zib rau nws tsev neeg. Qaib ncuav qab zib, tej zaum ib tug ntawm cov uas yooj yim xaiv. Nws yog ceev los npaj, nws yog hlub los ntawm cov me nyuam thiab cov laus, thiab tsis tau nws yeej ib txwm hloov tawm! Variations ntawm no daim ntawv qhia, khoom ib tug heev, thiab ib co ntawm lawv peb zoo siab qhia rau koj.

Qaib ncuav qab zib - qhov yooj yim daim ntawv qhia

Qhov kev xaiv no yuav pab tau raws li ib qho zoo heev lub hauv paus rau ua noj creativity. Cov khoom xyaw yuav tsum tau feem ntau yooj yim, lawv tau yooj yim Nkij los txuam rau ib tug ntau yam ntawm cov khoom, thiab ces txhua txhua lub sij hawm koj muaj nyob rau hauv lub rooj yog ib tug tshiab thiab thawj nqaij qaib ncuav qab zib. Lub daim ntawv qhia yog yooj yim thiab yuav tuaj mus rau cawm txawm tias cov neeg ntawm koj uas yog cia li pib mus tshawb cov kawm ua noj diploma.

cov khoom xyaw:

• kua qaub cream, yogurt los yog qaub - 2 v.;
• hmoov (nyob rau ntawm qib) - 4-5 v.;
• sunflower roj - 80 g;
• dej qab zib - 1 tsp.;.
• Qab Zib - L.; 1.5 h.
• ib tug pinch ntawm ntsev.

Yuav kom npaj lub filling, koj muaj peev xwm coj ib yam ntawm cov nqaij, tab sis tshwj xeeb tshaj yog kev sib tw uas yuav tsum tau ncuav qab zib nrog nqaij qaib mis :

• Qaib - ½ kg;
• mayonnaise - 3 tbsp. l.;
• dos - 2-3 taub hau;
• ntsev thiab txuj lom.

txheej txheem ntawm kev npaj

Nyob rau hauv cov hmoov nplej, ntxiv tag nrho cov khoom xyaw thiab zuaj lub khob noom cookie. Yog hais tias koj siv tuab cream - ib tug me ntsis nta nws nrog dej mus rau lub khob noom cookie yog tsis nqaij. Nws yuav tsum tau kom huv si zuag nws yuav malleable, thiab ces muab tso rau hauv lub tub yees rau ib nrab ib teev. Nws yog lub sij hawm los npaj lub txuj lom.

Qaib ncuav qab zib yuav muaj ntau tus hluas thiab cua, yog hais tias tus nqaij yog roasted, tsis hau. Txiav tshiab fillets rau hauv me me cubes thiab Fry nyob rau hauv ib tug me ntsis zaub roj, thiab ces ntxiv tws dos. Thaum lub dos browned, ntxiv mayonnaise, do thiab tshem tawm cov lauj kaub los ntawm lub tshav kub.

Pre tig lub cub rau 200 degrees. Pob ntawm khob noom cookie yuav tsum tau muab faib nyob rau hauv ob. Yob tawm ib daim kom loj ntawm koj lub yias los yog ci phaj. Thaum lub qab ntawm daim ntawv Lay parchment daim ntawv rau sab saum toj - Yob tawm lub mov paj tsim, tab sis yog li ntawd nws sawv tsim ib tug ntug. Tusyees chilled nqaij txuj lom thiab ib tug thib ob cover ntawv ntawm khob noom cookie. Tes rau hauv lub ntug ntawm lub khoom qab zib thiab ua ib tug ob peb punctures nrog ib tug nkhaus kom nws tsis muaj blistering thaum lub sij hawm ci. Ci nws yuav tsum tau txog ib nrab ib teev, cov sab saum toj yuav tsum tau tsim nyob rau rosy flavorful ua kiav txhab. Cov khoom qab zib yog npaj txhij!

Daim ntawv qhia es nqus zaum ob ncuav mog qab zib nrog tsuav nqaij qaib thiab qos yaj ywm

Koj muaj peev xwm ua noj thiab ncuav mog qab zib nrog tsuav nqaij qaib, yog hais tias rau ib co yog vim li cas koj fillet twb tsis pom. Peb yuav npaj nws nrog qos yaj ywm thiab dos, tab sis qhov no yuav ntxiv cheese los yog lwm yam muaj uas yuav muaj koj saj.

cov khoom xyaw:

• tsuav nqaij qaib - ½ kg;
• puff pastry (muas los yog lub tsev) - ½ kg;
• nruab nrab cov qos yaj ywm - 3-4 pcs.;
• dos - 2-3 pc.;
• qe rau greasing ncuav mog qab zib;
• kua txob thiab ntsev.

txheej txheem ntawm kev npaj

Qaib ncuav qab zib yog siav sai sai vim hais tias tig lub cub rau 180 degrees nyob rau hauv ua ntej.

Peeled qos yaj ywm txiav mus rau hauv nyias paib los yog ib daim hlab, dos - semicircles. Ntxiv mus rau lawv lub tsuav nqaij qaib, txuj lom thiab sib tov zoo.

Dov 2 tsim ntawm qhov tseeb loj xeem. Npog hauv daim ntawv ntawm parchment ntawv thiab ywg dej dej. Tus thawj txheej yog pw kom cov npoo muab ntug. Tusyees faib cov filling rau ntawm daim ntawv thiab npog nrog qhov seem uas yog daim ntawv ntawm puff pastry. Tes ntawm cov npoo kom zoo, thiab ces grease lub ncuav mog qab zib rau sab saum toj ntawm lub qe. Xa ci rau 30-40 feeb nyob rau hauv preheated qhov cub.

Qaib siab ncuav mog qab zib thiab mov

Qhov no ncuav qab zib nrog nqaij qaib siab yuav npaj nrog ntau hom khob noom cookie. Tab sis nyob rau hauv no daim ntawv qhia, peb mam li qhia koj yuav ua li cas ua noj nws nyob rau hauv lub hauv paus ntawm cov poov xab. Qhov no ua khob noom cookie zoo tagnrho rau pies thiab cov ncuav uas txawv ntsaws nws tus kheej, tsuas yog ib tug me ntsis tswv yim.

cov khoom xyaw:

• mis nyuj - ½ st.;
• qab zib - 2 tbsp. l.;
• tej zaub roj - 3 tbsp. l.;
• hmoov - 2 tbsp.;
• neeg ua mov ci 's poov - 1 tbsp. l.;
• Ntsev - 1 tsp ..

Yuav kom npaj lub filling, koj yuav tsum tau:

• siab - 300 g;
• Daim duab - 1 tbsp.;
• nruab nrab dos - 3 pcs.;
• zaub roj, ntsev thiab kua txob;
• Mayonnaise - 2-3 tbsp. l.

txheej txheem ntawm kev npaj

Ua ntej koj yuav mus npaj lub khob noom cookie. Cov sov mis nyuj, ntxiv ntsev, piam thaj, roj thiab cov poov xab thiab do. Thaum cov poov xab yog kiag li yaj - nkag mus rau cov hmoov nplej thiab noj cov khob noom cookie. Npog nrog daim ntaub los yog phuam thiab cia sawv ntsug rau tam sim no yuav pib npaj lub txhaws.

Rhaub mov thiab yaug. Dos thiab siab xav tau tsuav thiab Fry nyob rau hauv zaub roj. Thaum lub txuj lom yog yuav luag npaj txhij, ntxiv ntsev, ntxiv nyiam txuj lom thiab mayonnaise. Tom qab txuj lom, sib tov nrog mov thiab txias.

Faib khob noom cookie hauv ib nrab. Yob tawm ib daig zoo li tus yias los yog ci phaj. Sam yuav tsum tau oiled ci tais thiab maj mam sprinkle nrog semolina. Muab cov thawj txheej ntawm khob noom cookie saum toj no - npaj txuj lom tusyees. Npog lub seem tsim thiab lub tes npoo. Ua ob peb punctures nrog ib tug nkhaus tag nrho cov thoob lub ncuav mog qab zib thiab cia sawv ntsug rau 20 feeb Raws li sai li lub khob noom cookie yuav sawv me ntsis - xa ci rau 20-30 feeb nyob rau hauv ib tug kub qhov cub rau 180 degrees. Thaum nws yog npaj txhij - tshem tawm los ntawm lub qhov cub, txhuam nrog butter thiab npog nrog ib daim ntaub. Ib nrab ntawm ib teev tom qab ntawd koj qaib ncuav qab zib yuav ua tau rau coj mus rau lub rooj.

Khoom noj qab zib nrog nqaij qaib - ib tug tiag tiag nrhiav! Nws yog zoo meej rau tej ntees, nws yog yooj yim los mus siv sij hawm nrog koj rau qhov no, nws yog zoo hloov rau qhaub cij hais tias peb feem ntau noj nyob rau hauv txoj hauj lwm. Thiab feem ntau cov tseem ceeb - nws yog heev six thiab noj qab nyob zoo.

Txaus siab rau koj noj mov!