Yuav ua li cas mus ua noj beetroot - secrets keej hostess

Beetroot kua zaub nyob rau hauv lub caij ntuj sov tshav kub yog tag nrho cia li cawm tau koj txojsia. Nws yog ib heev zoo cools lub cev thiab nyob rau tib lub sij hawm txig quenches nqhis dej. Zoo, nyob rau hauv lub xov tooj ntawm cov vitamins beetroot tshaj tej thawj kub tais. Yuav ua li cas mus ua noj beetroot? Heev yooj yim. Feem ntau cov tseem ceeb tshaj, ntawm chav kawm, lub beet. Nws tus tij laug peb nruab nrab daim. Ces koj yuav tsum coj ob tug qe, ib nrab ib tug txiv qaub, ob dib, tsib radishes, dill, thiab ib Rev ntawm cov zaub txhwb qaib, ntsuab dos nrog plaub, ib me nyuam diav ntawm qab zib thiab ntsev mus saj.

Thaum xub thawj ntxuav lub beets zoo thiab muab tso rau boil rau txog ib nrab ib teev. Thaum lub sij hawm ua noj ua haus, nyem nyob rau hauv ib lub lauj kaub nrog beet kua txiv ntawm ib nrab ib tug txiv qaub. Nws yuav muab ib tug txawv saj ntawm beets. Thaum lub kawg ntawm ib nrab ib teev beets tshem tawm los ntawm tshav kub thiab tshem tawm los ntawm broth.

Ntawm no ntxiv hais tias tib diav ntawm qab zib thiab ntsev, kom txog thaum lub broth yog kub. Tam sim no peb muaj mus txiav radishes thiab dib mus rau hauv nyias ib daim hlab. Beets nyob rau hauv lub sij hawm no tau txias, ces nws yuav tsum grate. Qe uas siav nyuaj-boiled, txiav mus rau hauv cubes, thiab ces tag nrho cov khoom xyaw ua ke, ncuav nyob rau hauv broth thiab sib tov zoo. Nws tseem mus ntxiv lub crushed zaub txhwb qaib, dill thiab chives. Tom qab kawm tiav ntawm lub txheej txheem tsim nyog mus ib zaug dua sim beetroot thiab, yog tias tsim nyog, ntsev thiab ntxiv lub txiv qaub kua txiv. Tam sim no uas koj paub yuav ua li cas ua noj beetroot nrog piam thaj thiab txiv qaub kua txiv. Yog hais tias qhov kev kawm, nws yuav raug them nrog mayonnaise los yog cream. Thiab nyob rau hauv lub kawg tag nrho yuav nco ntsoov muab nyob rau hauv lub fridge rau ntev beetroot - cov nyhuv yog stunning.

Txhua tus poj niam coj tau ib yam dab tsi txawv, tshiab nyob rau hauv qhov kev npaj ntawm no nkawv phaj.

Peb yuav pom zoo kom lwm txoj kev: yuav ua li cas ua noj beetroot kua zaub raws li nyob rau hauv kefir. Qhov no daim ntawv qhia, vim, zoo li thawj ntawm tag nrho cov rau cov me nyuam.

Yog li ntawd hais tias qhov no yuav tsum:

• tsib nruab nrab cov qos yaj ywm;
• Ib tug loj beets;
• peb qe;
• Ob tug tshiab dib;
• ib tug me Rev ntawm dill;
• chives;
• pint yogurt;
• ib puas grams qaub kua;
• ib diav ntawm mayonnaise;
• xya puas milliliters ntawm dej;
• ntsev, citric acid thiab qab zib kom saj.

Ua ntej yuav ua li cas ua noj beetroot kua zaub, koj yuav tsum pre-boil lub qos yaj ywm, qe, beets thiab txias rau lawv. Ces koj yuav tsum finely chop lub zaub. Koj siv tau ib tug tshwj xeeb ntaus ntawv - ntxaij rau chopping zaub. Heev yooj yim thiab yig lub sij hawm. Dib txawm lig los plhws rau ib coarse grater. Zaub yuav tsum tsuav. Thaum tag nrho cov zaub yog npaj txhij, muab tso rau ntawm no cov qaub qab zib thiab mayonnaise thiab sib tov zoo. Thaum kawg nws yog ntxiv dej thiab yogurt. Tom qab tag nrho cov koj xav tau mus rau thaum kawg ntxiv ntsev, ntxiv ib me ntsis ntawm citric acid thiab qab zib kom saj. Cov tshwm sim yog ib tug zoo nkauj qab beetroot xim. Kefir beetroot yog heev pab tau, vim hais tias tag nrho nws pab tau rau tus kab mob tshuaj muaj nyob rau hauv qos yaj ywm thiab beets, raws li zoo raws li cov vitamins, uas yog nplua nuj nyob rau hauv greenery. Thiab, ntawm chav kawm, pab tau yogurt thiab qaub cream, uas muaj ib tug uas tsis muaj feem pua ntawm cov rog. Ntawm no yog yuav ua li cas ua noj beetroot kua zaub raws li nyob rau hauv yogurt - yooj yim, ceev thiab qab.

Txawm li cas los, tseem muaj kub beetroot. Nws tseem yog heev six thiab tseem cia nrog.

Qhov no beetroot kua zaub yuav ntse sib tw nrog borscht. Yog xav paub yuav ua li cas ua noj beetroot kua zaub, tsis paub txhua yam, tab sis nws yog tseem tsis yooj yim. Ntawm no yog dab tsi koj yuav tau ua:

• peb daim beet;
• ib diav ntawm soob puree (los yog plaub txiv lws suav);
• ib diav ntawm margarine los yog lard;
• ob nruab nrab cov qos yaj ywm;
• ib lub qe;
• laurel;
• zaub txhwb qaib;
• kav mus saj;
• dub kua txob;
• ntsev, vinegar, qab zib;
• qaub kua;
• ib tug me Rev ntawm ntsuab dos.

Ua ntej, koj yuav tsum tau txiav lub beets mus rau hauv ib daim hlab thiab ua noj nws nrog soob ntses thiab roj. Nyob rau hauv ib kub npau npau dej, muab tso rau hlais qos yaj ywm nyob rau hauv me me ntsuas. Ces, kaum feeb tom qab peb ntxiv stewed beets ua ntej, Bay nplooj ntoos, Peppercorns thiab tshuaj ntsuab. Tam sim no koj muaj peev xwm sau nrog beetroot kua zaub nrog rau ntsev, vinegar thiab qab zib. Tag nrho cov no yog ntxiv feem mus saj lub hostess. Boil lub beetroot ces lwm nees nkaum feeb. Nyob rau hauv lub rooj, nws yog dua li nkag nrog tws qe thiab cream.