Ncuav mog qab zib nrog apples thiab txiv moj mab: ib daim ntawv qhia nrog ib tug yees duab

Airy, fragrant thiab sov kuv pog tus pastry ntau lawm, peb feem ntau nco ntsoov raws li cov neeg laus. Wb tsis nostalgia, tab sis, theej nws tus kheej-zoo xws li cov ci khoom qab zib uas yuav thov cov uas peb hlub. Niaj hnub no nyob rau hauv peb cov ntawv qhia zaub mov mos mos thiab heev qab zib ncuav mog qab zib nrog apples thiab txiv moj mab.

Txawm hais tias ua noj ua haus cov txheej txheem yog heev puab thiab tsis yog li ceev ceev, tab sis tseem nyob rau hauv lub hwj chim ntawm compounding tej hostess. Raws li ib tug filling peb xaiv li ib txwm txiv hmab txiv ntoo, muaj rau leej twg. Nyob rau hauv tas li ntawd, lub ua ke ntawm qab zib apples thiab qaub txiv moj mab muab ib tug qab ntxiag saj cov khoom qab zib. Ntseeg kuv, qhov no daim ntawv qhia yog kiag li ib tug yeej-yeej.

Ilv ncuav qab zib nrog apples thiab txiv moj mab: ib daim ntawv qhia nrog ib tug yees duab

Nyob rau hauv qhov tseeb, qhov no Charlotte, tsuas yog me ntsis lawm. ua khob noom cookie cov khoom: butter (stogrammovaya ntim), ob khob ntawm hmoov, mis nyuj sov (ib tug me ntsis tsawg tshaj li ib khob), qe, loj diav qhuav poov, qab zib (mus saj) thiab vanillin.

Txuj lom cov khoom yuav txiv moj mab (ib nrab khob), apples (400 g), walnuts (ib nrab khob) thiab txiv qaub kua txiv (50 ml).

Cov muab cov poov xab sifted hmoov thiab tag nrho cov qhuav sib tov (lub qab zib, vanillin), ces kis tau sim tsav tsheb lub softened butter thiab qe. Knead elastic khob noom cookie. Npog nrog ib daim ntaub thiab tawm rau ib nrab ib teev, ces nws yog li. Kom nyob rau hauv volume yob tawm lub mov paj mus rau hauv ib tug nyias txheej, rau kho kom zoo nkauj yuav tsum tau sab laug mus rau ib tug ob peb daim. Kis rau ib tug ci daim ntawv, sprinkled nrog hmoov, npaj txiv hmab txiv ntoo: apples txiav mus rau hauv slices, muab nrog tws neeg rau thiab txiv qaub kua txiv.

Nyob rau sab saum toj nteg plums, laws ntawv tau cov thiab txiav mus rau hauv slices. Peb ua lub xeem ib daim hlab ntawm kev zoo sib thooj ntawm cov ntxaij ntoo los yog daim phiaj, ncuav lub nrua ntaus qe thiab xa ib ncuav mog qab zib nrog apples thiab txiv moj mab nyob rau hauv lub qhov cub rau ib nrab ib teev. Nyob rau hauv tus txheej txheem ntawm ci, nws yog advisable tsis qhib lub qhov rooj, txwv tsis pub lub khob noom cookie yuav tsis sawv. Lub tiav lawm khoom ywg dej nrog hmoov qab zib thiab cinnamon.

Kaw ncuav qab zib nrog apples thiab txiv moj mab

Tus tom ntej kev xaiv nyob rau hauv lub qaub cream. Rau no daim ntawv qhia koj yuav tsum coj lub qhuav poov xab (kaum grams), qe, hmoov (txog peb khob) qab zib yog yam, mis nyuj (200 g) thiab tag nrho-qab zib los yog ib tug classic yogurt - ib puas grams. Rau hauv filling: phaus qaub-qab zib apples, plums, qos hmoov txhuv nplej (10 g) thiab piam thaj.

Ua ntej koj yuav ci ib ncuav mog qab zib nrog apples thiab plums, lub txiv hmab txiv ntoo yuav tsum tau ua tib zoo mus los ntawm, tshem tawm lawv los ntawm lub tev, tshem tawm cov noob. Txiav rau hauv nruab nrab slices los yog cubes, sib tov nrog hmoov txhuv nplej thiab piam thaj. Yog hais tias qhov kev kawm, koj muaj peev xwm ntxiv cinnamon thiab vanilla.

Ua li ntaub nqus dej: Preheat rau 40 ° ^C mis nyuj, do nws nyob rau hauv poov nrog rau lub qab zib thiab ib nrab ntawm cov hmoov. Kua puag cover nrog ib tug phuam thiab muab tso rau hauv ib tug sov so qhov chaw rau ib teev - mus kom ze. Tom qab hais tias, kis tau tus qab zib thiab tshau tus so ntawm lub hmoov, tawm rau 40 feeb.

Faib lub khob noom cookie rau hauv ob qhov chaw, ib tug uas yog ib tug me ntsis ntau - los ntawm nws tsim thiab yob tawm rau ib tug ci stele. Muab tso rau hauv sab saum toj ntawm ib tug txiv hmab txiv ntoo loj thiab npog lub thib ob Korzh. Rau ib tug zoo nkauj golden ua kiav txhab ncuav qab zib nrog txiv moj mab thiab apples los ntub cov raug ntaus qe nrog rau mis nyuj. Ci rau txog ib teev nyob rau hauv 200 ° ^C.

Confectionery delicacy rau kefir

Cov khoom xyaw: butter pob (ob puas grams), muaj roj tsawg yogurt (iav), peb lub qe, slaked dej qab zib thiab vinegar (me nyuam diav), vanilla thiab qab zib. Peb puas grams ntawm txiv hmab txiv ntoo.

Gasim dej qab zib nyob rau hauv yogurt. Qab Zib Yeej qe kom txog thaum tuab ua npuas ncauj, ntxiv roj rau cov dej, ntxiv hmoov thiab ncuav kefir, zuaj lub khob noom cookie. Yog hais tias tsim nyog, to top li lub hmoov. Ib daim ntawm ua khob noom cookie tawm rau kho kom zoo nkauj. Ntawm tus so ntawm yob tawm lub voj voog loj ua bumpers thiab sau nrog txiv hmab txiv ntoo filling. Xa ib tug ncuav mog qab zib nrog apples thiab txiv moj mab ci rau 25-40 feeb.

Clafoutis

Fabkis txoj cuisine rau centuries yog nto moo thawj gastronomic delicacies. Clafoutis - ib tug classic teb chaws tais ntawm Fabkis, lawv peb Lavxias teb sab pies thiab zaub (muaj qab ntsev thiab qab zib). Thaum lub sij hawm, ua noj ua haus daim ntawv qhia tau undergone ib tug xov tooj ntawm cov kev hloov, thiab nws yuav tsum tau hais tias, tau muab zoo heev.

Peb qhia mus ntsuam xyuas nyob rau hauv kev xyaum lub saj zoo ntawm cov Confection. Ci Lavxias teb sab-Fabkis ncuav mog qab zib nrog txiv moj mab thiab apples. Yuav tsum tau khoom: qe (4 pcs.), Ib khob ntawm mis nyuj, qab zib (mus saj), ib nrab ib tug kilo ntawm txiv hmab txiv ntoo thiab ib co cinnamon. Yuav kom ntub hauv daim ntawv - ib daim ntawm butter.

Yaug thiab ntxuav cov zaub, txiav mus rau hauv slices, sprinkle nrog hmoov qab zib uas muaj cinnamon thiab qhov chaw nyob rau ib daim ntawv ci.

Ua lub khob noom cookie. Yeej lub qe nyob rau hauv ib rab, ntxiv qab zib nyob rau hauv ib tug nyias kwj nrog hmoov thiab ncuav nyob rau hauv cov mis nyuj. Ib tug niaj hnub thiab tuab taub hau, zoo li pancakes. Nws txiv hmab txiv ntoo ncuav - Clafoutis ci rau 30 feeb ntawm 150 ^° C Npaj txiav txim ib tug match los yog ib tug pas dig hniav. Ci ncuav mog qab zib nrog apples thiab txiv moj mab decorate nrog icing qab zib thiab tshiab berries.