Yuav ua li cas ua noj nyob rau hauv qhov: tswv yim thiab zaub mov txawv

Ntau tus ntawm peb nyiam ua kev zoo siab rau cov xwm txheej hauv qab: nyob hauv ib lub hav zoov glade, nyob ze lub pas dej lossis dej, nyob ze ntawm lub hiav txwv hauv cov xuab zeb. Dab tsi yuav zoo dua tawg tawm ntawm lub nroog bustle bored rau tsawg kawg yog ob peb teev, thiab nyiam dua rau tag nrho weekend. Lub tsev pheeb suab ntoo, ntoo nyob hauv hav zoov, lub tsheb ua chaw pw, chav pw tsib lub tsev - ntau rau tsis muaj qhov txawv txav. Qhov tseem ceeb tshaj plaws ntawm no yog taug kev barefoot, hu nkauj nkauj los ntawm qhov hluav taws kub, sib tham nrog cov phooj ywg, ua luam dej hauv tus dej, thiab ua li cas koj tau txais los ntawm lub dawm? Tab sis ib lo lus nug tseem ceeb: "Yuav ua li cas ua noj nyob rau hauv qhov?" Nws tseem ceeb heev. Tom qab tag nrho, txawm yog ib hnub noj mov koj tsis tuaj yeem noj txhua yam nrog koj, tshwj xeeb tshaj yog tias lub dawm yog nyob deb deb thiab nyob rau lub caij ntuj sov. Thiab txawm ntau li yog tias koj xav kom peb sib tham nrog cov xwm txheej. Nyob rau hauv tsab xov xwm no peb yuav sim xav nrog koj, ua li cas rau ntawm lub rooj nyob rau hauv qhov, thiaj li hais tias hnub caiv, muaj nyob rau hauv lub "field conditions", yog ib txoj kev vam meej.

Natural zaub mov

Raws li txoj cai, tshwj xeeb, thaum mus rau tom hav zoov so rau lub caij luv luv, cov zaub mov tsis tshua xav xav tawm zoo li. Feem ntau tso siab rau kev xav thiab Lavxias teb sab. Tab sis cov tais diav yooj yim thiab cov khoom noj txom ncauj tseem yuav tsum tau xav, yam tsawg kawg thiaj li yuav tau ua cov khoom tsim nyog thiab hauv qhov tseeb. Yog li ntawd, nws yog qhov tseem ceeb tshaj plaws los kos tawm ib daim ntawv teev cov lus qhia txog tais diav ntawm ib daim ntawv. Feem ntau yog ib daim ntawv teev dab tsi ua noj rau hnub so, muaj peev xwm txhaj ib lossis ob lub ntsiab kawm thiab ob peb khoom noj txom ncauj thiab zaub xam lav. Txhua hom ntawm qhaub cij thiab lawv cov kev ua si zoo mus zoo li: canapes, tartinki, tartlets, qhaub cij (peb yuav tham txog lawv txoj kev zoo thiab txoj kev ceev kom pub tag nrho cov neeg coob tom qab). Tsis tas li ntawd, nws yog ib qho tseem ceeb rau kev xav txog cov dej qab zib, tshwj xeeb tshaj yog yog thaum mus tsham rau cov menyuam yaus. Tab sis cia peb tham txog txhua yam hauv kev txiav txim.

Cov kev kawm tseem ceeb

Qhov tseeb hais tias koj muaj peev xwm ua noj nyob rau ib tug phoj, koj yuav tsum xav hais tias nyob rau hauv ua ntej. Nyob rau sab saum toj ntawm cov tais diav uas nrov tshaj plaws, ntawm chav kawm, suav nrog cov tais diav ua rau hluav taws kub, rau ib qho grill lossis lwm yam khoom siv rau kev quav. Tab sis qhov txawv ntawm cov lauj kaub tais diav kuj txawv heev: shish kebab, nqaij ntawm cov hniav nyiaj hniav kub, barbecue, ci ntses, lub kebab. Nruab nrab hauv cov neeg kuj yog zaub, ci rau ntawm grill, thiab ci qos yaj ywm raws li ib tug pioneer garnish. Yuav kom npaj tau tag nrho cov no, peb yuav tsum ua qee qhov kev ua ntu zus, yam tsis muaj hnub so yuav tsis tiav.

Npaj ua haujlwm

• Yam tsawg kawg koj yuav tsum tau muaj brazier. Nrov heev hnub no yog yooj yim me me folding barbells, uas yooj yim ntsia yuav luag nyob qhov twg. Nco ntsoov tias: thaum siv lub brazier hauv hav zoov (thiab tsis yog tas), nws yuav tsum ua raws li cov cai ntawm kev nyab xeeb ntawm kev tua hluav taws thiab cia cov me nyuam tawm ntawm qhov hluav taws kub: qhov no yog qhov tseeb uas koj lub caij so tsis ntev.
• Nws yog ib qho tseem ceeb uas yuav tau saib xyuas ntawm ob qho tib si ntoo thiab thee, uas koj yuav siv los tua cov hluav taws. Hopefully, peb tseem yuav mus tom hav zoov thiab muaj ib txwm muaj ntau cov taws, tsis txhob. Ua ntej, xws li koj, muaj peev xwm ua tau ntau yam, thiab cov hluav taws uas ntuj yeej tuaj yeem cuam tshuam tau. Thiab tom qab ntawd koj yuav siv sijhawm tsawg kawg ntawm lub sijhawm sim mus nrhiav lawv tag nrho tib yam. Thiab ob, tsis nyob rau txhua hom ntawm cov taws, koj tuaj yeem tau txais cov nqaij nyoos zoo, khaws qhov no. Yog li ntawd, yuav muaj ib tug zoo khub ntawm bundles ntawm cov taws rau thiab nyob rau hauv tas li ntawd mus rau lawv - ib lub hnab thee ntoo (muag nyob rau hauv ntau supermarkets los yog roj noj), tshwj xeeb tshaj yog yog tias koj npaj siab yuav ua noj ua haus rau ib tug loj lub tuam txhab. Nws yog ib lub tswv yim mus yuav ib lub raj mis thiab ib txoj kev rau cov hluav taws xob ceev ceev, yog li tsis txhob ntxhuv nrog cov ntawv xov xwm thiab ntoo thuv thiab koob. Tsis muaj, muaj cov kiv cua ntawm hluavtaws tiv thaiv nyob rau hauv txoj kev ua pioneer, los ntawm qhov ua tau zoo dua, tab sis ntseeg kuv, cov nqaij ntawm xws li hluav taws tuaj yeem ua tsis tau thiab tsis txaus.

Ua noj shish kebab

Yuav ua li cas ua noj nyob rau hauv qhov, yog hais tias koj yuav mus muaj mus ib tug heev lub tuam txhab? Qhov phaj nrov thiab nyiam favourite no yog thawj qhov uas tuaj ntawm lub siab. Shish kebabs txawv nyob rau hauv kev xaiv ntawm nqaij, ntxiv cov khoom xyaw thiab seasonings, marinade, nyob rau hauv uas cov nqaij twb soaked. Niaj hnub no peb yuav sim npaj cov tsoos txhuam kebab los ntawm nqaij npuas.

Xaiv cov nqaij

Tus txheej txheem no, raws li, yuav tsum tau ua ua ntej. Kev xaiv ntawm ib feem ntawm lub cev yuav tsum nyob rau koj. Ib tug neeg nyiam shish kebabs los ntawm lub caj dab - lawv tig greasy thiab ruddy. Qee tus neeg tawm suab (nws hloov mus ua qhov chaw qhuav, tab sis nws npaj, tshwj xeeb yog tom qab soaking, rau ib-ob-peb). Qee tus neeg nyiam ua nraub qaum. Tau, thiab ntau lub tswv yim ntawm no lub ntsiab lus: sim los laij cov nqi ntawm raw cov ntaub ntawv nrog ib tug paj tau paj. Nws yuav ua tau txawv txawv yog hais tias npaj txhij-ua shish kebab tsis txaus los yog ib tug neeg yuav tsis tau ib lub yummy.

Tsaus

Cov tub txawg hais tias: qhov kev vam meej ntawm cov shish kebab ncaj qha nyob ntawm lub marinade, nyob rau hauv uas nws tau soaked. Yog li no, qhov teeb meem no yuav tsum raug muab rau cov neeg paub ntau. Ntawm no yog ob peb kev xaiv rau marinade rau ib tug zoo shish kebab (sim hauv kev xyaum):

• Txoj kev ceev tshaj plaws thiab yooj yim tshaj plaws yog hauv kefir. Qhov no yog tias cov nqaij tau siv tam sim ntawd ua ntej noj mov thiab nws yuav tsum tau soaked sai. Siv 1% kefir - ib qho nyiaj uas them tag nrho cov nqaij ntawm cov kua sauce. Peb ntxiv muaj cov dos thiab txuj lom txiav los ntawm cov nplaim. Tag nrho cov sib tov meej thiab npog nrog lub hau. Lus hauv no ob peb teev cov nqaij yuav zoo marinated.
• Ib tug zoo saj ntawm nqaij, soaked nyob rau hauv ib lub teeb npias los yog nyob rau hauv ib tug dawb qhuav caw (qaub) nrog tib spices thiab dos. Nyob rau hauv Caucasus txawm tshwj xeeb dog dig wines yog tsim rau soaking lub shish kebab. Tab sis qhov no, cov khoom siv ntawm ib nrab hnub yuav tsum tsawg kawg yog peb teev los yog plaub teev, lossis zoo dua txhua hmo. Tom qab ntawd cov nqaij ua heev kev sib tw thiab npaj sai sai txaus.
• Mayonnaise, cia li tsis dhau greasy, kuj haum rau marinade. Tom qab nchuav tawm lub mayonnaise thiab ntxiv cov txuj lom mus rau hauv dos, cov nqaij yuav tsum tau kom huv si kneaded nrog ob txhais tes nyob rau hauv ib saucepan thiab tsuas yog ces muab tso rau ib sab mus marinate. Thiab ntau tshaj: mus mayonnaise nws yog pom zoo kom ntxiv ob peb tee ntawm lean roj (nyiam dua txiv ntseej roj).
• Mustard pickle hauv Fabkis. Koj yuav tsum yuav Fabkis (tsis ntsim) mustard, ntxiv ib spoonful ntawm txiv qaub kua txiv, spices. Sib tov nrog cov nqaij.
• Ib txhia siv cov ntxhia dej ua ib marinade nrog txiv qaub kua txiv thiab cov txuj lom.

Xaiv cov marinade rau koj saj (lwj tsis yog ntawm no tsis muab lub Soviet version nrog kev siv vinegar, raws li los ntawm nws cov nqaij tseem muaj ib tug yam ntxwv vinegar saj).

Txoj hauj lwm uas ua noj ua haus nyob hauv cov xwm txheej, tau raug daws. Cov ntaub ntawv rau me me: Fry lub shish kebab.

Ob peb lub tswv yim

1. Taws lossis cov nplaim yuav tsum kub hnyiab. Tsis txhob ua noj thaum qhib hluav taws kub: cov nqaij yuav hlawv ntawm saum toj no, tab sis sab hauv nws yuav damp.
2. Qhov zoo yuav pab tua cov phom zoo tib yam (xws li ironing khaub ncaws). Ib co craftsmen tas li dej lub nqaij, yog li tsim ib hom ntawm da dej da saum lub tua hluav taws. Thiab cov nqaij yog hnyav heev tib lub sijhawm.
3. Tsis txhob hnov qab tas li tig lub skewers. Yog li ntawd tus shish kebab yuav browned tusyees los ntawm tag nrho cov sab.
4. Kev ua tiav kev tuaj yeem kuaj xyuas los ntawm kev txiav ib daim nqaij ua ntej tus skewer. Yog hais tias tsis muaj pinkish ntxoov ntxoo, ces tus shish kebab yog npaj txhij.

Ntxiv

Tam sim no cia peb tham txog seb yuav ua li cas rau cov zaub mov shish kebab. Yog li, ib qho ntawm lub ntsiab tais diav yog tsim. Tab sis koj yuav tsis noj naked shish kebab. Nws vam rau cov khoom noj txom ncauj, sab lauj kaub tais diav, zaub nyoos. Yuav ua li cas ua noj rau ib tug shish kebab nyob rau hauv qhov? Cia sim muab ob peb txoj kev xaiv uas tsis muaj kev txhuam tsis ruaj - yooj yim heev hauv kev tua, tsuas yog haum rau kev tawm ntawm ntxhib zaub mov hauv cov xwm:

• Zaub xam lav ntawm cucumbers thiab txiv lws suav. Qhov no yog ib txwm, nrog shish kebab los ntawm nqaij npuas, chav ua noj. Cov zaub ua kom zoo dua nqus cov zaub mov xws li nqaij nyoos. Kev ua zaub mov no yog yooj yim txaus. Peb noj nyob rau hauv vaj huam sib luag qhov chaw thiab txiv lws suav. Ntxiv cov zaub tshiab thiab me ntsis qej. Peb txiav txhua yam, tab sis tsis heev finely, mus rau hauv ib lub tais loj. Do thiab ntsev. Peb sau nrog txiv ntseej (los yog lwm yam ntshiv) roj thiab ib tug poob ntawm txiv qaub kua txiv.
• Yuav ua li cas ua noj nyob rau hauv lub countryside rau ib tug shish kebab tsis tau? Ntawm no yog ib daim ntawv qhia yooj yim heev thiab cua (thiab rau cov neeg uas muaj ib tug pioneer thaum yau, tseem nostalgic) garnish - ci qos yaj ywm. Ntxiv mus, tom qab ua noj lub ntsiab tais, muaj kub tseem coals. Nws yog heev yooj yim rau inflate lawv yog tias tsim nyog los kom nce lub tshav kub thiab bury tsis huv nqaij qos yaj ywm, ua ntej ntxuav. Kev siab nyiam yog xyuas nrog ib lub pas iav los yog sib tw ua ke: yog tias nws pierces yooj yim, ces tus qos yaj ywm yog npaj txhij.
• Ib txhia xav muab qhwv txhua tus qos yaj ywm rau hauv ib daim ntawv ci thiab tsuas yog muab tso rau hauv cov coals. Yog li koj yuav tau tshem ntawm lub tsis kaj siab, uas tseem nyob rau lub qos yaj ywm raws li ib tug ntawm kev tua ntawm yav tas los daim ntawv qhia. Tab sis, ces, kom peb garnish txawm tastier, txiav lub qos yaj ywm thiab muab ib qho me me ntawm roj nyob rau hauv nws, thiab ces koj yuav qhwv nws nyob rau hauv ntawv ci thiab xa nws mus rau qhov hluav taws kub.

Ua noj ntawm cov ceg txheem ntseeg

Los ntawm txoj kev, dab tsi ua noj rau hauv lub tua hluav taws, thiaj li mus hais lus, thiaj li mus hais lus, tsis muaj kev koom tes ntawm xws li pab kiag li raws li ib tug brazier? Yooj yim kev xaiv - Cossack kulesh, lagman, pilaf, pob ntseg. Qhov kev xaiv tom qab yog tsim rau cov neeg uas koom ua lag luam nrog kev lom zem: Thaum xaiv ib lub picnic, nws kuj tau nqa ib tus pas nuv ntses nrog nws. Rau tag nrho cov tais diav saum toj saud yuav tsum muaj qhov cub zoo (zoo dua nrog lub txav, uas nws tuaj yeem dai rau hluav taws). Txwv tsis pub, nyob rau hauv lub npe "Yuav ua li cas ua noj rau ib qho khoom noj nyob rau hauv qhov?" Cov zaub mov txawv txawv tuaj yeem sib txawv (txhua yam nws muaj nws cov lus secrets).

Plov

Rau pilaf tus kheej tiag, ntawm chav kawm, koj xav tau yaj, tiam sis tsis yog txhua tus neeg nyiam nws tus cwj pwm saj. Nyob rau hauv cov ntaub ntawv no, koj yuav tau noj pilaf nyob rau hluav taws nyob rau hauv lub nqaij npuas tav - cias qab! Los ntawm txoj kev, tsis yog roj-tailed mutton rog, tus npua li niaj zaus yog zoo meej. Li ntawd, peb pib ua noj:

1. Ntawm qhov chaw tso peb tso cauldron tshaj qhov hluav taws kub. Cov hluav taws yuav tsum, tab sis tsis muaj zog. Ncuav me ntsis roj ntshiv hauv lub cauldron.
2. Peb muab cov roj tso rau hauv lub nkoj thiab yaj nws. Cracklings yog rho. Ribs yog sib cais ib zaug ib zaug thiab peb yuav cuam tshuam nrog cov cauldron. Do thiab kib kom txog thaum crusts daim ntawv.
3. Ib nkawg ntawm lub qhov muag teev tau ntxuav thiab txiav mus rau ib nrab ntawm ib ncig. Peb muab pov rau cov nqaij. Fry nws.
4. Muaj kuj - grated carrots thiab qaug zog nws kom txog thaum softened. Ces ncuav cov dej rau lub tsho tiv no cov nqaij nrog zaub, thiab txawm simmer rau txog 30 feeb tom qab nkag mus rau txuj lom rau pilaf thiab ntsev.
5. Rice pre-soaked (nws yog zoo dua mus ntev, tsis txhob ua ua ke), muab tso rau hauv lub cauldron. Sau nrog dej. Qhov piv ntawm dej thiab mov yog 2: 1.
6. Tom qab nyob nruab nrab ntawm pawg, peb ua qhov loj qhov rau huab cua thiab tshaj dej. Peb ua noj rau 20-30 feeb (kom txog thaum txhwj npaj, tab sis nws tuaj yeem sib txawv). Ua ntej lub finale, peb lo lub cloves ntawm qej ib ncig ntawm lub perimeter.

Xws li haus luam yeeb ntawm ib qho khoom noj khoom noj - ib qho ntawm cov kev xaiv zoo tshaj plaws uas ua noj nyob hauv (duab saum toj no). Noj cov pilaf kub, ntuav ntawm seemwise. Koj tuaj yeem nphoo nrog cov tshuaj tshiab kom zoo nkauj zoo nkauj.

Yuav ua li cas ua noj rau ntawm picnic nyob rau hauv qhov: noj khoom txom ncauj

Txog khoom noj txom ncauj hauv cov huab cua ntshiab yuav raug txiav tawm ib txoj cai yooj yim: lawv yuav tsum yooj yim thiab tsis yooj yim. Vim hais tias, ua ntej, txhua tus neeg xav mus so thiab sib raug zoo, thiab tsis txhob dag nws tus kheej nrog txoj kev nyuab heev. Thiab ob, qhov nws tus kheej tau ua kom yooj yim dua thiab txo txoj kev cia siab.

Yuav ua li cas ua noj rau ntawm picnic nyob rau hauv qhov? Cov khoom noj txom ncauj tau txawv heev. Qhov yooj yim tshaj plaws uas tuaj mus rau hauv siab yog slicing smoked khoom thiab cheese, decorated nrog zaub. Txhua yam yog yooj yim. Nrog rau nws tus kheej ntawm qhov nws yog tsim nyog yuav tsum tau noj qee yam ntawm cov nqaij thiab cov rog, cheese, cucumbers nrog txiv lws suav. Peb ntxiv mus raws li nram no: peb noj ib lub tais loj loj (txaus rau tag nrho lub tuam txhab), txiav nws tag nrho nyob rau hauv ib tug nyias slice, thiab decorate nws artistically nyob rau hauv ib qho kev txiav txim arbitrary, dai nrog sprigs ntawm dill thiab parsley.

Pickles kuj yog ib qho ntawm qhov ceev tshaj plaws thiab cua ntawm cov kev ua noj rau dab tsi. Cov zaub mov txawv ntawm txhua qhov chaw txawv. Nws yuav dov li dib los yog txiv lws suav, Eggplants orientally cov qij thiab cov kua txob, qe taub tsib, txiv moj mab nyob rau hauv ib tug ntsim ntses. Peb ua sai sai thiab yooj yim: qhib lub jars, muab lawv tso rau hauv lub khob ntim khoom, decorate nrog tshiab tshuaj ntsuab. Koj tuaj yeem tsim ib qho sib xyaw nrog cov txiv hmab txiv ntoo: kis cov txiv lws nrog txiv lws suav, piv txwv, los ua ib qho salad ntawm saline, ntxiv cov zaub tshiab thiab seasoning nrog cov roj ntshiv.

Hnub yug ib xyoos

Yog hais tias koj txiav txim siab mus siv ib tug lub hnub yug nyob rau hauv cov xwm, dab tsi ua noj? Cov duab thiab cov zaub mov txawv rau cov hoob kawm tseem ceeb tau nthuav qhia saum toj no. Lawv tuaj yeem siv tau los ntawm txhua tus neeg. Tab sis qhov yooj yim tshaj plaws thiab tsis muaj teeb meem xaiv rau hnub caiv, uas yog feem ntau yog qhua - qhaub cij, tartlets thiab canapes. Dab tsi yog qhov ntxim nyiam thiab qhov tseem ceeb ntawm kev noj mov? Nyob rau hauv ib cheeb tsam me me ntawm cov mov ci los yog hauv lub tawb me me koj tuaj yeem tso txhua yam. Tau, thiab noj cov tais diav no rau ib qho uas yooj yim thiab ceev nrooj. Raws li ntsaws hniav, koj tuaj yeem siv cov nplej zom cheese, nqaij npuas, me ntsis ntses ntses, zaub thiab txawm txiv hmab txiv ntoo. Thiab qhov tseem ceeb tshaj plaws yog tias lawv tig tawm ntau! Koj tuaj yeem muaj kev ruaj ntseg pub ib lub tuam txhab loj nrog cov khoom noj txom ncauj.

Yog li txiav txim siab rau koj tus kheej yog tias koj yuav siv koj lub hnub yug, qhov ua zaub mov dab tsi. Cov duab thiab cov zaub mov ntawm cov tais diav yooj yooj yim thiab qab yuav pab koj ua noj, tab sis koj siv tau koj lub tswv yim.