Pectin - ib tug natural khoom uas yog qualitatively ntxuav lub cev

Pectin - ib tug polysaccharide ntawm zaub keeb kwm. Nws belongs rau lub soluble fiber. Txawv nqi muaj zoo tag nrho cov berries, txiv hmab txiv ntoo thiab zaub. Industries raws li ib tug qhov chaw ntawm pectin siv kua pomace, qab zib beet pulp qab zib beets, citrus tev thiab baskets paj noob hlis. Nyob rau hauv cov "Khib" muaj los ntawm 10 mus rau 35% ntawm cov tshuaj yeeb dej caw.

Ib tug ntawm cov yam ntxwv ntawm pectin - muaj peev xwm ua kom cov tuab kua - siv nyob rau hauv lub confectionery kev lag luam rau zus tau tej cov jams, jams , jellies thiab marmalades. Kev lag luam ua pectin nyob rau hauv ob hom: cov hmoov thiab kua. Txhua yam ntawm cov ntaub ntawv siv nyob rau hauv txawv zaub mov txawv. Nyob rau hauv lub confectionery kev lag luam feem ntau nrov pectin - Kua, nyob rau hauv lub mis nyuj thiab zaub mov preservation nce siv citrus.

Lwm pab khoom teejtug uas yog cov khoom no: muaj peev xwm mus khi thiab raws hnyav hlau, roj, tshuaj tua kab thiab radionuclides, nws yuav siv tau raws li ib tug prophylactic. Pectin - ib tug kuj zoo kawg "nqus tsev vacuum" uas maj mam thiab zoo khaws tag nrho cov teeb meem Cheebtsam sau nyob rau hauv lub cev thiab, yog li, yuav tsis txhob cuam tshuam txog lub biochemical nqi koj tshuav ntawm lub cev. Official tshuaj rau ib ntev lub sij hawm siv rau tej kev kho mob ntawm gastro-plab hnyuv ib ntsuj av tau, rau kev tiv thaiv ntawm cov ntshav qab zib thiab qhov tshwm sim ntawm cancer.

Vim khov taub hau enveloping pectin ntaub ntawv rau ntawm phab ntsa ntawm lub plab thiab cov hnyuv zaj duab xis uas maj mam absorbs (soaks up) muaj cov ntaub ntawv uas deposition thiab cov undigested residues. Yog li, nws cleans thiab restores cov hnyuv lag luam thiab lub plab. Pectin - ib txoj kev los txo cov ntshav cov roj ntau ntau, ua kom peripheral kev, ntxuav cov hnyuv thiab txhim kho nws cov peristalsis. Nws yuav siv tau rau kev tiv thaiv ntawm kev tsis haum tshuaj vim lub peev xwm los tsim insoluble compound nrog hnyav hlau thiab "phem" cholesterol. Cov tebchaw yog tsis absorbed nyob rau hauv cov hnyuv thiab tas lawm. Vim cov zog pectin yog dav siv nyob rau hauv pharmacology, nws yog muaj nrog rau ntau yam khoom noj khoom haus additives.

Cov zoo zog tau tshwm sim los kuj yog ib tus high school chaw, uas muaj ib tug pectin. Cov kev puas tsuaj nws ua rau nyob rau hauv cov ntaub ntawv ntawm tsuas tau txais ib tug ntev uncontrolled. Nyob rau hauv cov ntaub ntawv ntawm overdose tau worsened absorbability cov as-ham nyob rau hauv lub plab, lub rov tshwm sim ntawm kev ntawm fermentation thiab flatulence. Yog hais tias koj siv cov txiv hmab txiv ntoo, cov zaub thiab berries, ces txog tej overdose yuav tsis tham raws li ib tug pectin qhov chaw. Yog hais tias koj txiav txim siab coj ib tug ntawm cov tshuaj tiv thaiv pharmacological cov ntaub ntawv, ces ua tib zoo ua raws li cov tswv yim pom zoo tsis pub tshaj ntau npaum thiab tsis cas sim haum lub chav kawm ntawm kev kho mob (los yog kev tiv thaiv) tsis muaj kev noj kev haus ib tug kws kho mob.

Thaum siv judiciously, pectin - nws yog ib lub sij hawm kom zoo rau koj lub cev thiab txhim kho lub digestive system. Rau cov nyob ntawm zos loj pectin kom tsis txhob tsub zuj zuj ntawm hnyav hlau uas yog tam sim no nyob rau hauv loj qhov ntau nyob rau hauv cov cua.