Npaj qhob tus me nyuam biscuits tsis preservatives thiab colorings

Txhua leej niam yeej xav kom nws tus me nyuam mus kho ib tug qab delicacy hais tias nws tsis yog tsuas yog qab zib, tab sis kuj pab tau. Feem ntau yog cov me nyuam thawj yog ib tug khoom qab zib pastry «Bebi» thiab «Heinz». Tab sis tej zaum tsis yog txhua txhua lub khw goodies muaj kev ruaj ntseg rau tus me nyuam, thiab kom peb yuav npaj lawv tus kheej high-zoo, pab tau thiab crumbly ncuav qab zib los ntawm tej yam ntuj tso khoom xyaw.

Npaj tus me nyuam biscuits sai sai thiab yooj yim. Tus thawj daim ntawv qhia yog supplemented nrog cheese. Raws li yog lub npe hu, khoom noj siv mis cov khoom uas nplua nuj nyob rau hauv poov hlau thiab yog qhov tseem ceeb khoom noj nyob rau ntawm ib thaum ntxov lub hnub nyoog. Tab sis tsis yog txhua txhua cov me nyuam noj mis nyuj cov tais diav, yog li nyob rau hauv no daim ntawv qhia hwv yuav tsis tau muaj.

Yuav kom npaj cov me nyuam tsev cheese ncuav qab zib, peb yuav tsum tau teev cov hauv qab no cov khoom xyaw:

--ounce pob ntawv ntawm tsawg-roj tsev cheese;

- butter (100 gr.);

- hmoov (200 gr.);

- ob qe;

- ci hmoov - 5 grams;

- qab zib.

Ua ntej peb yuav tsum tau ntxuav lub tsev cheese los ntawm ib tug lim, ntxiv mus rau nws lub ntaus qe nrog piam thaj thiab melted butter. Tag nrho cov Cheebtsam sib tov zoo, ntxiv hmoov thiab ci hmoov. Yuav kom ua khob noom cookie yog zoo kawg li thiab maj, cia nws sov rau ib nrab ib teev.

Thaum nws "ntawm lub nce", koj yuav tau ua hauj lwm nrog nws. Yob tawm lub mov paj mus rau hauv ib tug reservoir thiab tshwj xeeb cov nuj nqis txiav tawm ncuav qab zib. Nyob rau greased ci ncuav qab zib muab tus me nyuam, sprinkle nrog qab zib. Ci buns tsawg kawg yog kaum feeb. Qhov loj tshaj plaws yog tsis tau sib zog heev nyob rau hauv lub qhov cub, txwv tsis pub lub pastry yuav ua nyuaj.

Qhov no qhob goodies zoo li tus me nyuam, nws yog ib heev kev sib tw thiab melts nyob rau hauv koj lub qhov ncauj. Nws yuav ua neej nyob rau hauv cov mis nyuj los yog mis.

Qhov thib ob daim ntawv qhia tsis mis nyuj thiab cov dej uas muaj qhov sib ntxiv ntawm cocoa hmoov yuav tau muab nrog kiddies 1.5 xyoo. Cov khoom xyaw:

- nkaub;

- ib lub pob ntawm butter;

- 200 grams hmoov;

- Cocoa - 10 grams;

- ib tug me ntsis ntsev thiab hmoov qab zib.

Tag nrho cov saum toj no cov khoom xyaw kom huv si. Nyob rau hauv tsis muaj cov ntaub ntawv tsis ntxiv cov kua rau lub khob noom cookie, txawm yog hais tias nws yuav crumble. Thaum lub khob noom cookie yuav elastic thiab homogeneous, nws yuav tsum tau nyob rau hauv lub fridge qhwv nyob rau hauv ntawv ci rau ntawm lub moos.

Chilled khob noom cookie yob nws tawm thiab txiav curly ncuav qab zib. Yuav kom muab ci ib tug zoo nkauj golden xim nws yog ua tau los ntub lub qe. Muab tso rau hauv lub qhov cub rau kaum feeb. Cov no ib tug crisp thiab heev qab tus me nyuam biscuits rau tshuaj yej.

Mos zib ntab biscuits rau cov me nyuam

Nyob rau nws npaj tsis tau ib tug ntau lub sij hawm thiab kim khoom. Knead - dig muag - ci - koj nyob nraum ua li cas! Qhov no ncuav mog qab zib ci nyob rau hauv qab zib thiab yog li khaws nws juiciness thiab softness nyob rau hauv ob peb hnub. Nrhiav kom paub cov daim ntawv qhia:

- 20% cream (300 gr.);

- hmoov (200 gr.);

- nrog (30 gr.);

- txiv qaub kua txiv / txiv kab ntxwv (100 ml.);

- butter puas grams;

- ib tug pinch ntawm ci dej qab zib, ntsev thiab ib tug me ntsis piam thaj.

1. Lub pre-softened butter, tov nrog zib ntab thiab do.

2. Ncuav lub qaub qab zib thiab sib tov meej.

3. Siv ib cov txiv kab ntxwv, nyem qhov kua txiv los ntawm nws thiab ntxiv mus rau tus luj ntawm qaub cream. Ntxiv qab zib, ntsev thiab baking sis dej qab zib.

4. tshau cov hmoov nplej tov nrog tag nrho cov khoom xyaw - lub taub hau ntawm lub khob noom cookie yuav tsum zoo li cov roj qaub cream.

5. Ntub txhais tes tsim round hlaws dai (muaj diav) thiab nteg lawv nyob rau greased daim ntawv - ci 15 feeb. Kam yog txiav txim los ntawm lub golden ua kiav txhab.

Tus me nyuam biscuits npaj - bon Appetit!