Cua Baking - sausages nyob rau hauv puff pastry nyob rau hauv lub qhov cub

Sausages, ci nyob rau hauv pastry - ib tug qab thiab satisfying khoom noj txom ncauj uas yog tseem haum rau picnics, raws li lawv muaj peev xwm yuav npaj nyob rau hauv ua ntej thiab nqa nrog koj nyob qhov. Ci frankfurters tau nyob rau hauv es nqus zaum ob, poov xab los yog lwm yam ua khob noom cookie khoom uas yuav tsum ci nyob rau hauv ib qhov cub los yog nyob rau hauv ib pab roj nyob rau hauv ib pab yias. Xav txog cov feem ntau variants ntawm no tais

Feem ntau cov feem ntau, noj hnyuv ntxwm nyob rau hauv puff pastry nyob rau hauv qhov cub. Npaj ib tug khoom noj txom ncauj yog yooj yim heev, Yog hais tias muaj npaj txhij-ua puff pastry, tau txais kev pab nyob rau hauv tsev muag khoom noj. Khov ua khob noom cookie yuav tsum tau sab laug rau ntawm chav tsev kub kom nws yaj lawm thiab ces Nws nyob rau tej pawg, floured. Lub thickness ntawm cov txheej - ib nrab ib centimeter. Txiav lub khob noom cookie rau hauv voos, qhov ntev sab ntawm uas yog sib npaug zos rau qhov ntev ntawm lub hnyuv ntxwm, uas peb npaj mus ci. Muab peeled hnyuv ntxwm rau ntawm ntug ntawm lub duab plaub ntawm ua khob noom cookie thiab qhwv nws zoo li ua ib tug yob. Txawm li cas los, no tais yuav tsum npaj kom txhij nyob rau hauv ib tug txawv txoj kev. Nyob rau hauv no cov ntaub ntawv ntawm puff pastry dov leeg txiav ib daim hlab muaj ib tug dav ntawm txog ob centimeters, thiab ces cov ib daim hlab yuav tsum "muab" hnyuv ntxwm, tsis txhob tsim ntawm khoob ntawm khaubncaws sab nraud povtseg ntawm khob noom cookie.

Npua nyob rau hauv pam pw rau greased ci daim ntawv, lubricates lawv sab qaum kev ib lub qe. Yog hais tias qhov kev kawm, cov khoom yuav tsum sprinkled nrog noob hnav noob los yog poppy noob. Ci sausages nyob rau hauv puff pastry nyob rau hauv lub qhov cub yuav tsum tau nyob txog 180 degrees. Ci lub sij hawm - 20-30 feeb.

Ua noj sausages nyob rau hauv puff pastry nyob rau hauv lub qhov cub, nws yog ib qho tseem ceeb tsis overdo nws, cov khoom npaj kom txhij thaum lub khob noom cookie yuav ua golden (tsis xim av) xim.

Yuav ua li cas mus ua noj sausages nyob rau hauv puff pastry, Yog hais tias lub khob noom cookie yog tsis muaj? Ua noj ua haus rau koj tus kheej es nqus zaum ob pastry on lub classic daim ntawv qhia yog heev yooj yim, thiab yuav siv sij hawm mus ua noj ib tug ntau. Yog li ntawd, koj yuav tsum tau siv daim ntawv qhia ua noj ua haus kev xeem "nyob rau hauv ceev."

Tag nrho cov khoom rau hauv cov kev npaj ntawm qhov kev xeem no yuav tsum yog txias. Siv ib daim butter (200 grams) los ntawm lub tub yees thiab qhia rau peb tshiav nws rau ib tug grater, sprinkling nws nrog hmoov (hmoov yuav tsum noj ob tsom iav). Raws li ib tug tshwm sim, peb tau txais ib oily chips. Zom no ua khob noom cookie los ntawm txhais tes yuav tsum tsis txhob yuav, vim hais tias cov roj nyob rau tib lub qhuav thiab lamination xeem cov nyhuv yuav raug muab txo.

Tom ntej no, yaj nyob rau hauv ib nrab ib khob ntawm cov dej ib nrab diav ntsev thiab ncuav muaj diav ntawm txiv qaub kua txiv. Ncuav lub kua rau hauv ib lub tais nrog cov roj yam khoom noj thiab sai sai zuag lub khob noom cookie. Txij li thaum qhov zoo tshaj ntawm hmoov tej zaum yuav sib txawv, nws yog tau nyob rau hauv tus txheej txheem ntawm nws yog tsim nyog los ntxiv ib me ntsis dej los yog hmoov. Lub tiav lawm mov paj nyob rau hauv lub fridge rau ib nrab ib teev. Ces yob nws nyob rau hauv lub rooj, daim ntau quav tso rau hauv plaub khaubncaws sab nraud povtseg thiab yob tawm dua. Rov lag luam no ob zaug dua rau kaum feeb muab lub khob noom cookie nyob rau hauv lub tub yees. Tom qab uas nws yuav kuav los tiag, txiav thiab qhwv lub hnyuv ntxwm nyob rau hauv nws. Ci hnyuv ntxwm nyob rau hauv puff pastry nyob rau hauv lub qhov cub rau 20-30 feeb

Ci lub sausages yuav ua tau nyob rau hauv lub khob noom cookie ua nrog cov poov xab. Nyob rau hauv cov ntaub ntawv no, koj kuj siv tau semi-tiav lawm kis lub khob noom cookie hauv ib lub khw los yog ua rau lub khob noom cookie rau koj tus kheej, siv cov nram qab daim ntawv qhia.

Nyob rau hauv ib lub khob ntawm sov mis nyuj rau yaj sachet ntawm qhuav poov xab thiab ib me nyuam diav ntawm qab zib. Cia cov loj li ntev raws li cov poov xab yuav tsis sawv raws li ib tug "cap". Meanwhile, beat lub qe, ntxiv ib diav ntawm qab zib thiab ib nrab ib teaspoon ntsev. Ncuav no sib tov rau hauv lub poov xab los txog, ntxiv ib ob peb dia zaub roj, thiab txog 50 grams ntawm butter, uas yuav tsum tau pre-yaj. Maj mam ntxiv cov hmoov nplej (tawm txog 3.5 khob) thiab zuaj ib tug mos mos ua khob noom cookie. Cia nws sawv rau txog ib teev. Ces obmyat, yob, txiav thiab qhwv nyob rau hauv ib tug hnyuv ntxwm batter. Tej sausages nyob rau hauv poov xab ua khob noom cookie yuav tsum ci nyob rau hauv qhov cub, muab lawv ua ntej rasstoyatsya (kaum tsib feeb) thiab txhuam hniav rau sab saum toj ntawm lub qe khoom. Los yog Fry lawv nyob rau hauv cov roj nyob rau hauv ib pab yias.