Focaccia yog ib qho Italian kib qhob qab

Tug nyiam ntawm ntau haiv neeg ntawm lub ntiaj teb no ua rau muaj kev txaus siab. Taug kev los ntawm lub teb chaws thiab cov teb chaws yuav luag txhua tus paub nrog cov khoom noj tsoos.

Ntais ntawm Italian cuisine

Italian cuisine yog Ameslikas oriented feem rau cov tastes ntawm lub zos cov neeg pluag thiab fishermen. Nws muaj coob tus ntau yam khoom plig ntawm lub hiav txwv thiab av, nrog rau cov khoom ntawm lactic acid fermentation. Italian cheese yog ib lub npe txawv rau kev sib tham zoo.

Cov qhob cij ntawm Apennine ceg av qab teb

Italians noj ntau lub ncuav. Nws lawv paub yuav ua li cas ci, tsis muaj lwm yam hauv lub ntiaj teb. Durum nplej, uas hlob nyob rau hauv lub qhov chaw siab tshaj ntawm lub ceg av qab teb, muaj ntev thiab tabtom zoo respected bakers. Lawv hais tias txhua lub nroog muaj nws lub ncuav, nrog nws daim ntawv qhia thiab lub npe. Nws tsis yooj yim rau ib tus neeg nkag siab kom nkag siab qhov no. Piv txwv, dab tsi yog focaccia thiab nws txawv ntawm pizza, crozine los yog bruschetta, ib tus neeg tsis nyob hauv lub Apennines, tsis yooj yim to taub. Thiab txawm hais tias Italian cuisine yog tam sim no nyob rau hauv zoo kawg fashionable, sab nraum lub teb chaws, txawm nyob rau hauv ib tug noj mov oriented rau Italian ua noj, koj yuav tau txais ib tug crozine es tsis txhob bruschetta los yog pizza es tsis txhob focaccia, thiab nyob rau hauv teb rau kev tawm tsam kev cai lij choj - mus saib lub uncomprehending saib ntawm waiter.

Dab tsi yog focaccia?

Focaccia - yog cov mov, tiaj mov ua nrog poov xab los unleavened khob noom cookie. Nws siv tau rau kev ua zaub mov bruschetta thiab crozine, los yog koj tuaj yeem noj solo los yog khoom noj txom ncauj nrog cheese, nqaij, zaub, haus nrog txiv hmab txiv ntoo grape caw lossis mis nyuj haus. Rau bruschetta Focaccia txiav mus rau hauv feem, rhuab nyob rau hauv lub coals, txawm lig los plhws nrog cov qij, ncuav cov roj txiv roj, topped nrog tshav ziab cov txiv lws suav, ci eggplant, Ham, prosciutto, carpaccio, cheese thiab thiaj li nyob. Rau cov crostini nws kuj txiav, tab sis tsis sov li thiab noj Txias, smeared nrog pesto, lws suav sauce los yog lwm yam.

Focaccia - nyias, centimeters 2-3, loj ncuav mog qab zib. Nws tuaj yeem ua ib puag ncig los yog square. Feem ntau ib qho tais ci loj loj ua rau tag nrho cheeb tsam. Cij focaccia ua los ntawm Italian nplej hmoov yog incredibly airy, lush thiab elastic. Nws muaj peev xwm muab nyem rau qhov sib txuas lub siab thiab qis dua, thiab cia mus, pom li cas nws ncaj nraim thiab tau txais thawj qhov muag thiab qhov muag.

Ua li cas nws coj tau no springy thiab nyias focaccia? Lub daim ntawv qhia yog yooj yim heev. Nws yog tag nrho txog hmoov. Italian qhob cij, tshwj xeeb tshaj yog focaccia, yog ib qho ntawm cov hmoov txhuv nplej, hu ua xwm.

Pa focaccia los ntawm poov mov paj

Ntawm qhov nruab nrab ci tais ntsuas 28 x 35 cm, cov khoom xyaw hauv qab no yuav tsum muaj:

- hom qoob mog hmoov - 300 g;

- dej - 180 ml nyob rau hauv mov paj thiab 110 ml rau ib tug ci ci;

- qhuav neeg ua mov ci cov poov xab - ib qho teaspoon;

- loj ntsev - 1 teaspoon;

- ua kom zoo zoo roj zaub rau lub khob cij.

Ob leeg thev lub hmoov. Nyob rau hauv ib lub tais loj loj ntim, ncuav cov hmoov nplej thiab cov poov xab, do. Hloov dej hauv me me, nplawm txhua lub sijhawm kom txog thaum nws ncav cuag ib lub xeev. Thaum tag nrho cov hmoov nphoo moistened thiab pob tau tsim los ntawm lub khob noom cookie (nws yuav tsum ntub thiab nplaum), npog nws nrog ib daim ntaub phuam ntub thiab muab tso rau hauv qhov chaw sov - rau lub roj teeb los yog mus rau qhov cub, rhuab mus rau 40-45 degrees 2 teev. Lub sij hawm yog teev meej mob. Lub khob noom cookie yuav nce mus los yog pib khom nqi vim yog qhov kub siab txias poob los ntawm cov txheej txheem ntawm qhov rais qhib lossis qhov rooj. Cov kev ua ntawm cov poov xab kuj tseem ceeb heev. Yog hais tias tus mob yog ua tau rau ob xuab moos, lub khob noom cookie yuav tsum nce los ntawm ib yam ntawm ob. Thaum koj pom tias nws pib khoo, koj tuaj yeem mus rau theem tom ntej.

Npog cov ntawv ci nrog ntawv ci thiab muab lub khob noom cookie rau hauv. Cov ntiv tes kis thoob plaws hauv cheeb tsam, npog nrog ib txoj phuam ntub thiab tawm mus nce rau lwm teev. Tom qab no, ua rau hauv kev ntsuam xyuas dips thiab ua tib zoo ncuav rau nws tag nrho cov dej. Ua li ntawd kom cov dej tau txais mus rau hauv txhua qhov thiab kis tawm hauv qab. Sprinkle sab saum toj nrog ntsev. Nyob rau hauv lub qhov cub, muab tso rau ib lub taub ntim dej rau evaporate. Ci ntawm kev kub siab tshaj plaws rau li 10 feeb. Thaum lub saum yog xim av, roj rau cov focaccia nrog refined roj thiab xa rov qab mus rau qhov cub. Rov ua li no 2-3 zaug kom txog thaum lub khob cij tau noj zoo zoo. Qhov tseeb ntawm focaccia yog ib tug rosy saum crust thiab ib lub teeb, me ntsis damp qis ib feem.

Easter qhob cij

Region Veneto muab ltalis, thiab tib lub sij hawm thiab peb nrog koj qab zib focaccia. Nws tseem hu ua Easter.

Rau kev npaj nws yog tsim nyog:

- qhuav poov xab - 2.25 teaspoons;

- dej - 1 iav;

- zib ntab - 3 tablespoons;

- Cov hmoov nplej - 2 khob;

- av cinnamon - 2 teaspoons;

- ntsev - ib nrab ib teaspoon;

- zaub roj Refined - 3 dia;

- ib nrab ib khob suab thaj;

2-3 dia ntawm butter.

Sib tov nyob rau hauv ib lub khob ntawm dej, poov thiab zib mu thiab muab tso rau hauv 10 feeb nyob rau hauv ib qhov chaw sov so rau fermentation. Sift nyob rau hauv ib lub tais ntawm hmoov, ntxiv ntsev, piam thaj thiab cinnamon, ncuav nyob rau hauv lub poov xab poov xab hmoov sib tov thiab knead lub mov paj. Tom qab, npog nws nrog ib daim ntaub phuam da dej thiab qhov chaw nyob hauv qhov chaw sov so rau ib nrab thiab ib nrab mus rau ob xuab moos.

Thaum lub khob noom cookie tsim nyog, uas yog, nws yuav nce hauv qhov ntim los ntawm ib qhov tseem ceeb ntawm ob thiab pib khom, muab nws tso rau ntawm daim ntawv ci nrog daim ntawv ci rau hauv qab. Tshaj tawm lub khob noom cookie thoob plaws tag nrho, cia nws rov tuaj dua, tom qab daim ntawv grooves hauv nws thiab ci hauv qhov cub kub rau 15-20 feeb.

Noj cov mov tawm ntawm qhov cub thiab cia nws txias rau tsib feeb. Thaum lub sij hawm no, npaj ib ntxeev ntawm melted butter, qab zib thiab cinnamon. Siv lub nplhaib silicone, roj lawv nrog cov focaccia. Kaum nas this tom qab, nchuav nrog cinnamon.

Yog dab tsi ntxiv focaccia?

Focaccia yog mov ci, uas tsis tau muaj roj, txawm tias qhov tseeb tias nws yog feem ntau ua nrog fillers. Nyob rau hauv Genoa, nws yog siav nrog cov noob, thiab nws tsis zoo li tshaib plab. Focaccia di Recco yog ob-layered. Nruab nrab ntawm ob nyias paib ntawm mov paj, cheese yog muab tso rau, qee zaum nrog slices ntawm prosciutto, thiab sprinkled nrog kua txob thiab qej on to top. Qee zaum, cov mis nyuj ntxiv rau lub khob noom cookie rau cov focaccia: qhov no txawv ntawm pizza, uas nws tsis tsim nyog ntxiv cov khoom mis. Thiab qee lub sij hawm nws yog ua tsis muaj poov xab, heev nyias, vim hais tias qhabnias focaccia yog yooj yim qhob cij ua los ntawm hmoov thiab dej.