Italian nyias: daim ntawv qhia

Italian tais diav feem ntau muaj xws li nyob rau hauv nws muaj pes tsawg leeg cov txiv lws suav thiab cheese. Yuav tsis ua li cas tsis cov khoom thiab xam lav. Peb yuav qhia koj txog yuav ua li cas ua noj yooj yim noj mov.

Italian nyias: daim ntawv qhia nrog cws

Yuav kom npaj qhov no yooj yim, maj mam nyias koj xav tau cw, zaub xas lav, qaub cream, lws suav ketchup, mayonnaise, qej. Rhaub ib phaus ntawm cw nyob rau hauv boiling dej rau 3-5 feeb, ntxuav lawv. Los yog siv ib tug npaj txhij-ua frozen khoom, uas yuav tsum tau tsuas yog ib lub ntawm ob peb feeb mus rau noj nyob rau hauv dej kub. Narva los yog txiav zaub xas lav. Zoo qhov chaw rau lawv nyob rau hauv ib lub phaj los yog nyob rau hauv ib lub tais. Sab saum toj nrog peeled cws. Npaj cov ntses. Tov qaub cream, qab zib ketchup, mayonnaise. Extrude lub blend ntawm ib tug khub ntawm qej cloves. Cov ntses yuav tsum daj ntseg liab. Ncuav lawv cw nyias thiab ua hauj lwm rau ntawm lub rooj.

Italian xam lav: cheese daim ntawv qhia

Lwm yooj yim thiab cua nyias. Siv macaroni (me me), nqaij npua, nyuaj cheese, mayonnaise. Boil lub nplej zom nyob rau hauv boiling dej, podsolite. Cheese grate los yog chop nrog zoo dua. Ib yam li ntawd tsuav nqaij npua. Muab tag nrho cov khoom xyaw rau hauv ib lub tais, los yog khaubncaws sab nraud povtseg, los yog nyob rau hauv random order. Lub caij nrog mayonnaise. Ntsev yog tsis tsim nyog. Italian nyias npaj cheese. Koj muaj peev xwm decorate ib tug zaub mov ntawm zaub ntsuab thiab pab.

Italian nyias: daim ntawv qhia nrog txiv lws suav thiab khob cij

Nyob rau hauv kev npaj no cov zaub xam lav, koj yuav tau siv tej xov tooj ntawm cov khoom xyaw. Nws tag nrho cov nyob rau yuav ua li cas muaj coob tus neeg uas koj npaj mus lom zem. Yog li ntawd, koj yuav tsum: txiv lws suav (dua li siav), ib tug ob peb daim huv mov (dua li dawb), dej, vinegar, dos, basil, balsamic vinegar, ntsev, txiv roj roj. Pib ua noj ua haus nrog qhov kev npaj ntawm lub khob cij. Koj muaj peev xwm txiav slices ntawm huv loaf rau hauv cubes, tab sis nws yuav zoo dua yog tias koj siv tshiab khob cij thiab ntws mus rau hauv qhov cub. Tov 100 grams dej nrog ib diav wine vinegar. Poob mov nyob rau hauv cov kua rau ib tug ob peb lub vib nas this. Txiv lws suav txiav rau hauv nruab nrab-qhov loj qhov me daim. Chop lub dos ib nrab ib ncig ntawm. Nyob rau hauv ib tug nyias lub tais, ua tib zoo nteg tawm lub khob cij, dos thiab txiv lws suav. Ntxiv rau qhov qhuav thiab tshiab basil, nphoo tag nrho cov khoom balsamic vinegar, ncuav ib me ntsis txiv roj roj thiab ntsev. Hais tias yog tag nrho. Italian nyias nrog txiv lws suav npaj txhij! Rau ib tug zoo saj muab lub tais me ntsis txias brew.

Italian xam lav: Caprese daim ntawv qhia

Ib qho ntawm feem nrov tais diav los ntawm ltalis, xam tau tias yog ib tug nyias "Caprese". Ib qho yooj yim thiab ceev los npaj zaub mov uas yog zoo meej rau lovers ntawm Italian cuisine thiab rau cov neeg uas ua raws li ib tug noj qab nyob zoo thiab khoom noj kom zoo. A tsoos daim ntawv qhia Caprese muaj tsib yam: soob, txiv roj roj, mozzarella cheese, basil thiab ntsev. Peb daim ntawv qhia peb tau ntxiv ib me ntsis, ntxiv ib tug maub balsamic vinegar thiab dub kua txob. Nyob rau hauv tas li ntawd, koj yuav muab tso rau hauv ib tug nyias cov tau cov txiv ntseej thiab oregano. Los ntawm no nws yuav txawm ntau fragrant thiab savory. Cov ua noj ua haus cov txheej txheem yog heev yooj yim. Koj yuav tsum txiav mus rau hauv huv si slices netolstym cheese thiab txiv lws suav. Tso lawv tawm ib tug los ntawm ib tug, muab lub basil nplooj. Rau cov ntses, sib tov cov roj thiab vinegar, ntxiv ntsev thiab kua txob. Ncuav tshaj lub nyias sib tov. Ua li cas!