Khoom noj khoom haus thiab dej hausZaub mov txawv

Bagels nrog marmalade cheesecake, es nqus zaum ob, shortcrust pastry - cov zaub mov txawv

Bagels nrog jam npaj sai sai heev, thiab nws puv incredibly qab. Nws yuav tsum tau muab sau tseg hais tias yuav ua rau qhov khoom qab zib los ntawm kuv thaum yau yog tau los ntawm txoj kev sib txawv bases. Niaj hnub no peb saib peb txoj kev, xws li tsev cheese, es nqus zaum ob thiab shortcrust pastry.

Qab cheese Bagels nrog jam

Yuav kom npaj lub khoom qab zib hais, peb yuav tsum tau:

  • tshiab kua margarine los yog butter - 210 g;
  • Nplej hmoov - 200 g (ntxiv rau ceev);
  • tej roj tsev cheese - 200 g;
  • Dining chav tsev dej qab zib - 1/3 me me diav;
  • ntsev me me - 1/2 cov khoom qab zib yeem;
  • hmoov qab zib los decorate lub tiav lawm cov khoom;
  • khoom marmalade - 100-150, lub

txheej txheem ua khob noom cookie

Ua ntej koj yuav ua croissants nrog jam, zuaj lub hwv yuav tsum tau ua zoo hauv paus. Qhov no yuav tsum tau ua ntej tswj margarine los yog butter kua los ntawm lub freezer thiab kuab nws zoo nyob rau hauv chav tsev kub. Ntxiv mus, cov roj yuav tsum tau maj mam yeej nrog ib tug nkhaus thiab ncuav nws ib tug ntub hwv. Yog hais tias cov khoom uas koj ntawd yuav ib tug qhuav thiab crumbly daim ntawv no, ces nws yog tau mus ntxiv ntxiv ib ob peb loj ib dia mis nyuj.

Yog li ob cov khoom xyaw yog tov zoo, thiab ces ncuav lub resulting loj rau nplua rooj ntsev, diav dej qab zib thiab hom qoob mog hmoov. Raws li ib tug tshwm sim, koj yuav tsum tau ib yam thiab haum tuab, tab sis mos thiab saj zawg zog paus. Nws yuav tsum npog nrog los zaj duab xis thiab refrigerate rau ib tug ob peb teev.

Shaping thiab ci khoom qab zib

Tom qab no lub sij hawm, lub khob noom cookie yuav tsum tau muab tshem tawm los ntawm lub refrigerating chamber, muab faib ua peb qhov chaw, thiab ces yob lawv mus rau hauv ib lub voj voog los xij ntawm thickness mus txog 3 millimeters. Ntxiv khaubncaws sab nraud povtseg yuav tsum tau txiav rau hauv 8 voos qhov chaw (feem), muab tso nyob rau hauv ib tug ntau puag daim jelly yob thiab ib hom ntawm cov yob.

Nws yuav tsum tau muab sau tseg tias filling rau Bagels yuav ua tau kiag li txawv xim thiab kev ntxhib los mos. Tab sis hais tias nyob rau hauv tus txheej txheem ntawm tshav kub kev kho mob, nws tsis tuaj tawm rau lub xeem txwv, marmalade yog pom zoo kom tau qhov tseem nyuaj (xws li, tsim).

Tom qab tag nrho cov semi-tiav lawm cov khoom yog npaj txhij, lawv yuav tsum tau muab tso rau hauv ib tug greased daim ntawv no, muab tso rau hauv lub qhov cub thiab ci rau 26-28 feeb kom txog thaum ib tug me ntsis reddening ntawm lub hauv paus.

Yuav ua li cas los qhia ib tug khoom qab zib?

Npaj Bagels nrog marmalade filling yuav tsum tau beautifully txheej txheem rau ib tug ca phaj kom txias, sprinkle nrog icing thiab tau txais kev pab rau cov qhua nrog kub tshuaj yej.

Kauj ruam yog kauj ruam daim ntawv qhia: Bagels nrog jam puff pastry

Nthuav kis yog npaj sai npaum li cas thiab yooj yim tshaj yav dhau los version. Tom qab tag nrho, los ua ib tug layered Bagels muaj yog tsis muaj yuav tsum tau los mus sib tov rau koj tus kheej los luj, vim hais tias koj yeej ib txwm yuav nyob rau hauv lub khw. Nws yuav tsum tau muab sau tseg tias rau xws li ib tug qab zib tais yog tsim raws li ib tug flaky poov xab thiab tsis muaj poov xab ua khob noom cookie. Ntxiv mus, muab lub hauv paus rau marmalade cov khoom qab zib tau heev npaum li cas lush, softer thiab softer.

Yuav tsum tau Cheebtsam

Yuav kom sai sai thiab yooj yim ua noj Bagels nrog jam, lub nram qab no cov khoom xyaw yuav tsum tau muas:

  • flaky los yog tsis muaj poov xab leavened ua khob noom cookie - 180 g;
  • jujube reservoir - 120 g;
  • nkaub qe - los ntawm tus thawj lub qe (rau cov lubrication ntawm semi-tiav lawm cov khoom);
  • hmoov nplej - ½ khob (padding xeem);
  • xim av qab zib - ib tug me ntsis (rau topping).

Cov ua noj ua haus cov txheej txheem thiab qhov tseeb noj mus rau lub rooj

Tsim Bagels taub pastry nyob rau hauv raws nraim tib txoj kev raws li los ntawm cov hwv. Rau lub hom phiaj no, lub semifinished khoom yuav tsum tau muas rau kuab rau ntawm chav tsev kub thiab ces yob nyob rau hauv ib tug square, txiav nyob rau hauv daim ntawv ntawm cov vajvoos peb sab mus rau hauv 8 daim, muab tso rau hauv ib tug broad puag daim reservoir marmalade thiab qhwv nyob rau hauv ib tug bagel. Ntxiv mus, tag nrho cov khoom generated yog yuav tsum tau mus rau qhov chaw nyob rau hauv ci daim ntawv, pre-lined nrog lub lauj kaub, ua tib zoo lub tsho tiv no nrog nkaub qe, sprinkle nrog xim av qab zib thiab ci nyob rau hauv preheated qhov cub rau ib nrab ib teev.

Thaum lub puff pastry yuav lush thiab me ntsis browned, tshem tawm cov khoom qab zib yuav tsum tau ua tib zoo sib cais los ntawm ua noj ua haus daim ntawv, beautifully muab tso rau hauv ib tug loj phaj thiab ua hauj lwm nrog tshuaj yej los yog cocoa.

Yuav ua li cas mus ua noj ib tug khoom qab zib ntawm pastry?

Xuab zeb Bagels nrog jam tau crunchy, crumbly thiab qab. Rau lawv npaj, peb yuav tsum tau:

  • margarine, butter los yog tshiab cream - 70 g;
  • xuab zeb qab zib - 3 loj yeem;
  • tuab kua 30% - 125 g;
  • noj mov dej qab zib - 1/3 dessert diav;
  • vanillin - schepotochka;
  • Nplej hmoov sifted - ntxiv rau cov kev ceev;
  • jujube tej yam - 120-140 g

khob noom cookie

Xuab zeb Bagels nrog jam los ntawm thaum yau npaj sai sai thiab yooj yim. Tab sis ua ntej koj tsim kev zoo nkauj khoom, nws yuav tsum tau ib tug zoo-zuag hauv paus. Ua li no, nteg ib tug tuab qaub Lee nyob rau hauv ib lub tais thiab ces them rov qab nws diav baking sis dej qab zib thiab tawm rau 10 feeb nyob rau hauv lub sidelines. Meanwhile, nplawm cov diav rawg yuav tsum tau melted butter los yog roj margarine nrog lub qab zib thiab vanilla. Tom ntej no, lub oily sib tov yog yuav tsum tau mus cuag cov qaub cream, sib tov zoo thiab ntxiv cov hmoov nplej. Raws li ib tug tshwm sim ntawm cov kev ua, koj yuav tsum tau lub khob noom cookie yog mos nyuj nyoos, zoo tuaj tawm los ntawm tus ntiv tes.

Modeling ntawm semi-tiav lawm thiab pastries

Bagels ntawm cov xuab zeb tsim ib lub hauv paus zoo li ntawd nyob rau hauv lub yav dhau los daim ntawv qhia. Txawm li cas los, nws yuav tsum tau muab sau tseg hais tias xws li ib tug yob tawm lub mov paj mus rau hauv ib tug reservoir yuav tsum tau ceev faj heev. Tom qab tag nrho, nws puv tawm thiaj li mos thiab muag muag uas yuav yooj yim dua.

Thaum lub puag yog txiav mus rau hauv cov vajvoos peb sab, lawv yuav tsum tau muab tso rau hauv ib tug me me daim marmalade thiab zoo yob. Ntxiv semifinished yuav tsum tau positioned nyob rau hauv tus ntawv ci los yog ci daim ntawv thiab ces muab tso rau hauv lub qhov cub rau 35 feeb. Thaum lub sij hawm lub sij hawm no, Shortbread khob noom cookie zoo propechetsya, hardens, yuav crisp thiab crunchy.

Yuav ua li cas mus thov Bagels rau ntawm lub rooj?

Tam sim no yuav tsum xws li cov qhua Khoom noj qab zib nrog kub thiab qab zib tshuaj yej. Los ntawm txoj kev, Yog hais tias koj xav tau ib tug zoo noj mov, ua ntej ci lub tsim khoom yuav sprinkle nrog qab zib kom ze los yog keej ceev. Bon Appetit!

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