Khoom noj khoom haus thiab dej hausZaub mov txawv

Salmon nyob rau hauv lub qhov cub: ib daim ntawv qhia rau zoo housewives

Ib qho ntawm feem exquisite thiab qab tais diav yog salmon nyob rau hauv qhov cub. Daim ntawv qhia yuav xaiv ib yam, tab sis cov yuav tshaj tag nrho cov kev ntshaw thiab thov lub feem ntau xav tau lovers ntawm cov zaub mov zoo. Cia li xaiv cov ntses txias, nrog ci daim tawv nqaij thiab liab gills.

Yuav pib nrog rau feem ntau yooj yim daim ntawv qhia - "Ginger salmon nyob rau hauv qhov cub." Lub daim ntawv qhia yog yooj yim haum thiab ceev ceev. Koj yuav tsum tau txiav cov ntses mus rau hauv feem, las nws nyob rau hauv ib tug sib tov ntawm kua txob, txiv qaub kua txiv, grated qhiav thiab ntsev. Ntxiv tag nrho nyob rau hauv ib tug ntawv ci txiav kom loj thiab muab tso rau hauv ib nrab ib teev nyob rau hauv lub tub yees. Ces koj yuav tsum xa packets nyob rau hauv ib tug preheated qhov cub rau txog nees nkaum feeb. Muab nrog rau tej sab zaub mov. Nyob rau hauv festive rooj yuav nkag nyob rau hauv ntawv ci.

Ib qho ntawm feem festive zaub mov txawv yuav muaj ib tug nyob rau hauv uas tag nrho cov salmon ci nyob rau hauv qhov cub. Lub daim ntawv qhia yog yooj yim, tab sis nws npaj yuav tsum tau lub sij hawm. Lub ntsiab txoj cai: tsis txhob siv ib tug loj npaum li cas ntawm seasoning, los yog "tawm" lub cim tsw ntawm no qab huab tais-ntses. Nruab nrab ceeb thawj salmon (4.3 kg) yaug, thiab ntub dej ntawv so tes tshem pliaj ya raws. Txiav ib co txiv qaub rau hauv nyias slices. Txiav ib daim ntawv ci loj loj, muab tso rau cov ntses rau nws thiab kom huv si lub tsho tiv no cov salmon sab hauv thiab sab nraum nrog ib tug sib tov ntawm ntsev, kua txob thiab zib mu. Tam sim no koj yuav tsum tau pw tawm nyob rau hauv ib txheej txiv qaub rings sab hauv, nyob rau hauv cov ntses thiab nyob rau hauv sab qaum nto; qhwv ntawv ci nruj nreem, tab sis tawm hauv cov huab cua qhov chaw hauv lub pob, thiab xa nws nyob rau hauv lub fridge. Koj yuav tsum tau yam tsawg 10-12 xuab moos mus rau marinated ntses. Salmon nyob rau hauv lub qhov cub yuav tsum muaj tsawg kawg yog ib teev nyob rau hauv 180 degrees. Qhov no tas tais tau txais kev pab kub.

"Tus hluas salmon nyob rau hauv qhov cub." Daim ntawv qhia rau cov tais diav nyuaj heev, vim hais tias koj xav tau kom raug xam tus piv ntawm cov ntses thiab cov sab tais diav. Cov ntses yog txiav mus rau hauv feem, uas nws thickness yuav tsum tsis tsawg tshaj li plaub centimeters. Steaks yuav tsum las ib tug sib tov ntawm ntsev, txiv qaub kua txiv thiab kua txob. Tam sim no, npaj lub zaub: dos txiav mus rau ib nrab ib ncig; txiv lws suav rau hauv me me ntsuas; carrots coarsely rubs; fennel finely shred. Tag nrho cov zaub yuav tsum tau tov raws li ib tug nyias muaj qhov sib ntxiv ntawm ib tug me me npaum li cas ntawm cov ntsev. Tam sim no, nyob rau hauv ntawv ci daim haum swb ntawm zaub, thiab nyob rau sab saum toj - qhov salmon. Cov uas ua hnab ntawv yuav muab xa mus rau lub tais thiab ci rau nees nkaum feeb. Tom qab ntawd nws coj tawm ntawm lub qhov cub thiab sab laug mus rau txias rau tsib feeb. Ces koj yuav thov tau ncaj qha mus rau tus ntawv ci nrog ib tug ntau yam ntawm sab tais diav.

"Fragrant salmon" yog tau yog hais tias tus marinade mus ntxiv sprigs ntawm rosemary. Nws yuav tsum tau txiav rau hauv feem; ua ib tug sib tov ntawm txiv roj roj, ntsev, kua qaub kua txiv, txiv qaub kua txob thiab comminuted sprigs rosemary. Txhua daim yog tsim nyog los Smear thiab tawm mus rau las rau ib hnub twg. Ces nyob rau hauv ib pab yias, uas yuav tsum tau muab tso rau hauv qhov cub, kib cov ntses nyob rau ib sab thiab xa nws mus rau ci. Salmon siav sai sai heev tau ib tug zoo nkauj golden kaub puab thiab ib tug tshwj xeeb tsw. Thaum lub sij hawm no koj yuav ua tau tus ntses ib tug sib tov ntawm qaub cream, ntsev, tws ntsuab dos thiab dill.

Qhov tseem festive thiab heev qab tais yog lub "Salmon nyob rau hauv lub qhov cub nrog cheese thiab txiv lws suav." Ntses xav tau las tsoos sib tov ntawm txiv qaub kua txiv, ntsev thiab kua txob. Tam sim no koj yuav tsum tau txiav voj voog txiv lws suav, coarsely grate lub cheese. Decomposed steaks rau ib tug greased ci daim ntawv. Txhua smear mayonnaise, ces muab tso rau txiv lws suav, mayonnaise thiab dua rau sab saum toj txheej yuav tsum tau grated cheese. Lub tais yuav tsum tau ci nyob rau hauv ib tug preheated qhov cub rau tsawg tshaj nees nkaum-peb caug feeb nyob rau hauv 180 degrees. Garnish mus xws li salmon yuav ua tau zoo ib yam.

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