Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Yuav ua li cas yuav ua rau Bagels rau kefir?
Yuav ua li cas mus ua noj qab thiab kev sib tw uas Bagels rau kefir? Lub daim ntawv qhia txog qhov no ci yog heev yooj yooj yim thiab tsis ua hauj lwm rau. Tam sim no peb xav txog cov yam ntxwv ntawm kev tsim delicacies.
cov poov xab
Bagels rau kefir poov xab thiab muaj lawv tus kheej cov yam ntxwv nyob rau hauv cov kev npaj. Yuav ua li cas yuav tsum ua li cas? Yuav kom tsim Bagels yuav tsum zuaj lub khob noom cookie li ntaub nqus dej txoj kev. Koj yuav tsum tau 225 g ntawm sifted hmoov, 2/3 me nyuam diav qhuav poov xab. Pre-soaking ntawm cov poov xab yog tsis yuav tsum tau. Thawj zaug nws yog tsim nyog los muab cov khoom xyaw qhuav (hmoov thiab cov poov xab), ces maj mam ntxiv sov yogurt (125 g). Fermented mis nyuj haus dej yuav tsum tau siv yog tias ua tau tshiab tshiab, nrog ib tug high school cov feem pua ntawm cov rog. Kneading loj yuav tsum tau heev tuab. Knead koj yuav tsum manually. Qhov no ua khob noom cookie yog tau kiag li uas tsis yog-nplaum, ib qho yooj yim mus use. Saib rau ib tug tus sib xws ntawm khob noom cookie. Cov uas ua khob noom cookie yuav tsum tau ib tug me ntsis ntawm mash, sau nws nyob rau hauv ib tug me me lub tais thiab kom sov rau txog 3-4 teev. Poov xab loj hlob zoo nyob rau hauv ib tug ntub dej ib puag ncig, yog li ntawd nws tsim nyog los npog lub tais nrog lub mov paj nrog ib tug phuam ntub. Koj ua tau tawm lub brew nyob rau hauv lub chav tsev los yog muab tso rau hauv ib tug sov so, tau txias hauv qhov cub.
Cov theem tom ntej
Tom ntej no, lub ntsiab ua khob noom cookie loj coj 275 g hmoov nplej 2/3 me nyuam diav qhuav poov xab thiab sib tov cov khoom xyaw. Tom qab lub teev sij hawm (peb mus rau plaub teev), rov qab mus rau lub brew. Nyob rau nws tau npaj yuav ua tim khawv rau hauv lub qhov ntxeem tau qauv thiab lub ib thooj ntawm cov me me ua npuas ncauj rau ntawm qhov chaw.
Cov ntaub nqus dej center tsis zoo, ntxiv rau 150 ml yogurt, 7 g ntawm ntsev thiab 50 g suab thaj, stirring kom txog thaum tiav nyias mus nyias. Do rau qhov no muaj pes tsawg leeg, ib tug sib tov ntawm hmoov thiab qhuav poov xab. Tov tag nrho cov khoom xyaw kom txog thaum tus, tswj lub taub hau ntawm lub khob noom cookie. Nws yuav tsum ua tau zoo nkauj ntom, tab sis tsis nyuaj, ces Bagels rau kefir yuav tig mos heev. Yog hais tias koj xav tias muaj yog tsis txaus kua, thiab cov khob noom cookie puv qhuav, ntxiv ib me ntsis ntawm qhov seem uas buttermilk los yog dej. Kneading yuav tsum npog thiab tawm rau 15 feeb rau tusyees faib dej thiab tsim ib lub gluten.
So ua khob noom cookie yuav tsum tau zuaj rau 2-3 feeb. Ces ntxiv softened margarine los yog butter muaj txog 40 g yog zoo dua siv ib yam khoom nrog ib tug roj cov ntsiab lus ntawm 82%. Nws yog tsim nyog los tswj txoj cai tshuav nyiaj li cas nyob rau hauv lub xeem roj thiab dej, nyob rau hauv kev txiav txim Bagels rau kefir twb tsis qhuav thaum lub sij hawm ci. Ntxiv butter (margarine) nyob rau hauv me me feem, txhua lub sij hawm promeshivaya khob noom cookie. Lub peculiarity ntawm no muaj pes tsawg leeg cov khoom xyaw ua rau nws tau mus nrhiav tau ib tug nruab nrab saj batch, nyob rau hauv uas koj yuav ntxiv tej toppings, los ntawm Sweet rau qab ntsev. Tom qab tag nrho cov kev npaj, lub resulting loj yog tsim nyog los tawm nyob rau hauv ib tug sov so qhov chaw rau fermentation rau nws ntim ob npaug. Los txog rau hauv lub khob noom cookie muab tso rau hauv lub rooj thiab faib mus rau hauv ib tug neeg daim. Dov txhua rau hauv ib lub voj voog. Ces txiav mus rau hauv sectors. Hauv txhua nteg txuj lom. Tom qab twist khoom. Siv ib daim ntawv ntawm ci, Npog lub nws nrog parchment daim ntawv los yog roj nrog butter. Tom qab Muab nws siav Bagels rau kefir. Noj nyob rau hauv lub preheated qhov cub rau txog nees nkaum feeb.
tsis muaj poov xab
Yuav ua li cas mus ua noj Bagels rau kefir tsis muaj poov xab? Leej twg yuav qhia. Thawj melted thiab txias nyob rau hauv lub sov so lub xeev margarine (150 grams) yog tswvcuab qab zib (5-7 dia) thiab 2 qe. Qhov no loj yuav tsum tau zoo do kom txog thaum uniform muaj pes tsawg leeg, tsis muaj xub ntiag ntawm lumps. Yuav kom nws yog ntxiv 400 ml ntawm yogurt thiab 500 g hmoov. Qhov kawg yog ntxiv 1 h. Diav hydrated dej qab zib (los yog disintegrant rau kev xeem). Tom qab ntawd, koj yuav tam sim ntawd pib kneading. Kefir no embodiment tso cai kev npaj ntawm lub khob noom cookie yuav tsum tau cua, tsis muaj resorting rau kev siv ntawm cov poov xab. Lub sij hawm, qhov no txoj kev tsis coj nyob rau hauv sib piv rau lub yav dhau los yog ib tug.
peb ua Bagels
Nyob ntawm seb cov yam loj Bagels koj tsim loj loj los me me daim. Txhua leej txhua tus yuav tsum tau puag ncig, tidying lub npoo mus rau lub chaw ntawm lub khob noom cookie. Cov uas ua hlaws dai podkatayte rau saum rooj los nyob rau hauv lub ob txhais tes, tsis tau raws li lawv nto smoothness. Rau kev kuaj Bagels yuav tsum tau muab ib daim zoo. Hais tias yog, ua ntej mus tsim ib lub voj qe, thiab ces ib tug ntawm nws qhov chaw, sab sauv los yog tsawg dua, yob tawm perpendicular mus rau nws.
Muaj lwm txoj kev ntawm txoj kev ua Bagels. Yuav kom qhov no kawg, lub khob noom cookie yog muab faib mus rau hauv daim, thiab tam sim ntawd dov rau ib tug ca tus voj voog. Ces siv riam vajvoog muab faib mus rau hauv sectors. Nws tsis yog hais tias lawv zoo yog tsis tau tib yam thiab yuav tau tiaj tus.
Los ntawm txhua tus sector los sis ib daim ntawm ua khob noom cookie twist Bagels. Tias lawv tau muab tej huab cua thiab lub teeb, tsis txhob nias xav cov phab ntsa thaum nyoog. Sawv ib me ntsis nyiaj tso ncaj rau qhov chaw, muab rau ib tug bun crescent zoo. Yog li ntawd koj yuav saib tau lub tiag tiag Bagels rau kefir, yees duab uas txuas mus rau qhov tsab xov xwm.
filling
Pib xws ncuav yuav ua tau tsev cheese, jam, condensed mis nyuj, jam, qab zib, grated nrog ceev. Los ntawm savory filling rau Bagels yog nrov sausages, cheese, tsev cheese nrog tshuaj ntsuab. Nws yog ib qho tseem ceeb coj mus rau hauv tus account lub saj ntawm cov filling, maj mam muab ntxiv lub qab zib thaum nws lub ntsiab xeem.
Cov theem kawg
Muab tiav lawm khoom rau lub ci daim ntawv me ntsis pripylennuyu hmoov, kom qhov kev ncua deb nruab nrab ntawm lawv nyob rau hauv 2 cm, thiab npog nrog ib tug phuam phuam thaum 1:00. Yog li ntawd Bagels kom nyob rau hauv lub ntim thiab ua ntau lush. Rau golden ntub lub sab sauv nto thiab sab ntawm raug ntaus qe, tab sis nws yog ua tau thiab dej. Tom qab hais tias, sprinkle nrog poppy noob, noob hnav noob los yog ceev. Cia nyob rau hauv qhov cub preheated (200-240 ° C) rau 20 feeb. Tom qab txias Bagels rau kefir koj yuav sprinkle nrog hmoov qab zib. Raws li qhov no tshuaj cov khoom tau yog heev kev sib tw thiab six.
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