Khob noom cookie rau belyashi. secrets ntawm ua noj ua haus

Zog ntawm Guj kuj - ib tug multinational lub teb chaws, thiab yog li ntawd Lavxias teb sab cuisine yog ntau haiv neeg tais diav uas tau raug qhia los ntawm txawv haiv neeg nyob rau ntawm nws lub loj heev ib ncig. Lauj kaub tais diav ntawm cov nqaij, ntses thiab zaub nrog rau feem ntau txawv txawv cov khoom xyaw thiab tsw, unpronounceable npe thiab ib tug ntev li keeb kwm - tag nrho cov no nplua nuj cuisine ntawm haiv neeg ntawm Russia. Thiab ib yam ntawm cov tais diav - Tat ntev znakomomy thiab tag nrho cov neeg uas tuaj rau peb cov lus los ntawm cov Tatar thiab Bashkir cuisine. Nyob rau hauv qhov tseeb, qhov no nqaij Mai thiab pastry on belyashi feem ntau bland los yog cov poov xab. Stuffing yog siv mas tsuav nqaij thiab finely tws nqaij. Tat muaj ib puag ncig zoo, tej zaum nws yuav ua rau ib tug me me qhov nyob rau saum toj. Nyob rau hauv ib txhia qhov chaw belyashi ua treutolnoy daim ntawv.

Yuav ua li cas mus ua noj lub khob noom cookie rau Tat? Nyob rau hauv qhov tseeb, muaj ntau yam kev xaiv. Muaj heev thiab nrov xeem zaub mov txawv nrog kefir, butter los yog tshiab. Tsis tau tsoos khob noom cookie rau belyashi nws muaj nws tus kheej cim zog. Sab nraum yog tsim tom qab ua noj ua haus qab, nyias thiab nkig, thaum hauv muaj txaus loj pores uas ua rau belyashi cua tsis disturbing txaus siab rau tus saj ntawm nqaij filling. Nyob rau hauv cov ntaub ntawv no, lub khob noom cookie yuav tsum tau cia ib tug me ntsis duab, ib tug me ntsis stringy, tab sis tsuas yog me ntsis. Peb yuav tsum tsis txhob hnov qab yuav ua li cas noj pluas mov - belyashi. Lub khob noom cookie rau no yog vim li cas yuav tsum tsis txhob yuav heev tuab. Nws muaj peev xwm tuaj nrog kev.

Thiab tam sim no, nyob rau hauv qhov tseeb, hauv daim ntawv qhia yuav ua li cas npaj ib tug ua khob noom cookie rau belyashi: plaub dia high-zoo hmoov yog tsim nyog los sau nrog dej, coj tuaj rau lub xeev ntawm cov dawb kub (dej kub, boiling, tab sis tsis bubbling tsis tau), ces tag nrho sai sai do los mus tiv thaiv daim ntawv ruaj nyob rau hauv no tais ua khob noom cookie lumps.

Raws nraim li yog brewed hmoov, thiab pab mus rau lub loj pores, uas yog tsim nyob rau hauv belyashi xeem. Nws yuav tsum tau cais los ntawm tus txheej txheem yog ua nyob rau hauv ob lub khob ntawm boiled thiab yeej ib txwm dej sov yaj 50-60 grams ntawm nyob poov xab. Yog hais tias nyob rau hauv lub chav kawm yog qhuav poov, cov tshuaj yuav tsum tau txo plaub lub sij hawm. Nyob rau hauv no mix peb yuav tsum tau ntxiv ib me nyuam diav ntsev thiab ob dia suab thaj, thiab ces - plaub dia zaub roj. Tag nrho cov no yog meej tov, ces ntxiv cov hmoov nplej. Softest kneaded mov paj. Yog, nws yuav tsum tau raws li mos mos, vim hais tias kib pies, tsis zoo li lub siab, nws yog ib qho tseem ceeb kom tau khaws cia rau hauv lub tsw.

Belyashi khob noom cookie npaj tsis muaj teeb meem, tab sis daim ntawv qhia nyob rau thaum pib yog zoo dua rau ua raws li nrog tag nrho cov xim, kom tau raws nraim cov zaub mov uas koj xav tau. Roj yog zoo tagnrho rau tej Tat, tab sis tsis hmoov txhuv, uas muaj peev xwm ces yuav burnt, sim los rhuav lub saj. Lub khob noom cookie yuav tsum tau, lawv hais tias, "tuaj" nyob rau hauv ib tug sov so, tab sis tsis kub qhov chaw. Nyob rau hauv ib lub roj teeb los yog nyob rau hauv ib tug me ntsis rhuab qhov cub - zoo meej. Txawm li cas los, nws yog ib qho tseem ceeb kom paub meej tias lub khob noom cookie yog tsis overheated, los yog poov xab muaj peev xwm boil. Nyob rau hauv tas li ntawd, yog hais tias koj siv ib qhov cub, ci nws yog tsim nyog los npog, li ntawd nws tsis qhuav li.