Zaub cob pob kua zaub. Daim ntawv qhia complex thiab yooj yim

Ntau thiab ntau cov neeg hnub no yog passionate txog lub ntsiab lus ntawm kev noj qab nyob zoo khoom noj khoom haus, cov zaub mov nyoos, nqaij thiab lwm yam zoo xws chaw. Zoo ntxim nyiam kawg zaub cov qoob loo uas yuav coj cov kev pab cuam mus rau lub cev, yog zaub cob pob. Nyob rau hauv tas li ntawd, los ntawm nws koj muaj peev xwm ua ib tug qab kua zaub rau txhua txhua hnub.

Zaub cob pob kua zaub. Lub daim ntawv qhia yog yooj yim

Qhov no kua zaub daim ntawv qhia rau zaub cob pob yog yooj yim heev, koj yuav tsum tau tsuas:

- 400 grams ntawm zaub cob pob;

- 1 zaub ntug hauv paus;

- 2 -3 nruab nrab soob;

- 2 me me dos;

- tablespoon butter;

- broth (zoo tshaj plaws coj los npaj nqaij qaib, es dua ib lwm, piv txwv li, cov nqaij nyug);

- 2 - 3 nruab nrab cov qos yaj ywm, ib yam nkaus thiab;

- zaub txhwb qaib thiab dill mus saj, uas nws hlub.

Dos ntxiab txiav mus rau ib nrab ib ncig, kis tau nyob rau hauv lub yias, greased nrog ib tug me me npaum li cas ntawm sunflower roj thiab kib kom txog thaum Golden transparency. Broccoli yog muab faib mus rau hauv florets thiab kis tau tawm mus rau hauv lub boiling broth nqaij qaib. Tom qab ntawd muaj lub kib dos thiab tsuav nqaij qos yaj ywm thiab carrots. Txhua yam yog siav kom txog thaum kev sib tw, tab sis 5 feeb ua ntej thaum xaus yuav tsum tau muab peeled thiab tws txiv lws suav. Raws li koj tau pom, raws li ib feem ntawm ib tug ntau ntawm cov zaub, thiab yog li no kua zaub txawm muaj ib tug ntau lub npe - zaub kua zaub nrog zaub cob pob.

Appetizing looks, yog hais tias tus kua zaub yog tau txais kev pab nrog qaub cream. Thiab vegetarians yuav siv tsis tau nyob rau hauv qhov kev npaj ntawm cov nqaij thiab zaub kua zaub, tau zoo, ib yam nkaus thiab.

Qab zib ntawm cov zaub cob pob kua zaub. daim ntawv qhia complex

Khoom: 10 g ntawm cov roj squeezed los ntawm Walnut, almond 30 grams, 20 grams noob hnav, 450 grams ntawm zaub cob pob, 1 me nyuam diav ntawm iodized ntsev Khmeli Suneli, liab thiab dub kua txob (tseem siv tau nutmeg, thyme thiab cumin).

Zaub pob zaub cob pob yuav tsum tau kom huv si ntxuav thiab ces faib mus rau hauv florets. Lub lauj kaub haus dej thiab poob nws nyob rau hauv twb npaj inflorescence thaum nws tseem tau muab tso rau thiab qia. Dej yuav tsum tau coj li ntawd, hais tias nws kiag li npog cabbage. Ces tus broccoli yog siav kom txog thaum tau ua (nws yuav siv sij hawm qhov chaw feeb 5 - 7). Ntxiv rau txuj lom thiab ntsev.

Tam sim no nws yog lub sij hawm yuav tawm mus rau lub almonds. Nws yog lawm ua tus sau nrog boiling dej thiab tsau ib pliag. Ces tus ceev yog peeled thiab crushed nyob hauv ib rab. Ces, nyob rau hauv tib rab tais muab siav florets qhwv. Maj mam surging seem broth, coj txhua yam mus txog rau lub Desired qhov taub hau (txhua leej txhua tus xaiv, nws yog ib tug teeb meem ntawm saj). Tag nrho cov zaub mov yog npaj txhij, thiab nws tseem tsuas npaj rau daim hlau. Tab sis nws tsis yog li ntawd yooj yim. Nyob rau hauv txhua lub phaj yuav tsum tau ntxiv ib me nyuam diav ntawm zaub roj thiab ib tug me ntsis ntawm cov roj los ntawm lub walnut. A ywg dej nrog noob hnav noob thiab tws almonds. Thaum lub tawm - cua thiab noj qab nyob zoo zaub cob pob kua zaub. Daim ntawv qhia, ntawm chav kawm, nyuab tab sis cov no nws muaj nqis.

Zaub cob pob kua zaub. Daim ntawv qhia kua

Cov khoom xyaw: nqaij nyuj broth, carrots, zaub cob pob, zaub qhwv taub hau 2, 2 qos yaj ywm, ib diav ntawm butter, ib diav ntawm hmoov, ib nrab khob cream, ntsev thiab tej txuj lom.

Npaj cov broth (nws yuav saj zoo dua yog tias koj ua ib tug nyuj, tab sis nws tsis muaj nqi), thiab ces tshem tawm cov nqaij los ntawm nws - ntau tshaj li qhov nws yog nyob rau hauv qhov kev npaj ntawm no tais yog tsis yuav tsum tau. Nyob rau hauv broth muab tag nrho cov kuv nyiam seasoning. Ces ntxuav thiab ntxuav lub zaub: qos yaj ywm, carrots thiab qhwv. Lawv txiav mus rau hauv me me pieces thiab muab tso rau hauv ib lub saucepan. Tom qab ntawd nws nchuav ua lub broth yog li ntawd nws yog lawv me ntsis them. Thiab muab tso rau txhua yam nyob rau hauv nruab nrab tshav kub mus rau noj kom txog thaum ua li cas. Thaum cov zaub siav nyob rau hauv lub broth, lawv yuav tsum tau zuaj kom txog thaum tus, thiab nws yog ua tau txawm yuav ua rau nws nyob rau hauv ib tug blender. Lub ensuing zaub puree dua ntxiv broth thiab cia haus.

Puree kom txog thaum broth yog coj rau ib tug boil mus ua noj tus ntses: rau lub lauj kaub yog muab tso rau butter rau nws thiab kib lub hmoov nchuav cream (uas yog, nyob rau hauv lub kawg nws puv tawm broccoli kua zaub nrog qab zib). Coj txhua yam mus txog rau thaum tuab thiab ntws mus rau hauv lub kub kua zaub. Koj muaj peev xwm txawm muab tso rau hauv ib lub kua zaub diav ntawm qab zib cheese, yog li nws yuav ua tau tastier. Tsuas yog hais tias koj xav tau ces nquag cuam tshuam nrog ob feeb mus do lub cheese, tab sis tsis mus rau qhov hauv qab thiab tsis mus hlawv nws. Ntawm no thiab npaj txhij peb broccoli kua zaub! Daim ntawv qhia nrog qab zib tso cai rau koj mus muab nws ib tug mos mos thiab ilv saj.