Khoom noj khoom haus thiab dej hausZaub mov txawv

Yuav ua li cas yuav ua rau cheese los ntawm frozen yogurt nyob rau hauv tsev?

Hnub no kuv xav qhia rau koj txog ib tug heev yooj yim daim ntawv qhia txog kev npaj ntawm no zoo-paub thiab nrov fermented mis nyuj cov khoom, Ntxiv koj yuav tsis tau mus ua tej yam tshwj xeeb cov kev siv zog rau nws siv. Tsev cheese los ntawm frozen yogurt nyob rau hauv tsev mus ua noj yooj yim heev. Rau cov qauv no yog tiag tiag rau cov neeg uas tsis xav kom ib tug ntev lub sij hawm mus thab nrog ua noj ua haus los yog leej twg, txawm yog vim li cas cia li tsis muaj lub sij hawm.

Daim ntawv qhia hwv los ntawm cov frozen yogurt. cov khoom xyaw

Es, ib tug muaj no - ua tau muaj yogurt. Qhov zoo tshaj plaws ntawm tag nrho cov, mus rau nws lub roj cov ntsiab lus yog raws li high school raws li tau: nyob rau hauv cov ntaub ntawv no nws yuav tsum 3.2 feem pua. Improvised ncaj qha rau ua noj ua haus qab qhob zaub mov noj, peb yuav tsum tau: ib tug tub yees freezer, ib tug txheej txheem colander, ib tug loj loj ntawm gauze, ib lub lauj kaub (yam tsawg kawg nkaus - peb-liter). Number muas tau cov thawj muaj yuav nyob ntawm seb tus nqi ntawm cov cheese uas koj xav kom tau txais qhov tso zis (kwv yees li ib mus rau ob mus rau peb, nyob ntawm seb lub roj cov ntsiab lus ntawm cov khoom). Peb coj 3 litres ntawm yogurt. Thiab khw yog heev haum, tab sis nws yuav tsum twv yuav raug hu lub zos lawm, "nyob", nrog ib tug me me txee lub neej. Ces muaj cov cog qoob loo uas txhua yam yuav tig tawm raws li nws yuav tsum.

Kauj ruam yog kauj ruam qhia

  1. Yog li ntawd, pib mus ua noj lub hwv los ntawm cov frozen yogurt nyob rau hauv tsev. Tus thawj tshaj plaws peb muab peb lub yogurt nyob rau hauv lub freezer thaum hmo ntuj (tagnrho lub sij hawm - 12 teev: yog hais tias mis nyuj haus yuav muaj lub sij hawm kom zoo zoo promorozitsya) thiab ntsiag to mus so.
  2. Nyob rau hauv thaum sawv ntxov (nws yog ua tau txawm nyob rau hauv lub yav tsaus ntuj) los npaj ib co, tab sis tsis heev me me, saucepan thiab ib tug colander (lim). Cheesecloth, daim ntau quav tso nyob rau hauv peb los yog plaub khaubncaws sab nraud povtseg, muab tso rau hauv ib tug colander.
  3. Txiav ua tib zoo pob peb frozen yogurt thiab muab tso rau lub txheem ntawm lub npaj marlechku, uas dag nyob rau hauv ib tug colander.
  4. Kua Mis Nyeem Qaub yuav yaj deb heev maj mam, tab sis nws tsis yog tsim nyog los sov li artificially. Down yuav ntws whey, gauze thiab nyob rau maj yuav nyob twj ywm npaj cheese. Ntawm frozen yogurt nyob rau hauv tsev yog nws tau hais tias, lub cream - ilv thiab qab. Tshwj xeeb tshaj yog rau cov me nyuam! Nws yog qhov zoo tshaj plaws rau tawm hauv lub khoom "nyiaj khwv tau los" rau hauv lub hmo ntuj (tiam sis tsis nyob rau hauv lub tub yees, tiam sis cia li nyob rau hauv lub rooj noj mov, them nrog ib tug canvas los yog marlechkoy.

Cia peb kawm saib ua li cas peb muaj nyob rau hauv thaum sawv ntxov?

Yog li, packs muaj 3 thawj thiab ib muaj. Lawv yog cov unfrozen, iav ntshiab rau hauv lub lauj kaub. Thiab nyob rau hauv gauze twb ua tau hwv frozen yogurt. Tom tsev, koj twb tau txais ib tug tiag tiag khoom qab zib. Peb kis tau nws mus rau lwm lub huv si ntim. Curds tau los txog ib nrab mus rau ib tug thib peb ntawm cov nyiaj uas yogurt uas koj txiav txim siab los siv. Gauze peb tig thiab cia li muab qhov seem ntawm hwv cream. Koj muaj peev xwm ntxuav nws thiab siv cov tom ntej no lub sij hawm.

"Collateral" khoom

Los ntawm txoj kev, tshwj tsis yog tsev cheese tau txais lwm "sab", tab sis cia li cua thiab noj qab nyob zoo khoom - whey. Merge nws ntawm lub lauj kaub (nws puv tawm, dhau lawm, hais txog ib tug ib nrab litres, tej zaum ib tug me ntsis xav paub ntxiv). Koj muaj peev xwm siv nws rau ua noj ua haus qab pancakes los yog maj mam ntsev lub - thiab okroshka. Koj yuav haus dej haus, lawv hais tias, nws yog heev pab tau rau cov kab mob noj qab haus huv. A tsev cheese tsis muaj lub dag zog peb yuav tsum tau heev maj mam, thiab tsis muaj muaj tsis muaj lumps. Nyob rau hauv kev siv nws, koj muaj peev xwm ntxiv qaub qab zib los yog qab zib, tab sis tsev cheese ntawm frozen yogurt thiab thiaj li qab. Tshwj xeeb tshaj yog zoo nws noj thiab haus cov me nyuam ntawm preschool uas muaj hnub nyoog.

Tsev cheese los ntawm frozen yogurt: cov kev pab cuam

Cov kev pab cuam ntawm no fermented mis nyuj sau tag nrho scientific ntaub ntawv thiab nrov khoom nyob rau hauv cov xov xwm. Yog li ntawd kom rov hais dua li cas nws yog hais rau, ib zaug dua yuav tsis yog. Cia li xav kom nco ntsoov tias peb xav hauv daim ntawv qhia (raws li ntawm frozen yogurt los ua cheese) muaj cov ntaub ntawv uas tseem ceeb heev rau noj cov nqaij nyoos khoom siv ntawm yam tsawg kawg nkaus durability, thiab tsis ib yam dab tsi uas yuav tau khaws cia rau txog ib lub hlis. Thiab nws yog ib qho zoo cia nws ua zos ua yogurt (feem ntau yog nws yog tsim nyog los siv rau ib lub lim tiam, vim hais tias nws "nyob"). Thiab yog li ntawd, los ntawm cov khoom no tus pab cuam tib yam li cov zoo tib yam curds. Thiab los ntawm txoj kev, nws tsis kis tau, raws li koj pom, kub thermal ua. Tsuas txias - cia kom khov. Lub zaum sib cav sib ceg hais tias nws ntxiv defrosting hloov cov qauv ntawm cov dej lwg me me, los ntawm uas kuj muaj xws li yogurt (nyhuv tshwm sim thiaj li hu ua yaj dej uas kav ntev ntev lub sij hawm). Yog li ntawd qhov zoo tshaj plaws yuav peb txoj cai noj tsev cheese los yog pub rau cov me nyuam. Tab sis koj muaj peev xwm cawm nyob rau hauv lub tub yees rau ib lub sij hawm (lub txee lub neej yog txog tib yam li nyob rau hauv yogurt, los ntawm uas nws tau ua). Thiab lwm yam nqi hluav taws xob, piv txwv li calcium, nws tseem yog tam sim no, raws li nyob rau hauv cov pa hwv. Thiab txawm yog hais tias nws qhuav (tawm hauv lub pob nyob rau hauv cheesecloth) thiab muab tso rau hauv cov xovxwm, koj tau txais ib yawm luj rau qhaub cij: cov khoom no yog yooj yim rau Smear.

Lawm: ib ob peb ntau txoj kev mus ua noj tsev cheese nyob rau hauv tsev

  1. Classic thiab tsoos rau ntau yam kev xaiv. Nyob rau hauv ib saucepan ncuav ib liter ntawm mis nyuj. Caij nplooj zeeg pw tsaug zog mus rau tib 100 grams qaub cream (roj cov ntsiab lus - 15-20%). Peb tseg ib lub lauj kaub, them nrog ib tug hau, nyob rau hauv lub warmth ntawm lub hmo ntuj. Nyob rau hauv thaum sawv ntxov nyob rau tom cov zis - curdled. Ntxiv mus, nyob rau hauv lwm huv si lauj kaub me ntsis loj volume tshaj lub ua ntej, ncuav dej, haus. Ib tug yogurt thawv muab tso rau hauv ib tug dej da dej. Tom qab ib co sij hawm lub hwv pib cais los ntawm cov phab ntsa. Ces pw nyob rau hauv ib tug colander cheesecloth, ncuav maj mam mus rau lub sib tov. Ntshiab yog sib cais - yog tsev cheese.
  2. Mis + txiv qaub. Nyob rau hauv ib saucepan ncuav ib liter ntawm mis nyuj. Peb muab tso rau hauv lub qhov cub, rhaub, tab sis tsis npau. Tom qab ntawd peb tau lub kua txiv ntawm ib tug txiv qaub thiab nkag mus rau hauv lub kub mis nyuj. Nws yog curdled. Ces rov hais dua cov manipulation thiab colander nrog cheesecloth.
  3. Ntawm yogurt. Lub peev xwm ntawm ib tug liter ncuav yogurt. Rhuab tshaj ib tug tsawg tshav kub, tiam sis tsis txhob muab ib tug haus! Nyob rau hauv cov ntaub ntawv no, whey cais los ntawm lub hwv loj. Ces rov hais dua cov txheej txheem nrog marlechkoy thiab colander. Los ntawm txoj kev, nco ntsoov tias lub whey - tib yam, pab tau rau cov ua liaj ua teb. Vim hais tias nws tsis tuaj tawm thiab sau. Pab nyob rau hauv lub hodgepodge los yog rau lwm yam hom phiaj. Nyob rau hauv hauv paus ntsiab lus, koj yuav tau npaj qab qhob tsev cheese nyob rau hauv ib yam ntawm cov saum toj no txoj kev. Tab sis lub "tub nkeeg" thiab tsis yuav tsum tau ntau npaum li cas fuss housewives tseem - hwv daim ntawv qhia txog frozen yogurt!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 hmn.birmiss.com. Theme powered by WordPress.