Qhob cov khoom qab zib - khoom qab zib nrog nws ob txhais tes

Yam tsawg kawg ib zaug sim los npaj qhob khoom qab zib - thiab tej zaum yuav, koj mam li ua rau lawv ntau tshaj ib zaug! Siav lawv tus kheej txhais tes yuav txaus siab rau tag nrho cov tsos ntawm cov tsev neeg, thiab nyob rau hauv tas li ntawd, koj yuav yeej ib txwm yuav assured ntawm lawv zoo (raws li opposed mus rau lub conveyor delicacies).

Ua qhob khoom qab zib raws li ib tsev neeg. Attendance fascinating txheej txheem koj muaj tseeb sib sau ua ke, thiab yuav pub nthuav kom siv ib thaum yav tsaus ntuj!

Yav tas los khoom qab zib nrog lawv ob txhais tes nyob rau hauv kev npaj cov me nyuam feem ntau, xav ua kom saj qab zib, los yog cov neeg pluag neeg uas twb tsis muaj nyiaj mus yuav lawv nyob rau hauv lub khw. Txawm li cas los, conjured nyob rau hauv lub chav ua noj, thiab zoo tib yam Soviet cov pej xeem, leej twg tsis xav kom sawv nyob rau hauv lub loj loj zaub mov queues.

Tam sim no rau hauv txee ntawm supermarkets reigns xws li ib tug lossis loj ntau yam ntawm tag nrho cov hom ntawm cov thawv ntawm khoom qab zib hais tias lawv twb muaj kev tswj kom annoy, pall. Vim hais tias cov neeg muaj feem ntau yuav tsum nco ntsoov qhov zoo qub tsev cov zaub mov txawv ntawm cov khoom qab zib. Yuav ua li cas yuav tsum tau siav khoom qab zib nyob rau hauv tsev? Tej zaum lawv yuav chocolate, caramel, nutty, fruity, txawm zaub. Neeg nyiam heev ntawm dej cawv flavors yuav ntxiv rau lawv cov brandy los yog liqueur. Ua rau lawv tus kheej txhais tes truffles cia qhuav nyob rau hauv koj lub qhov ncauj.

qhob noom xim kasfes truffles

cov khoom xyaw:

• tsaus qhob noom xim kasfes - 125 g;
• mis nyuj qhob noom xim kasfes - 125 g;
• roj cream - 100 ml;
• butter - 50 g;
• Cocoa - 3 tbsp. l.;
• muaj zog kas fes - 4 dia. l.;
• hmoov qab zib - 4 tbsp. l.

kev npaj

Mis thiab tsaus qhob noom xim kasfes tws thiab muab tso rau hauv ib lub khob. Yaj nws nyob rau hauv ib tug dej da dej, ces txias me ntsis thiab do nyob rau hauv qaub cream. Cia lub sib tov txias kiag li.

Thaum tshav kub kub roj rau chav tsev kub thiab diav nplawm nws nrog kas fes. Ntxiv rau qhov chocolate tov thiab sib tov zoo. Pawg kaw tus ntawv ci thiab rau txog ib teev nyob rau hauv lub fridge. Ces, ib tug me me diav, pinching tawm los ntawm qhov loj ntawm daim me me, zoo truffles.

Teem caij rau peb lub tais ntawm cocoa, kas fes thiab qab zib. Noj lem mus rau yob cov truffles nyob rau hauv tag nrho cov tais diav thiab hauv tub yees. Qhob khoom qab zib npaj txhij!

caramels

cov khoom xyaw:

• qab zib - 3 khob;
• ib khob ntawm dej;
• vinegar - 2 tbsp. l.

kev npaj

Boil lub qab zib kom txog thaum nws thickens (raws li hais tias los ntawm scraping nrog ib tug diav khov phoov tsis ua ib tug zoo ntawm "snap" qab). Thaum ua noj ua haus lub syrup yuav tsis cuam tshuam!

Tom ntej no, ncuav txhua yam nyob rau hauv ib tug greased lauj kaub nrog sunflower roj thiab ib tug me ntsis txias.

Thaum lub ob txhais tes muaj peev xwm zam phoov kub, pib ncab lub qab zib loj. Lub ntev thiab qhov ntau koj yuav ua nws, qhov ntau cov khoom qab zib yuav tau txais lub tsev.

Rub tawm caramels flagella, hlais lawv thiab pleev xim lub beet kua txiv.

"Raffaello"

cov khoom xyaw:

• butter - 200 grams;
• 1 Bank sgushennogo mis nyuj;
• vanilla qab zib los yog brandy (cia li ib tug me ntsis, mus saj);
• txiv maj phaub chips - 200 grams;
• almonds - ib khob.

kev npaj

Yuav kom npaj "Raffaello" mash diav rawg butter, yav tas los sov rau chav tsev kub. Tov nws nrog condensed mis nyuj, ntxiv brandy (vanillin) thiab 100 g ntawm txiv maj phaub. Tag nrho cov no whisk kom txog rau thaum koj tau txais ib homogeneous cream.

Thaum hmo ntuj, tshem tawm nws nyob rau hauv lub tub yees. Tom qab ib lub sij hawm, tshem tawm cov nyeem tas qab zib thiab pib tsim khoom qab zib.

Siv ib tug me nyuam diav ntawm qab zib thiab yob tawm nws khoom rau hauv txhua yam uas muab tso rau ib tug almond noob txiv.

Tiav lawm khoom qab zib kuav los tiag nyob rau hauv qhov seem uas yog ib nrab ntawm cov txiv maj phaub thiab nteg nyob rau hauv ib tug platter los yog nyob rau hauv ib tug zoo nkauj lub thawv. Li ntawd lawv thiaj tsis yaj, kom lawv nyob rau hauv lub tub yees.

Cov tsev konfety- "rafaellki" tsis dhau zoo li lub khw. Lawv yog cov sib tw uas muaj. Yog li ntawd, kev noj lawv tawm hauv lub tub yees, tsis txhob tuav ntev ntev nyob rau hauv lub kub chav tsev - lawv pib rau yaj.

"Favorite"

cov khoom xyaw:

creamy ice cream - 1 pob;

sib tov "tus me nyuam" los yog mis nyuj hmoov (ib nrab ib tug pob);

cocoa.

kev npaj

Muab cov qab zib mus rau hauv ib yam ntawm cov tais, ntxiv mis nyuj, sib tov txhua yam kom zoo mus rau lub sib xws ntawm lub khob noom cookie thiab faib nws mus rau hauv raws li ntau sib npaug zos qhov chaw raws li koj yuav mus ua noj cov khoom qab zib.

Dov lawv mus rau hauv cov khoom thiab sprinkle cocoa.

Muab nyob rau hauv lub fridge thiab tos rau koj qhob khoom qab zib zastynut.