Ncuav mog qab zib Renardi: xyuas, nqi

Cua pastries - qhov no yog dab tsi captivates los ntawm tus thawj tom. Kev sib tw, muaj kua ncuav nrog butter khov, txiv hmab txiv ntoo thiab qhob noom xim kasfes, los kom tiv thaiv xws li ib tug kho tsis yooj yim sua. Txawm hais tias koj yog nyob rau hauv ib tug noj cov zaub mov, nws yog tsis zoo li mus tsis kam mus sim ib tug me ntsis. Tab sis raws li nws feem ntau tshwm sim hais tias yuav cov khoom qab zib nyob rau hauv ib tug khoom qab zib khw, koj tuaj mus rau lub xaus hais tias nws yuav zoo dua rau ci ib yam dab tsi rau lawv tus kheej. Feem ntau, qhov no los tau nyob rau hauv lub siv ntawm pheej yig hloov rau butter, qhob noom xim kasfes , thiab lwm yam khoom zoo. Txawm li cas los, muaj ib txwm ib txoj kev tawm. Yog hais tias koj xav kom txaus siab tiag tiag masterpieces, yuav ib tug neeg hauv tsev tshuaj yej ncuav mog qab zib Renardi. Nws yog ib tug uas confectionary tsev nyob rau hauv Moscow, uas muaj nws cov neeg muas zaub rau qhov zoo xwb.

ntsis Chaw tsim tshuaj paus

Confectionery twb nrhiav tau nyob rau hauv 2005, thiab tshaj lub xyoo caum kawg tau tau txoj kev ntseeg ntawm txhiab ntawm Muscovites. Renardi ncuav mog qab zib tau los ua ib tug tiag tiag txheem ntawm zoo. Yog vim li cas tsis yog yooj yim, qab zib lub tsev zoo nyob rau hauv qhov kev npaj ntawm qab zib ua los ntawm tej yam ntuj tso khoom nyob rau hauv lub classic Fabkis zaub mov txawv thiab niaj hnub technologies.

Txhua ncuav mog qab zib Renardi - ib tug yeej muaj tseeb ua hauj lwm ntawm cov kos duab. Confectioners nrog tib txoj kev rau siab ua hauj lwm rau lub creation ntawm txhua hnub ncuav mog qab zib rau ib tsev neeg noj hmo thiab ib tug masterpiece rau ntawm kab tshoob tsiab peb caug. Txawm tias ncuav kom - ib tug nyias muaj nyias ib qhov teeb meem. Nws yog tsis yooj yim tsos, tab sis ib tug tiag tiag hau kev, lub nkaus xwb thiab cim rau txhua tus neeg.

ntau yam ntawm cov khoom

Renardi ncuav mog qab zib - nws tsis yog tus tshaj plaws xwb uas yuav tau txiav txim no. Thaum koj teev rau hauv cov khw xwb captures tus ntsuj plig ntawm kev nplua mais ntawm cov khoom qab zib, Vajtswv fragrant. Heev nrov Denishi nrog txiv duaj thiab qhob noom xim kasfes, txiv thiab pear, nrog poppy noob thiab raisins. Tus nqi ntawm 83 rubles Library. Ob txhais tsos, uas yuav tsum tau suav hais tias yog feem ntau nrov, yog ib tug croissant. Qhov no masterpiece ntawm Fabkis pastries, uas yog tsis yooj yim sua tsis hlub. Tus nqi ntawm cov zoo Bagels taub pastry 37 rubles. Nyob rau hauv tas li ntawd, koj yuav tsum tau muaj ib tug xaiv ntawm hearty nqaij pies thiab ilv ncuav nrog lws suav thiab txiv moj mab tshuaj yej. Tus nqi ntawm cov 516 rubles.

qab zib txuj ci tseem ceeb

Nws yog ib nqi sau cia hais tias txawm rau ntau yam ntawm cov khoom, namely ncuav twb lub hauv paus ntawm lub hwjchim ci ntsa iab, uas kis tau cov hom Renardi. Ncuav mog qab zib - nws yog, nyob rau hauv qhov tseeb, nce lawv daim ntawv. Vim lub loj nto confectioners ntau dua rau kho kom zoo nkauj, tus so ntawm qhov txawv nruab nrab ntawm ob cov khoom tsis yog.

Thiab uas ib tug yog ib qho zoo xaiv, yog tias koj txiav txim siab mus rau Renardi? Ncuav mog qab zib yuav tsum tau raws li feem ntau cov kev xav tau ntawm cov neeg, lawv cov neeg tastes. Yog li ntawd niaj hnub no peb txiav txim siab los qhia rau koj txog cov feem ntau nrov hom, raws li zoo raws li cov kev cov neeg muas zaub tawm tswv yim. Ntsuam xyuas cov lus teb nyob rau hauv thawj qhov chaw koj tuaj mus rau lub xaus hais tias lub ncuav yog heev zoo, qab, thiab ib co yog tsuas delightful. Muaj pes tsawg leeg yog tseem heev pleasing, tsis tuaj kiag li xibtes roj, additives E thiab preservatives. Tab sis tus nqi loj heev zaum, uas yog ib zajlus kom. Qhov zoo tshaj yuav tsis tau pheej yig.

khoom qab zib Carousel

Yog hais tias koj yog dhuav nrog zoo tib yam biscuits, butter khov, peb pom zoo kom hais tias koj sim no thawj khoom qab zib. Nws yog npaj rau lub hauv paus ntawm walnut li ntaub nqus dej ncuav mog qab zib soaked nyob rau hauv rum. Tab sis lub txuj ci tseem ceeb tsis xaus muaj. Ncuav mog qab zib Renardi «Carousel» supplemented qab vanilla omelette thiab velvety mousse ntawm cov mis nyuj qhob noom xim kasfes. Tab sis qhov no peb paub, cia li nyeem cov ntaub ntawv nyob rau hauv lub ntim. Tom qab sim ib tug delicacy rau lub palate, peb to taub hais tias qhov no yog ib tug multi-fawm kib ncuav mog qab zib, uas lies soufflés ob peb hom nyob rau hauv ib tug noob txiv biscuit. Nyob rau sab saum toj ntawm ib tug ncuav mog qab zib them nrog mos icing, lub mis, tab sis tsis cloying. Tus nqi ntawm cov 1265 rubles rau ib phaus ncuav mog qab zib.

Kua delight

Peb yuav tsum xav txog ntau ntau delicious yam, li ntawd, peb yuav mus ntxiv peb taug kev nyob rau hauv Renardi. Ncuav, xyuas uas yog li seductive, ib tug yuav tsum sim. Xaiv ib tug uas yog ze tshaj rau koj saj thiab mus kav khw. Yog li, nyob rau hauv peb daim ntawv teev tom ntej no ncuav mog qab zib "Rouzas kua." Qhov tseem ceeb yog almond biscuit thiab txuj lom yog roasted hazelnuts, ci apples thiab qab zib cream.

Qhov no lub teeb thiab ilv ncuav mog qab zib yog ib tug nyiam ntawm ntau kev cov neeg muas zaub confectionery. Cov sib tov tau qab qab zoo heev. Nutty, crisp crusts, ilv tsos thiab me ntsis acidity, txias apples thiab stunning cream. Tus nqi ntawm cov 1,300 ib kilogram, tab sis nws yog tsim nyog nws mus sim.

Nutty "Esterhayzi"

Nws yog ib tug classic ntawm ib hom ntawv nyeem. Thaum koj nyeem cov feem, nws nkawd hais tias tsis muaj dab tsi tshwj xeeb nyob rau hauv nws. Thaj, nws yog ib lub siab mos siab muag ncuav mog qab zib Renardi. Nws npaj txo kom ib tug compound ntawm yim nyias khaubncaws sab nraud povtseg ntawm walnut li ntaub nqus dej ncuav mog qab zib nrog kua "Esterhayzi". Txawm li cas los, tus saj tsuas qab. Nws yog li ntawd kuas thiab tag nrho, raws li sai tau. Kiv cua hais tias qhov no ncuav mog qab zib captivates los ntawm tus thawj tom. Lub ob lub qhov muag rau lawv tus kheej raug kaw thiab tsis xav xav txog dab tsi lwm yam tshaj li qhov no tej yam yees siv saj. Txawm yog hais tias koj tsis yog ib tug kiv cua ntawm neeg, koj yuav twv yuav raug hu txaus siab rau nws. Aftertaste, thiab lub taub hau ntawm cream - tag nrho cov zoo meej xwb. Tus nqi ntawm 1300 rubles ib kilogram.

Family "Melfi"

Qhov no yog cov feem ntau nrov Renardi ncuav nyob rau hauv Moscow. Yuav ua li cas yog lawv cov ntsiab sib txawv los ntawm tus so? Lub fact tias lawv yog raws li nyob rau hauv ib lub teeb puff pastry nrog txiv hmab txiv ntoo filling. Ib tug ntau ntawm lawv, yog li nej txhua tus yuav tsum tau mus nrhiav nyob rau hauv lawv ib tug uas muab kev plov feem ntau. Cherry "Melfi" muaj almond qab zib thiab ib tug txiv nyob rau hauv ib tug txiv moj coos txiv hmab txiv ntoo feem yog hloov mus rau lub sib nug xov txiv hmab txiv ntoo. Tab sis pos nphuab "Melfi" yog raws li nyob rau hauv qab zib "Mascarpone". Tus nqi ntawm lawv cov txog 750 rubles ib kilogram, thaum lub ncuav tsis hnyav vim lub layered substrate.

"Bailey lub" ncuav mog qab zib

Nws yog lub feem ntau ilv ncuav mog qab zib ntawm cov tag nrho tsev neeg. Cov paub saj cream liqueur "Baileys" muab nws ib tug tshwj xeeb lub povhaum, yog li feem ntau ntawm cov kiv cua thiab nco ntsoov nws rau ib ntev lub sij hawm. Cov khoom qab zib rau nws tus kheej yog npaj rau lub hauv paus ntawm kev sib tw, txiv kab ntxwv li ntaub nqus dej ncuav mog qab zib. Lub impregnation yog nqa tawm nrog rau qhov sib ntxiv ntawm cov dej cawv, uas ib tug ncuav mog qab zib tau txais nws lub npe.

Nyob rau sab saum toj ntawm lub biscuit yog ib tug txheej ntawm kas fes thiab qhob noom xim kasfes mousse. Sab saum toj ncuav mog qab zib them nrog chocolate Lee icing. Tag nrho ncuav mog qab zib yog ilv, creamy chocolate, cov huab cua loj. Rau lovers ntawm ncuav, kis, qhov no yog qhov zoo meej xaiv. Tab sis, yog hais tias koj xav tau ib tug crispy los luj nrog ib tug tuab filling, nws yog zoo dua them sai sai mus rau tus so ntawm lub ntau yam. Tus nqi ntawm 1300 rubles ib kilogram.

"Ob tug chocolate"

Ncuav mog qab zib Renardi «Ob tug chocolate" - nws yog kev hlub thaum xub thawj tom. Rau ntau ntawm cov neeg ntawm no confectionery masterpiece, thiab nws los ua ib tug classic rau tag nrho cov sij hawm. Ornaments tau suab tsis muaj nto yog them nrog chocolate nrog nqus yog sprinkling ntawm golden ribbon. Tab sis nws excesses rau dab tsi. Qhov no mousse kuj ncuav mog qab zib, mousse nyob rau ntawm cov dawb thiab dub chocolate txheej yog ib tug chocolate biscuit. Peb kuj yuav tsum hais mint liqueur. Heev maj, qhob noom xim kasfes thiab qab qab zib. Magic saj yog nco txog mus ib txhis thiab mus tas li ua ib tug nyiam. Nws yuav tsum tau muab sau tus nqi ntawm lub downsides, zoo li tag nrho cov khoom qab zib nyob rau hauv lub khoom qab zib khw. Ib kilo tau them txog 1,200 rubles.

Qhob noom xim kasfes yog tsis heev npaum li cas

Kiv cua ntawm no qab zib khoom yeej xav hais tias yog li ntawd, thiab tej zaum lawv yog tej txoj cai. Txawm li cas los lub ncuav mog qab zib "Peb chocolate, cheese» (Renardi) raws nraim siav tshaj plaws ardent shokomanov. Nws yog zoo nkauj heev, festive thiab kaj. Thiab tsis tsuas nyob rau hauv tsos, tab sis kuj mus saj. Hauv paus ua nutty biscuit. Koj twb pom tias lub zos Confectioner kev hlub rau nws siv. Nws yog tiag tiag heev six. Xws li ib tug lub moj khaum yog tsis heev airy, nws muaj ib tug nplua nuj tsw thiab cim aroma. Ib tug general ua ib tug masterpiece nyob rau hauv ua ke nrog nrog chocolate.

Sab saum toj khaubncaws sab nraud povtseg stacked softest mousse. Thawj tsim los pab rau lub hauv paus ntawm dawb qhob noom xim kasfes. Qhov thib ob yog ua los ntawm cov mis nyuj, thiab ib feem peb ntawm dub chocolate thiab cheese "Philadelphia". Dai tej zaum nws yuav sib txawv, tiam sis feem ntau nrog chocolate kho kom zoo nkauj. Tus nqi ntawm 1300 ib kilogram.

Ncuav mog qab zib "Quasis noir"

Neeg nyiam heev ntawm txiv hmab txiv ntoo thiab berries yog cov cia li nyob rau hauv awe ntawm no amazing ua hauj lwm ntawm cov kos duab. Nws kuj ceeb tias intertwined tag nrho zaj sawv ntawm flavors, uas yuav qhia qhov ntev ntau ntawm tastes ntawm tus nplaig. Nws tsis pom zoo kom ntxuav cia lub khoom qab zib tshuaj yej, thiaj li tsis mus cuam tshuam tus txheej txheem.

Cia li xav txog tej yam lub txiv kab ntxwv li ntaub nqus dej ncuav mog qab zib npaj tsis muaj kev siv flavorings, tsuas muaj tej yam ntuj tso txiv hmab txiv ntoo. Saum toj no nws cov lus dag ib tug chocolate mousse nrog mint. Tom ntej no los lub txheej mousse nrog dub currants thiab thaum kawg, cov txiv hmab txiv ntoo. Raws li decorations siv feeb chocolate, thiab pw rau sab saum toj ntawm liab Currant berries. Tag nrho cov lovers ntawm txiv hmab txiv ntoo thiab txiv hmab txiv ntoo ntsaws pom zoo kom sim. Amazing saj cia li yeej koj tshaj. Nqe 1200 ib kilogram.

Tsev cheese delight

Yog hais tias cov me nyuam tus neeg sab nrauv los, peb xav kom nej ua li no zoo kawg nkaus noj qab zib. Tsis yog txhua txhua yog li ntawd, zoo kawg nkaus pastry dhia hwv, yuav ua rau nws yooj yim mus npub hnyav, thiab qab qab zib, ib tug txais tos rau cov me nyuam thiab cov neeg laus. Thiab thaum twg koj xav txog hais tias nws tseem yog ib pab tau heev, nws yuav tsum tau hu ua ib tug khoom qab zib, "hwv" zoo tshaj plaws delicacy.

Hauv nws lub plawv yog feeb chocolate biscuit nrog ib tug tshwj xeeb impregnation, uas belongs rau ntawm daim card ntawm cov kev confectioners. Raws li ib feem nws sau tseg hais tias nws muaj xws li brandy. Sab saum toj txheej yog ib lub tsev cheese mousse nrog txiv ntoo qab zib. Raws li decorations siv tshiab txiv ntoo qab zib thiab tsaus qhob noom xim kasfes. Judging los ntawm cov kev txheeb xyuas, qhov no ncuav mog qab zib muaj ib tug mos mos thiab kuj ceeb tias qab ntxiag saj. Los ntawm cov thawj lub sij hawm nws yog ib qhov nyuaj rau twv hais tias nws yog raws li mousse cheese, mascarpone thiab tsis ua kom zoo zoo. Tus nqi ntawm cov 1000 rubles ib kilogram.

Ncuav "teeb"

Tus zoo nkauj ib nrab ntawm cov tib neeg feem ntau abandons qab qab zib nyob rau hauv thiaj li yuav khaws ib tug slim daim duab. Pastry ua kom paub tseeb tias koj yuav txaus siab rau ib tug six morsel. Yuav luag txhua txhua ncuav mog qab zib los ntawm cov ntau yam nyob rau hauv lub version ntawm "teeb". Peb tsis tau hais tias lawv rau siab ntso ua replicate lawv high-calorie counterparts, tab sis raws li ib txoj kev lawv yuav suav hais tias. Nyob rau hauv kev, lub xyuas feem ntau nyuaj siab hais tias yog ib tug heev six ncuav mog qab zib Renardi (yees duab peb tuaj nyob rau hauv no tsab xov xwm rau reference) "Ob tug chocolate teeb". Maj, qhob noom xim kasfes, stunning, xws li epithets piav txog nws tsis tu ncua cov neeg muas zaub. Muab piv nrog rau thawj daim ntawv qhia, uas muaj 390 kcal rau 100 g ntawm cov khoom raug txo calorie thiab 290 Kcal ib pab zoo sib xws.

es tsis txhob ntawm ib tug xaus

Hais txog qhov no pastry khw yuav tham endlessly. Yog hais tias koj nyob nraum los no yog thawj lub sij hawm, koj ua tus xaiv yuav tsis yooj yim, li ntawd, peb pom zoo kom koj sim lub tom ntej no kev xaiv. Tag nrho cov ncuav uas hais nyob rau hauv tej yam me me, uas yog, nyob rau hauv daim ntawv ntawm cov khoom qab zib. Heev nrov poob lawm ntawm assorted. Lawv feem ntau yog hais 12 ncuav, 3 daim ntawm plaub hom. Qhov no tso cai rau koj raws li ib tsev neeg sim ob peb hom ncuav, thiab rau ib tug kuj tsis tshua muaj nqi.

Yuav kom saib lub ntsab lug, peb yuav hais tias nws yeej yog ib tug ntawm feem ntau kim Moscow confectionery. Txawm li cas los, cov khoom zoo siab justifies cov nqi cim npe. Ncuav Renardi amazingly qab, lawv yuav muaj tam sim no nyob rau hauv koj cov nyiaj so koobtsheej lub rooj.