Qab zib hnyuv ntxwm - ib tug nyiam noj qab zib los ntawm kuv thaum yau

Yuav ua li cas ib tug tshuaj yej tog tsis muaj khoom qab zib? Feem ntau ntawm peb xav qhob kis, tiam sis feem ntau tsis muaj sij hawm rau nws los thaum kawg sim tawm cov zaub mov txawv ntawm qab zib. Nyob rau hauv cov ntaub ntawv no, nws yuav tau txais ceev thiab yooj yim tais uas tsis xav tau ib tug cub, txaus kom huv si sib tov tag nrho cov khoom xyaw, qhwv nyob rau hauv parchment los yog yas qhwv nyob rau hauv daim ntawv ntawm cov yob thiab huv si rau ib tug thaum nyob rau hauv lub fridge.

Muaj ntau yuav paub lawm tias no cov khoom noj - qab zib hnyuv ntxwm, uas yog feem ntau npaj tej lub sij hawm dhau los, thiab niaj hnub no peb muaj rau nws yuav tsum nco ntsoov. Cov tsev neeg sib txawv tau ua li no Confection nyob rau hauv ntau txoj kev, tab sis nco ntsoov nws muaj cocoa, biscuits thiab butter, thiab qhov zoo thiab tsos reminiscent ntawm cov qhabnias smoked hnyuv ntxwm.

Heev yooj yim daim ntawv qhia

Yuav kom npaj lub khoom qab zib "qab zib hnyuv ntxwm", noj ib phaus ntawm zoo tib yam pastry (muag los ntawm qhov ceeb thawj los nyob rau hauv ib lub pob), ib hub ntawm condensed mis nyuj, ib pawg ntawm cov lyrics. cov roj (200 g), 4 loj yeem ntawm cocoa hmoov.

Yaj butter, sib tov nrog lub condensed mis nyuj thiab cocoa. Ncuav qab zib crumble mus nce thiab zeb, thiab loj daim. Pawg ncuav rau hauv lub ncuav qab zib thiab yuav ua li cas sib tov. Kis on tus ntawv ci thiab muab qhwv rau lub hnyuv ntxwm. Tsau nyob rau hauv lub tub yees ntawm txog 4 teev.

Qhov no yog ib tug classic qab zib hnyuv ntxwm. Koj muaj peev xwm noj cov tshuaj no daim ntawv qhia raws li ib lub hauv paus thiab xyaum ua tej yam kom ntau li ntau raws li koj xav, los ntawm kev ntxiv ceev, txiv maj phaub, raisins, candied txiv hmab txiv ntoo, poppy, rum, dej cawv thiab cov zoo li.

Daim ntawv qhia pastry Hnyuv ntxwm ceev

Peb yuav tsum tau li nram qab no suite ntawm cov khoom:

• butter - 400 grams;

• ncuav qab zib - 400 grams;

• walnuts nyob rau hauv lub plhaub - 400 grams;

• cocoa condensed - ib tug bank.

Ceev los ntxuav thiab chop. Ib nrab ntawm cov kua nplaum uas yam khoom noj nyob rau hauv lem, tus lwm yam - nyob rau hauv daim me me. Roj kom tawm ntawm lub tub yees kom txog thaum mos muag, ces ntxiv condensed mis nyuj thiab cocoa mix rau hauv nws. Muab nyob rau hauv ib tug ntau ntawm ceev thiab biscuits, sib tov meej. Qhwv nyob rau hauv ntawv ci los yog parchment, muab tso rau hauv lub tub yees. Tom qab 4-5 teev tej zaum yuav nkag rau hauv cov tshuaj yej, txiav thiab muab tso rau hauv lub phaj raws li ib tug hnyuv ntxwm.

Condensed cocoa yuav hloov los ntawm analogous mis nyuj los yog cream thiab cocoa hmoov. Es tsis txhob walnuts yog zoo txiv laum huab xeeb los yog hazelnuts.

Thawj qab zib hnyuv ntxwm

Lwm daim ntawv qhia rau ib tug qab qab zib. Ua noj khoom xyaw: lub ncuav qab zib - 800 g, jujube (yuav tsum candied) - 200 g, txiv laum huab xeeb peeled - 200 g, cl. roj - 250g condensed mis nyuj - 1 lub lauj kaub, cocoa hmoov - txog 50 g.

Groundnut noob maj mam kib, dawb los ntawm daim tawv nqaij thiab faib nyob rau hauv ib nrab. Txiav mus rau hauv me me pieces of dawb lias marmalade. Ncuav qab zib lov tej tig mus rau tej daim (los yog yuav ua tau rau ib tug grater dov pin). Feem ntau yoojyim tej yam khoom noj.

Yaj butter thiab ncuav mus rau hauv pastry. Ces ntxiv condensed mis nyuj, marmalade, ceev thiab cocoa. Tag nrho huv si. Los ntawm resulting loj rau ua peb los yog plaub sausages, yob nyob rau hauv tej yam khoom noj los ntawm biscuits thiab qhwv nyob rau hauv parchment, ntawv ci los yog cellophane. Muab tso rau hauv lub tub yees. Los ntawm ib teev los yog li ntawd, koj yuav tau txais lub tsev thiab kho los yog cov qhua.

Qhov ntawd yog li ntawd, tej yam yooj yim thiab ceev los npaj qab zib hnyuv ntxwm. Thiab rau cov me nyuam nws yuav tastier yog niam yuav haj yam tso siab nws pab ua hauj lwm tau.