Noj qab haus huvNoj

Yuav ua li cas yuav tu Kombucha: tswv yim thiab tricks

Lub thiaj li hu ua Zooglea - ib tug symbiosis ntawm ob hom ntawm tus kab mob no - poov xab thiab acetic acid cov kab mob. Nyob rau hauv lub thib ob ib nrab ntawm cov xyoo pua puv 19, Kombucha yog thoob plaws nyob rau hauv Russia, thaum pib ntawm 1940 nws yuav muaj nyob rau hauv yuav luag txhua txhua lub tsev. Yuav ua li cas yuav tu Kombucha twb paub zoo nyob rau hauv ces, Prussia thiab Fabkis. Ntawm no vinegar zus tau tej cov thiaj li hu ua txoj kev ntawm Orleans tau raug tsa rau ib tug muaj scale. Zoogloeas hnyav mus txog 100 kilograms, thiab hauv lub tiav lawm haus dej decanted los ntawm qhib tshwj xeeb cranes nyob rau hauv cov ntoo ntim.

Cov pwm txau rau tsis muaj zog tshuaj yej thiab qab zib tov, li no muaj ib lub npe. Yuav ua li cas yuav tu kombucha nyob hauv tsev? Tsuas, koj tsuas yuav tau ua raws li ib tug ob peb yam yooj yim cov kev cai:

  • Nws yog ntshai ntawm ncaj qha kev sib cuag nrog lub suab thaj, yog li ntawd koj thawj zaug yuav tsum ua kom tsis muaj zog tshuaj, thiab tsuas yog tom qab hais tias "pub", pouring los ntawm saum toj no.
  • Saib kub, pwm - muaj sia, thiab kev daws yog kub dhau heev lawm nws yuav ua kev puas.
  • Ncaj qha tshav ntuj yuav ua kev puas zoogloeas.
  • Khaws nyob rau hauv chav tsev kub, nws yog ib qhov zoo tshaj plaws kom nws qhov.
  • Ua raws li hom, muaj yuav tsum tau mus ib lub zuj zus. Qhov ntau hnyav - lub ntau zog yog yuav tsum tau kom muaj qhov tseem ceeb heev functions ntawm tus kab mob. Raws li, qhov nce thiab muaj nuj nqis ntawm haus nyob rau hauv cov qhov hluav taws xob.

Tab sis xav tias, txawm yog vim li cas (so, ib ncua ua lag ua luam mus txawv tebchaws, etc.), tau ua txhaum tej yam kev mob ntawm txim. Yuav ua li cas yuav tu Kombucha nyob rau hauv cov ntaub ntawv no? Qhov tseeb yog tias tsis muaj dab tsi txaus ntshai tau tshwm sim. Nws yog unpretentious thiab lub tsis tuaj kawm ntawv ntawm dej siab tej yam kev mob tsuas "ntog pw tsaug zog". Txaus mus muab ib tug me ntsis piece nyob rau hauv ib tug tsis muaj zog tshuaj ntawm qab zib tshuaj yej thiab ib tug "nyob Hoobkas" yuav ua hauj lwm dua.

Nyob rau hauv no nws amazing nta tsis xaus muaj. Yuav ua li cas yuav tu Kombucha, yog hais tias nws tsis muaj nyob? Lub fact tias cov dej haus muaj ib tug loj tus naj npawb ntawm cov poov xab thiab acetic cov kab mob, thiab nrog rau txoj kev kho mob uas koj muaj peev xwm loj hlob koj tus kheej zoogloeas. Qhov no yuav tsum tau ib tug me ntsis ntau lub sij hawm. Pib "pub" lub haus dej thiab sai sai no yuav ua tau ib tug nyias zaj duab xis rau ntawm qhov chaw, uas thaum lub sij hawm yuav los ua ib tug tag nrho-fledged Kombucha, lig zog uas nyob rau hauv xyoo tsis ntev los no nyob rau hauv lub tseem fwv saib ntsoov ntawm uas nutritionists.

Lub fact tias ib tug set ntawm acid nyob rau hauv lub haus, tsis yog tas rau acetic acid. Nws muaj ib tug loj npaum li cas ntawm folate, gluconic, citric, malic, pyruvic, oxalic, etc. Vim nws cov cim zog nquag siv tshuaj yej mushroom noj cov zaub mov. Cov haus dej muaj ib tug ntau yam ntawm enzymes, cov vitamins, thiab txawm ib co hom tshuaj tua kab mob. Nws muaj ib tug zoo ntxim rau lub cev tag nrho, ho txhim kho tag nrho cov metabolic dab.

Raws li koj tau pom, lub haus dej yog tsis tsuas zoo nqhis dej quencher nyob rau hauv lub caij ntuj sov lub sij hawm, tab sis kuj ua raws li ib tug haib bio-stimulator. Nws yog ib qho yooj yim loj hlob nyob rau hauv tsev. Lub tsuas txwv nyob rau hauv kev siv, tej zaum yuav ua ib co kab mob. Ua ntej siv, nco ntsoov tham nrog ib tug kws qhia noj haus.

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