Ncuav qab zib los ntawm tsev cheese - koj yuav tsis kam?

Tsev cheese - ib tug amazing fermented mis nyuj, uas tau muaj rau ntau txhiab xyoo, tej zaum ntau li ntau raws li ib tug txiv neej breeds tsiaj txhu. Hwv yog cov cim nyob rau hauv hais tias nws muaj loj nyiaj ntawm cov calcium, vitamins, protein, thiab qhov tseem ceeb cov amino acids. Cov tshiab thiab qaub mis nyuj cov khoom noj uas muaj protein cov ntsiab lus yuav tsum consumed tsis pub dhau tsib hnub, thiab ces thaum tshav kub kub kev kho mob yuav tsum tau.

Lavxias teb sab hwv hais txog tsoos zaub mov, tshwj xeeb tshaj yog pab tau rau cov me nyuam. Mus rau lub rooj nws yog feem ntau tau txais kev pab nyob rau hauv daim ntawv ntawm ib tug mos mos muab tshuaj txhuam thiab cheesecakes nrog qaub cream, thiab ua dumplings, cheesecakes, zaub nrog cheese. Muaj coob tus neeg xav kom ntxiv cheese nyob rau hauv pastry, nyob rau hauv lub txuj lom, raws li zoo raws li ncaj qha mus rau hauv lub khob noom cookie. Muaj ntau ntau cov zaub mov txawv raws li nyob rau hauv nws: nws yog thiab pastries, thiab cov ncuav, thiab ncuav qab zib - txhua leej txhua tus xaiv seb nws xav kom.

Thiab tsis tau, yog dua li txuas tsev cheese mus rau lub khob noom cookie cov khoom xyaw, tsis muab tub lim. Qhov no pub rau zoo dua mus ci mus rau ib tug tig, thiab khaws cia no kho lawm. Ci khoom ua los ntawm tsev cheese yuav ua tau qab zib, thiab hais tias yog tej yam txawv rau Slavic kab lis kev cai, ntsim thiab qab ntsev.

American cheese biscuits

• 350 grams ntawm mis tsev cheese ;
• 5 dia ntawm txias, txiav lub ntws. roj;
• Pekar. hmoov - 1 lub rooj. diav;
• 2 khob hmoov txhuv;
• ½ h. Diav ntxhib ntsev.

Nyob rau hauv ib lub tais, sib tov cov khoom xyaw qhuav, ces ntxiv butter thiab sib tov kom txog thaum txog thaum nws daim yog tsis tsuas taum mog. Tov nrog kua cheese. Kis on diav baking, yog koj nyiam yuav thicker ua khob noom cookie thiab ces Nws thiab txiav mus rau hauv biscuits siv molds. Ci nyob rau hauv ib tug preheated rau 230 degrees cub 12 - 15 feeb. Pab kub nrog jam.

Cov neeg uas twb ua cov ncuav qab zib, nws yog pom zoo kom mus ntxiv rau lub khob noom cookie ib tug me ntsis ntawm cov qij thiab / los yog tws tshuaj ntsuab, thiab noj zib ntab.

Biscuits los ntawm hwv "cov vajvoos peb sab"

• 250 gr. tsawg calorie tsev cheese;
• 200 grams txiv moj mab. roj;
• 250 grams hmoov;
• ib lub qe;
• jam, berries ntawm lub jam los yog marmalade, ib tug me ntsis hmoov qab zib.

Ntawm hmoov, butter, cheese zuag lub khob noom cookie, ces muab tso rau 30 feeb nyob rau hauv lub tub yees. Yob tawm mus rau hauv ib tug txheej tsis tuab thiab txiav rau hauv plaub fab. Nyob rau hauv nruab nrab ntawm ib tug square ntawm txhua muab ib tug me ntsis jam, lubricates lub ntug ntawm ib tug protein mus dhau diagonally zaschipyvaem nyob rau hauv lub hauv daim ntawv ntawm ib tug daim duab peb sab. Sab saum toj roj nkaub ncuav qab zib. T Ci ntawm 230 degrees kom txog thaum npaj txhij, kub khoom sprinkled nrog hmoov qab zib.

Tatar cuisine. Biscuits los ntawm hwv "Echpochmak"

• 250 grams ntawm tsawg-roj tsev cheese;
• 200 grams txiv moj mab. roj;
• qab zib - ib feem peb ntawm cov iav;
• hmoov - ib tug me ntsis tsawg tshaj li ob lub khob;
• ib nrab teev. l. dej qab zib, zagashennoy ntuj vinegar.

Butter mus soften thiab tshiav nrog Lee cheese, ntxiv cov khoom xyaw qhuav thiab zuaj lub khob noom cookie. Daim Ntawv ib tug me me ncuav mog qab zib. Nyias, nyob rau hauv ib lub tais ncuav qab zib, txhua billet dips ib tog neeg nyob rau hauv lub qab zib, ces ntxiv mus lub qab zib hauv thiab ib nrab dua ntsw thiab tig. Qhov kawg khoom yuav tsum tau tsim ib tug daim duab peb sab. Ci nyob rau hauv t txog 230 degrees.

Biscuits los ntawm hwv "feem ntau nyiam"

• 750 hmoov;
• 500 grams ntawm hwv (los sis 2 pob);
• khob suab thaj;
• 3 qe;
• ib nrab teev. l. dej qab zib, zagashennoy ntuj vinegar;
• ib tug me ntsis ntsev.

Knead lub mov paj nrog rau tag nrho cov khoom xyaw, tab sis coj ib tug 500 gr. hmoov, tus so yuav tsum tau rau ntaub pua chaw pw rau ntawm lub theem kawg ntawm kneading. Yob tawm nyob rau hauv netolstym tsim thiab arbitrarily txiav mus rau hauv biscuits. Ci nyob rau hauv t txog 200-230 degrees.

Lub khob noom cookie rau cov tub nkees hwv dumplings

• 600 grams ntawm cheese;
• 4 tbsp. l. hmoov;
• ib lub qe;
• 4 teaspoons drained. roj;
• ntsev.

Ntawm tag nrho cov khoom xyaw zuaj ua khob noom cookie, yob tawm mus rau hauv lub tsim, slanting txiav mus rau hauv slices. Ua noj thiab ua hauj lwm raws li kev dumplings

Tswv yim: tsis txhob ntshai mus xyaum ua tej yam nrog rau daim ntawv qhia, ib co khoom xyaw yuav muab tso rau hauv ib tug loj los yog me me muaj pes tsawg tus, ib yam dab tsi kiag li tshem tawm los yog ntxiv ib tug tshiab kev tivthaiv rau daim ntawv thov.