Baklava: cov zaub mov txawv thiab ua noj ua haus secrets.

Tsoos Oriental delicacy - baklava. Lub daim ntawv qhia txog nws cov kev npaj yog raws li nyob rau hauv lub hauv paus ntsiab lus ntawm alternating khaubncaws sab nraud povtseg ntawm ua khob noom cookie thiab filling. Cov yav tas yuav tsum muaj ceev thiab roj - thawj muab cov khoom qab zib cim saj, thaum lub sij hawm thib ob ua baklava hluas thiab nyuj nyoos. Feeb ntau, muaj ob hom ntawm exquisite cov khoom qab zib: Azerbaijani thiab Turkish. Lub hauv paus ntawm lub tib lub tais diav, tab sis cov zaub mov txawv yog txawv nyob rau hauv ib co intricacies. Muaj yog ib qho Armenian baklava - tab sis nws yog ntau npaum li cas yooj yim los npaj. Yuav muaj cov txo version ntawm no daim ntawv qhia, raws li nws tsuas yog tsis yooj yim sua mus nrhiav nyob rau hauv cov nplooj ntawv ntawm qhov Internet - Armenian cov poj niam tsis pub leejtwg paub ua noj ua haus tricks tais diav. Paub tsuas yog ib: nyob rau hauv no embodiment, lub khob noom cookie yog dov li nyias li sai tau thiab soaked ib tug tej lub sij hawm nyob rau hauv ua ntej npaj sib tov ntawm cov mis nyuj, piam thaj thiab roj. Baklava puv kev sib tw, qab zib thiab incredibly satisfying.

Zoo, tam sim no saib yuav ua li cas yuav ua rau baklava nyob rau hauv tsev.

Azerbaijani baklava. Lub daim ntawv qhia qhia raws li ywj siab npaj mus xeem cov thiab filling. Mis nyuj (ib nrab ib khob) yaj cov poov xab, ntxiv lub qe, ntsev. Tom qab ua tiav nyias mus nyias ntxiv 3 dia melted butter, 2 khob ntawm hmoov. Lub khob noom cookie yuav tsum tau nyuaj. Nws tseem tshuav nyob rau hauv ib tug phuam rau ib teev, thiab thaum lub sij hawm no npaj cov txuj lom. Ceev (walnuts los yog almonds) finely tws thiab hauv av kom tau ib tug du loj nrog vanilla qab zib, hmoov qab zib thiab zib mu. Pakhlava kis rau ib daim ntawv ci nyob rau hauv lub nram qab no ib theem zuj zus: lub xeem txheej, zaub roj, thiab ib feem sau dua nyob rau hauv tib theem zuj zus. Lub thickness ntawm txhua txheej ntawm ncuav mog qab zib - 2 hli. Lub topsheet lubricated nkaub qe tov nrog saffron. Tag nrho cov uas ua ncuav mog qab zib yog txiav mus rau hauv diamonds, rhombus yog muab tso rau hauv txhua ib nrab Walnut tsuab. Baklava ci nyob rau hauv qhov cub.

Turkish baklava. Lub daim ntawv qhia raws xwb nyob rau hauv cov kev xaiv ntawm cov txuj lom. Khob noom cookie rau baklava raug npaj nyob rau hauv tib lub ntsiab cai raws li nyob rau hauv lub yav dhau los version. Hostess pom zoo rau guaranteed tau zoo sai li sai tau ntsuas yuav tsum tau npaum li cas ntawm cov hmoov nplej, ua rau nws tob zuj zus thiab maj sau lub kua cov khoom xyaw. Hmoov yuav tau nkag mus nyob rau hauv tag nrho cov ua khob noom cookie, nws yog ib qho tseem ceeb tsis peremesit ua khob noom cookie, tawm hauv nws mos nyuj nyoos. Lub filling yog tsim los ntawm cov nyob rau hauv ib tug nqaij li walnuts. Thiab tam sim no kuv muaj ib tug me ntsis ntawm cov teeb meem. Tag nrho cov ua khob noom cookie yog muab faib ua tej daim me me luaj li cas ntawm ib lub pob rau ntaus pob tesniv. Txhua daim batched kuav los tiag li nyias li sai tau, lubricated nrog yaj butter, thiab ces nws yuav muab lub noob txiv loj, burrito ces screwed nrog rua lub nyias mem hluav, mem hluav tshem tawm thiab ze rau lub sab "lub pob ntseg". Tam sim no tag nrho roulette stacked on thiab ci los ntawm lub ci ntawm 200 degrees rau 10 feeb, ces lawv nplua mias watered melted butter thiab ci nyob rau hauv ib tug kub ntawm 170 degrees txog ib teev. Tiav lawm baklava txias cia ncuav qab zib phoov thiab tawm mus txias thiab ib nrab teev.

Tsoos baklava. Lub daim ntawv qhia rau niaj hnub housewives uas nyiam noj, tab sis tsis zoo li ib tug ntev lub sij hawm mus sawv ntawm lub qhov cub. Yuav thiab npaj puff pastry sau rau twb tau piav saum toj no daim ntawv qhia. Koj siv tau ntau dua los yog tsawg dua ntawm ceev - nws qab qab hostess. Yog li ntawd, nws yog pom tias nyob rau hauv lub qis ceev tsis kis, thiab sau lawv tsuas yog tus nruab nrab ib feem ntawm lub goodies. Txawm li cas los, txhua txheej yog yuav tsum tau mus ntub lub mov paj nrog melted butter, thiab tom qab tshem tawm ntawm qhov cub pahlava watered nws qab zib phoov. niam tsev kheej manifest nws tus kheej txawm nyob rau hauv qhov kev npaj ntawm no phoov: ib tug neeg ntxiv txiv qaub, ib tug neeg - cinnamon; Ib txhia boil lub phoov kom txog thaum tuab, thaum lwm tus neeg tsuas txwv los ntawm dissolving qab zib nyob rau hauv cov dej. Nyob rau hauv txhua rooj plaub, paub txog tej ntsiab cai ntawm no qab qab zib, koj yuav nrhiav tau koj version ntawm baklava: cua, crunchy, hearty thiab qab zib delicacies.