Yuav ua li cas mus ua noj salmon nqaij npuas nyob rau hauv tsev

Yuav ua li cas mus ua noj salmon nqaij npuas nyob hauv tsev? Ua ntej teb lo lus nug no, nws yog tsim nyog los qhia rau, uas yog cov khoom.

Sturgeon hu ua jerked nqaij, uas yog npaj nws tus kheej. Cov khoom no muaj ib tug zoo khoom noj txom ncauj rau tej nyiaj so koobtsheej noj hmo.

Ua salmon nqaij npuas nyob rau hauv tsev

Tus txheej txheem ntawm kev npaj lub hais tias delicacy yog tsis raws li tej yam yooj yim li no mas thaum xub thawj siab ib muag. Tab sis, txawm tag nrho cov teeb meem uas koj yuav pom me ntsis thaum lub sij hawm lub creation ntawm no tais, koj mus nrog ib tug heev six txom ncauj.

Yog li ntawd, yuav ua rau nqaij npuas salmon, peb yuav tsum tau:

• nqaij npuas caj dab (nqaij nrog khaubncaws sab nraud povtseg ntawm cov rog) - hais txog 1 kg;
• Hiav txwv ntsev yog tsis heev loj - ½ khob;
• Txuj Lom tej yam - thov mus saj (mus rau lub sturgeon yog zoo tagnrho coriander, paprika thiab allspice).

Xaiv thiab kev npaj ntawm cov khoom

Tshwj xeeb tshaj yog qab salmon tau los ntawm nqaij npuas nyob rau hauv tsev, yog hais tias nws npaj purchase mascara caj dab nrog ib tug me me txheej ntawm roj. Nyob rau hauv tas li ntawd, qhov no txom ncauj feem ntau yog ua los ntawm nyuj, yaj, thiab txawm elk.

Tom qab ib tug tsim nyog muaj yuav tsum tau muas, nws yuav tsum tau kom huv si ntxuav nyob rau hauv dej sov, thiab ces qhuav nrog rau daim ntawv so tes. Nyob rau hauv cov ntaub ntawv no, ib tug nqaij khoom xav tau tas mus tshem tawm tag nrho cov lashes thiab pliaj leeg.

Tus txheej txheem ntawm salting

Npaj lub ntsiab tivthaiv, nws li nram no los ntawm tag nrho cov sab nphoo tsis loj heev hiav txwv ntsev thiab muab tso rau hauv ib tug sib sib zog nqus ntim. Sab saum toj nqaij npuas nrog ntau txuj lom yuav tsum tau lub quab mus nias thiab tam sim ntawd muab tso rau hauv lub tub yees. Nyob rau hauv lub xeev no, cov nqaij yuav tsum tsis pub dhau peb hnub. Tej lub sij hawm, nws yog pom zoo kom tig li ntawd rau yav tom ntej sturgeon prosolilsya tusyees.

Tus txheej txheem ntawm ziab

Balik nqaij npuas nyob rau hauv tsev yog nej ib tug ntev lub sij hawm. Tom qab so qhuav rau ib daim ntawm cov nqaij nws yuav siv sij hawm ib tug ntev lub sij hawm. Tom qab salting cov khoom thiab yuav hloov considerably nyob rau hauv cov xim, nws yuav tsum tau muab tshem tawm los ntawm lub tub yees thiab ua tib zoo npuaj qhuav nrog rau daim ntawv so tes. Tom ntej no, cov nqaij yog yuav tsum tau mus pw tawm nyob rau hauv ib tug qhuav thiab kaw ntom nti qhwv gauze thiab txhob lo lo ntxhuav xov tau preform. Nyob rau tib lub sij hawm, nco ntsoov ua ib cov voj.

Tom qab tag nrho cov ntsev nqaij npuas piav kev ua yuav tsum dai nyob rau hauv ib tug ventilated thiab txias qhov chaw. Raws li xws li, nws yog ntshaw kom sawv ntsug rau 5-7 hnub. Thaum lub sij hawm lub sij hawm no, cov nqaij yuav tsum zoo provyalitsya.

Kom tau txais kev pab mus rau lub rooj

Tom qab npua salmon yog npaj txhij, nws yog tsim nyog los tshem tawm cov gauze thiab tso nyob rau hauv ib tug qhuav thawv nrog ib tug hau, xa nyob rau hauv lub tub yees. Tom qab ob peb teev, cov khoom yuav siv tau rau tib neeg noj. Ua li no, txiav lub salmon rau hauv nyias slices thiab beautifully nteg on ib tug ca phaj.

Ua ib tug qab salmon nyob rau hauv lub qhov cub

Raws li hais saum toj no, cov salmon yog jerked nqaij. Txawm li cas los, muaj ntau yam housewives ntshai ua ntaub ntawv xws Delicatessen tsev neeg. Yog hais tias koj yuav mus rau lawv tus xov tooj, nws yuav ua tau ci salmon. Rau no peb yuav tsum tau zaub mov:

• nqaij npuas nqaij tsis muaj roj - 1 kg;
• kua txob thiab cov hiav txwv ntsev - mus saj mus thov;
• 3 qej cloves;
• carrots - 1 pc.;
• calorie mayonnaise - siv mus saj;
• lard - 1 me me piece.

Kev npaj ntawm nqaij khoom

Ua ntej koj yuav noj cov salmon nqaij npuas nyob rau hauv lub qhov cub, koj yuav tsum ua tib zoo npaj cov nqaij muaj. Ua li no nws yuav tsum tau ib tug zoo ntxuav, qhuav so, thiab ces ua ib tug ob peb txiav rau ntawm qhov chaw. Nyob rau hauv lub neej yav tom ntej, lawv yuav tsum tau muab tso rau hauv ib lub phaj ntawm qej, slices ntawm nqaij npuas kib thiab slices ntawm tshiab carrots. Tsis tas li ntawd, ib daim ntawm nqaij npuas yuav tsum tau roj uas muaj ntxhiab sib tov ua los ntawm crushed qej cloves, ntsev, kua txob thiab calorie mayonnaise. Raws li xws li, cov khoom yuav tsum tau muab tso rau hauv ib lub taub ntim nrog ib tug hau thiab muab tso rau hauv lub tub yees rau 2-4 teev.

Lub tshav kub kev kho mob

Tom qab lub nqaij npuas las, nws yuav tsum tau qhwv nyob rau hauv ib tug tuab ntawv ci, muab rau ib tug ci daim ntawv thiab xa nyob rau hauv lub qhov cub. Ci salmon desirably ntawm 175 degrees rau 2 teev. Thaum lub sij hawm lub sij hawm no, ib tug delicacy yuav tsum zoo npaj los ua mos mos thiab qab.

Khoom noj txom ncauj rau cov festive noj hmo

Tom qab lub tshav kub kev kho mob yuav tsum tau ua tib zoo tshem tawm cov nqaij los ntawm cov lauj kaub thiab txias kiag li txoj cai nyob rau hauv tus ntawv ci. Tom qab ntawd salmon Nqaij npuas xav kom muab tso nyob rau hauv ib lub hnab yas thiab xa nyob rau hauv lub tub yees. Ob teev tom qab, ib tug delicacy yuav siab haum rau kev siv. Nws yuav tsum tau muab tshem tawm los ntawm tus ntawv ci thiab txiav mus rau hauv nyias paib. Thaum koj muab lawv rau ib tug ca phaj, koj yuav tau ib heev six thiab thawj appetizer, uas muaj peev xwm ces tuaj mus rau ib tug celebratory noj hmo.

Raws li koj tau pom, muaj yog tsis muaj dab tsi yooj yim nyob rau hauv ua noj ua haus sturgeon. Tiam sis yog tias koj txiav txim siab ua li no cov khoom txom ncauj uas tsis muaj kev kub kev kho mob, koj yuav tsum tau heev ib tug ntau ntawm vr4emeni. Txawm hais tias nws yuav tsum tau tag nrho justified tom qab koj thiab koj tus qhua sim qhob specialties mus saj. Bon Appetit!