Strawberry jam nyob rau hauv multivarka: npaj rau lub caij ntuj no

Strawberry jam nyob rau hauv multivarka npaj sai sai, tsis tau poob lawv pab zoo. Nws muaj peev xwm thov tau mus rau tshuaj yej los yog kasfes, vim hais tias nws tau zoo heev jelly los yog ncuav qab zib ntsaws. Qhov loj tshaj plaws - mus ua ib tug ntau, vim hais tias nws yog heev six. Ntawm no yog ob peb yam zaub mov txawv rau flavored khoom qab zib.

Ua noj jam pos nphuab nyob rau hauv multivarka Kuv kilogram ntsiab khoom, tshem tawm cov tails thiab chaw puas. Muab nyob rau hauv lub tais ntawm lub ntaus ntawv, ntxiv cov nyiaj tib qab zib (piv ntawm ib tug rau ib) thiab, yog xav multistakan dej. Xaiv "quenching" hom - lub feem ntau maj thiab tsawg kub txheej txheem, tawm rau ib teev. Tom qab ib lub sij hawm, cov khoom tiav yuav poured rau hauv lub sterilized hub thiab yob npog.

Strawberry jam nrog gelatin Lub proportions ntawm cov khoom ib tug los ntawm ib tug, uas yog, ib tug kilo ntawm qab zib rau ib kilogram ntawm berries. Tso lawv nyob rau hauv chav tsev muaj peev xwm, ntxiv 180 grams dej (volume ntawm tshwj xeeb tsom iav los rau tus ntaus ntawv). Xaiv "quenching" hom thiab tawm hauv lub ntoos sib xyaw rau ib teev. Rau ib ob peb feeb ua ntej lub suab koj yuav tsum nkag mus rau ib tug pob ntawv ntawm gelatin thiab muab qhov hnyav mus cuag nyob rau hauv lub hood. Tso nyob rau hauv sterilized hub. Jam tshwm sim nrog tag nrho berries thiab heev tuab, cia li rau kis nyob rau khob cij los yog raws li ib tug filling rau pies.

Simmer pos nphuab jam nyob rau hauv multivarka nrog txiv qaub Lub proportions yog cov tib - nyob rau ib feem ntawm lub piece. Ntxuav thiab purify kilograms ntawm berries, muab tso rau lawv nyob rau hauv ib lub tais. Ib tug kilogram ntawm qab zib ncuav mus rau parchment ntawv thiab xa nws rau ib daim ntawv nyob rau hauv lub qhov cub rau ib ob peb feeb kom sov, tab sis tsis yaj. Interspersed nrog sov cov khoom nyob rau hauv lub chav tsev thawv, ntxiv zest thiab kua txiv ntawm ob tug txiv qaub. Xaiv "quenching" hom, txaus rau 20-30 feeb. Lub tiav lawm muaj pes tsawg leeg yuav ceev rau hauv ib lub sterilized lub thawv thiab twist (yob) hau. Lawm txias thiab muab mus txog rau thaum lub caij ntuj no.

Strawberry jam nrog pectin nyob rau hauv multivarka yooj yim los npaj

Berries ntxuav, tshem tawm cov tails. Tuav txiv pos nphuab nrog qab zib nyob rau hauv ib lub tais nyob rau hauv ib tug kev faib ua feem ntawm ib tug thiab ib tug ib nrab kilograms ntawm 750 grams ntawm cov loj muaj ntawm lub particulate muaj. Diav lub sib tov rau hauv lub tais ntawm cov ntaus ntawv thiab ntxiv ib ob peb ntawm dia txiv qaub kua txiv. Xaiv "Muab tawm" hom, teev cov ua noj ua haus lub sij hawm - peb teev. 30 feeb tom qab lub chav tsev tau pib mus ua hauj lwm, ntxiv 50 grams ntawm pectin txiv hmab txiv ntoo. Tag nrho sai li sai tau raws li koj hnov lub teeb liab ntawm qhov kawg ntawm tus txheej txheem, yuav tsiv mus rau lub "Ci" hom thiab, stirring, coj mus rau ib yam hauv lub xeev. Ncuav rau hauv huv si hwj thiab cov ntsia hlau.

Strawberry jam nyob rau hauv multivarka ceev yog npaj rau lub caij ntuj no

Berries ntxuav, tshem tawm cov tails thiab cia kom ntws dej. Ces muab tso rau hauv ib tug kilogram ntawm cov khoom 900 grams qab zib thiab tawm mus rau cia lub kua txiv, nws yuav siv sij hawm txog 30 feeb tom qab lub sij hawm kom dhau lub sib tov rau hauv lub tais ntawm lub ntaus ntawv thiab ntxiv cov walnuts (lawv yuav tsum tau av mus rau ib tug zoo ib qho kuam me me). Ncuav 360 ml ntawm dej thiab tig rau "quenching". Yuav kom npaj tej yam txawv jam yuav suffice 60 feeb. Lub tiav lawm zaub mov yog decomposed rau hauv sterilized hub thiab yob npog. Cua txias thawv upside down thiab cia nyob rau hauv ib tug txias thiab qhov chaw tsaus.

xaus

Qhov tsab xov xwm tau muab cov lus teb rau lo lus nug ntawm yuav ua li cas ua noj pos nphuab jam. Nws yuav ua tau txawv: nrog tag nrho berries los yog raws li ib tug homogeneous loj. Nyob rau hauv txhua rooj plaub, ib tug heev fragrant thiab cua.