Khoom noj khoom haus thiab dej haus, Kis
Cheese phaj - yog nqus ntawm cov kev cai
Superb noj mov - beautifully tau txais kev pab cheese phaj. Ua koj yuav tsum tau paub txog ib co kev cai.
Yuav ua li cas mus noj cheese
Txawm muaj cov khoom qab zib, yog! Thiab, lub zog, sharper tsw ntawm cheese, qhov ntau nws suited marmalades thiab jams. Fabkis cheese tau txais kev pab nws rau cov khoom qab zib! Tab sis nws kuj yog ib tug cheese board los yog ib tug phaj ntawm cheese tej zaum yuav zoo qhia kev ywj pheej thiab ua ib tug nyias muaj nyias ib luxurious tais, piv txwv li, npias. Thiab mus blame! Nws nkawd hais tias Vajtswv nws tus kheej tsim thiab cheese rau lub hom phiaj no.
Cheese thiab wine
Lub ntsiab cai yog mus xyaum ua tej! Txhua leej txhua tus nyias muaj nyias tastes, thiab txhua tus yuav tsum nrhiav tau lawv yuav luag divine ua ke ntawm cov poj cov khoom. Tab sis hais tias kuv yuav tsis yuam kev, yog sau ntawm no yog ib co kev cai uas dictates cheese phaj. Ua rau nws paub tseeb hais tias qhov twg lub "rau teev", yog cov feem ntau ilv cheese. Lawv yog cov tsis heev fond ntawm dej cawv, tsuas yog hais tias lub lightest liab los yog sparkling wines. Xijpeem, yuav pib qhov kev ua si rau cov thawj lub sij hawm zoo nrog dawb wine, ces yeej txaus siab rau cov txheej txheem. Vim hais tias feem ntau dawb wines ua ke nrog rau tag nrho cov cheese tshaj liab. Ntse cheese nrog nplua nuj tsw feem ntau dictators - tag nrho cov pob paj ntawm liab cawu cub yog ib tug txaus ntshai tsis xav tias. Hais tias yog, muaj zog cheese thiab khob cawv ua muaj zog! Qab zib nyuaj ntau yam xws li "Gouda," "Edam", "cheddar" cia li yuav tsis ua hauj lwm tsis muaj cawv txiv hmab, nws zoo li rau qaub. Nyob rau hauv cov ntaub ntawv uas, zoo caw merlot, sauvignon, Cabernet. Tab sis rau cov hom ntawm cheese "feta", "Mozzarella", "ricotta" yog ib tug zoo tshaj plaws mus, cov tub ntxhais cawu cub. Pressed cheese ( "cheese", "Emmental" thiab lwm tus neeg) nyiam lub tuam txhab ntawm liab txiv hmab txiv ntoo. Thiab tsw ntxhiab si "Roquefort", "Gorgonzola" thiab lwm yam kev hlub Fortified. 'Camembert' thiab 'Brie' tau mus nrhiav ib qho av txawm nyob rau hauv ib tug lig txawv haiv neeg ntawm haus dej cawv. Tshis cheese zoo ua ke nrog lub teeb semi-qhuav cawv raws li sparkling thiab. Muaj ntau ntau ntau yam ntawm cheese hlub npias. Thiab yuav luag tag nrho cov cheese li cognac. Nco ntsoov lub ntsiab txoj cai - xyaum ua tej yam!
Cheese phaj - sau npe
Nyob rau saib cheese phaj ua ke ntawm tsawg kawg yog tsib txawv ntawm ntau yam cheese. Nws pib lub kawm tuab si lug ntawm cov feem ntau ilv thiab feem ntau piquant xaus. Hais tias yog, los ntawm ib tug mos mos - mus rau cov kob. Cheese uas muag muag raug rau tsw lwm yam, li ntawd nws yog ntshaw kom nteg lawv nyob rau hauv lub phaj tsis muaj kev sib cuag. Ua li no, tawm hauv ib lub ntxi los yog cheese interspersed nrog txiv hmab txiv ntoo, neeg rau, khob cij sticks, crackers, tshiab tshuaj ntsuab. Thiab sim cheese kuj yuav tsum ntse tshaj plaws: tom qab ib tug kaj saj ntawm mos cheese yuav tsis tau - yog muaj. Pib nrog ib tug hnov qhov qab ntawm qhov chaw uas originates qhov nqi koj tshuav - uas yog, "ib nrab-yav dhau los tsib." Thiab tsis tu ncua nyeem cov ntaub ntawv uas muaj ib tug cheese phaj. Ua nws, raws li koj tau pom, yuav luag ib tug ritual.
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