Yuav ua li cas mus ci ib cov kua ncuav qab zib sai sai: daim ntawv qhia

Yuav ua li cas mus ci ib cov kua ncuav qab zib los thov ua koj tus hlub ib tug qab qab zib? Yuav kom teb tau lo lus nug no yog ib tug yooj yim ua noj ua haus yuav tsis tau tsuas yog tej chefs, tab sis kuj zoo tib yam niam tsev. Tom qab tag nrho, rau qhov kev npaj ntawm ib tug batch ntawm apples tsis yuav tsum tau tej kev txawj ntse.

Txheej txheem cej luam

Ua ntej koj yuav ci ib cov kua ncuav qab zib, koj yuav tsum xav hais tias, ib tug khoom qab zib nyob rau hauv lub kawg, koj xav tau. Tom qab no ci tej zaum yuav txawv. Ib tug neeg prefers nyem cov dej ncuav, ib tug es nqus zaum ob, thiab ib tug neeg thiab ua ib tug khoom qab zib raws li nyob rau hauv poov xab ua khob noom cookie. Peb txiav txim siab yuav ua kom paub tag nrho ntawm cov kev nyob rau hauv lem.

Yuav ua li cas mus ci ib cov kua ncuav qab zib: daim ntawv qhia biscuit cov khoom qab zib

Yuav kom ua xws li ib tug qab zib thiab heev six tais, koj yuav tau mus yuav:

• nqaij qaib qe (domestic) loj - 4 pcs.;
• apples ze li sai tau sladkie- 2 pcs.;
• teeb noj mov - ib khob tag nrho;
• chav dej qab zib thiab vinegar - ntawm ½ dessert diav;
• zoo qab zib - iav;
• Sunflower roj - 10 ml (rau lubrication daim ntawv no).

Nws bases

Yuav ua li cas mus ci ib cov kua ncuav qab zib "ncuav qab zib" nrog rau cov kev siv ntawm tej chav ua noj khoom siv raws li multivarka? Ua li no kom zoo hloov lub biscuit khob noom cookie. Qe yuav tsum tau muab faib mus rau hauv qe thiab dawb. Tus thawj muaj koj xav ntxiv lub qab zib thiab zom sib tov kom txog thaum dawb nrog ib diav. Raws li rau cov protein ntau, ces lawv yuav tsum tau whipped rau hauv ib tug khoom ua npuas ncauj nrog kev pab los ntawm lub Corolla.

Tom qab ua, lub Cheebtsam yuav tsum tau koom ua ke, thiab ces ntxiv slaked vinegar dej qab zib thiab ib lub teeb noj mov. Tov cov khoom, koj yuav tsum tau yog tsis heev kua, tab sis tsis tuab foundation.

npaj apples

Ua ntej koj yuav ci ib cov kua ncuav qab zib nyob rau hauv multivarka yuav tsum tsis txhob cia li zuaj lub khob noom cookie, tab sis kuj yuav ua txiv hmab txiv ntoo. Lawv yuav tsum tau ntxuav, ntxuav thiab ces txiav mus rau hauv quarters thiab tshem tawm cov noob box. Tom ntej no Kua slices yuav tsum tau tsuav rau ib tug ob peb nyias slices.

ci txheej txheem

Tom qab kev kho mob, txiv hmab txiv ntoo thiab khob noom cookie ntub khob Multivarki sunflower roj, thiab ces nteg nws nyob rau hauv qab ntawm Kua slices. Ntxiv lawv yuav tsum tau ncuav biscuit ua khob noom cookie, nruj nreem npog thiab npaj ib batch hom rau 60 feeb.

Yuav ua li cas los qhia mus rau lub rooj?

Tam sim no koj paub yuav ua li cas mus ci ib cov kua ncuav qab zib siv ib tug ntaus ntawv xws li multivarka. Tom qab lub ci txheej txheem tiav, rau hauv lub tais yuav tsum tau ua tib zoo tshem tawm thiab dheev tig upside down. Tom ntej no, koj yuav tsum sprinkle lub saum npoo ntawm lub khoom qab zib ntawm hmoov qab zib, txiav mus rau hauv feem daim thiab nthuav lub tsev neeg nrog cov tshuaj yej.

Yuav ua li cas mus ci ib cov kua ncuav qab zib nyob rau hauv lub qhov cub ib qho yooj yim?

Raws li hais saum toj no, ib tug batch ntawm apples yuav tsum tau siav nyob rau hauv ntau txoj kev. Daim txhuam cev variant peb soj ntsuam saum toj no. Tab sis lub feem ntau pheej yig thiab yooj yim-xam tau tias yog ncuav qab zib, tsim los ntawm puff pastry.

Yog li ntawd, peb yuav tsum tau:

• puff pastry tsis muaj poov xab - 1 Standard pob;
• loj qab zib apples kom ntau li ntau tau - 4 pcs.;
• teeb noj mov - ib khob tag nrho;
• Hmoov koritsa- ½ dessert diav;
• hmoov qab zib - ib tug ob peb loj yeem;
• butter - 10 g (rau lubrication daim ntawv no).

npaj txiv hmab txiv ntoo

Yog li ntawd, yuav ua li cas mus ci ib cov kua ncuav qab zib sai sai? Ua ntej, peb yuav tsum zoo ko tag nrho cov txiv hmab txiv ntoo muas. Lawv yuav tsum tau ib tug kub dej ntxuav, ces tso los ntawm daim tawv nqaij yog hais tias nws tsis yeem. Tom ntej no, txiav nyob rau hauv ib nrab ntawm cov apples thiab tshem tawm cov noob box. Tom qab hais tias, cov txiv hmab txiv ntoo yuav tsum tau txiav rau hauv tsis heev nyias paib.

Tus txheej txheem ntawm txoj kev ua rau cov khoom qab zib

Rau lub tsim ntawm xws li ib tug ncuav mog qab zib kindly thov kom defrost lub puff pastry ntawm cov khw. Ntxiv mus, nws yuav tsum tau mus dov tawm mus rau hauv ob tug loj reservoir, hnyav ncawv sprinkled nrog hmoov sifted. Tom qab ntawd koj yuav tsum nqa ib nplooj, txhuam nws nrog roj thiab lub hauv paus. Nws yuav tsum tsis txhob muab tso rau ib tug tuab txheej ntawm ua slices ntawm apples. Yuav kom ncuav mog qab zib muab tawm qab zib thiab tus hluas txiv hmab txiv ntoo yog pom zoo kom generously sprinkle nrog hmoov qab zib thiab av cinnamon. Thaum kawg ntawm lub apples yog tsim nyog los npog qhov thib ob txheej ntawm khob noom cookie. Nyob rau hauv cov ntaub ntawv no, lub ntug yuav tsum tau nyob rau hauv lub pigtail braid los yog tsuas zoo nkauj de.

Thaum tshav kub kub kev kho mob

Tom qab lub kua ncuav qab zib ntawm puff pastry yog tsim, nws yog tsim nyog los xa nyob rau hauv lub qhov cub. Ci ib tug dessert desirably ntawm ib tug kub ntawm 190 degrees rau 40 feeb. Npaj ncuav qab zib yuav tsum markedly nce nws tus kheej, thiab ua rosy thiab heev appetizing.

Pab rau ntawm lub rooj ib tug qab thiab hearty cov khoom qab zib apples

Yuav kom kawm tau li cas mus ci ib cov kua ncuav qab zib nyob rau hauv lub hauv paus ntawm puff pastry, peb hais. Tab sis hais tias nws yeej ua ib tug tshwj xeeb lub tswv yim rau koj cov phooj ywg thiab tsev neeg, nws yuav tsum tau kom zoo tam sim no rau ntawm lub rooj. Yuav kom qhov no kawg, lub tiav lawm ci khoom yuav tsum ua tib zoo tshem tawm cov los ntawm lub qhov cub thiab muab tso rau nws nyob rau hauv lub Rooj Tswjhwm Saib. Ntxiv mus, lub ncuav mog qab zib yuav tsum tau txiav rau hauv daim me me, muab tso rau lawv nyob rau hauv ib lub phaj thiab sprinkle nrog hmoov qab zib. Pab tsiaj kho apples qhua dua li uas kub tshuaj yej.

Ua noj ua haus kua ncuav qab zib ua khob noom cookie poov xab

Yuav ua li cas mus ci ib tug cua Kua ncuav qab zib koj tus kheej? Ua li no, peb pom zoo siv ib tug poov xab hauv paus.

Yog li ntawd, peb yuav tsum tau:

• ib tug loj poj qaib lub qe - 1 pc.;
• loj qab zib apples kom ntau li ntau tau - 4 pcs.;
• hmoov lub teeb - txog 700-900 g;
• roj mis nyuj - 500 ml;
• zoo qab zib - 4 loj yeem;
• qhuav poov - ½ dessert diav;
• hmoov ntawm qab zib - ib tug ob peb loj yeem;
• butter - '90

Kev npaj ntawm lub khob noom cookie

Yuav kom ua xws li ib tug kua ncuav qab zib, koj yuav tsum zuag poov xab ua khob noom cookie. Ua li no, ib tug me ntsis sov li roj mis nyuj, yaj cov poov xab nyob rau hauv nws thiab qab zib, ces ntxiv melted butter, nrua ntaus qe (dua li nqa mus tsev) thiab lub teeb noj mov. Raws li ib tug tshwm sim, koj yuav tsum tau yog tsis heev txhav ua khob noom cookie, uas yog yuav tsum tau mus kaw thiab kom sov rau 90 feeb. Tej lub sij hawm, nws yog ntshaw kom pib xav co los yog whisk ob txhais tes greased nrog zaub roj.

npaj txiv hmab txiv ntoo

Thaum cov poov xab ua khob noom cookie nce mus txog yam taub hau nyob rau hauv lub tshav kub, koj yuav tau xyuam xim ua kev ntawm cov apples. Lawv yuav tsum tau ntxuav, ntxuav, freed los ntawm noob thawv thiab shred rau ib tug tsis heev nyias slices.

Yuav ua li cas los ua kom muaj?

Tom qab cov poov xab ua khob noom cookie sawv, nws yuav tsum tau muab faib ua ob qhov chaw: ib tug loj, lwm yam - tsawg. Tus thawj yob yog yuav tsum tau nyob rau hauv ib tug nyias txheej thiab muab tso rau hauv ib tug greased lauj kaub. Nyob rau lub hauv paus ntawm yuav tsum tau muab tag nrho cov txuj lom los ntawm apples, sprinkled ib tug me me npaum li cas ntawm hmoov qab zib. Tom qab ntawd txiv hmab txiv ntoo yuav tsum npog daim ntawv thiab lub thib ob khob noom cookie beautifully tes npoo (braid yuav ua tau nyob rau hauv ib tug pigtail).

Ci nyob rau hauv lub qhov cub

Tsim Kua ncuav qab zib yuav tsum tau muab tso rau hauv lub qhov cub, preheated rau 195 degrees. Ci nws rau ib teev yog pom zoo. Thaum lub sij hawm lub sij hawm no, lub khoom qab zib yuav tsum markedly nce nws tus kheej thiab browned.

Yuav ua li cas kuv yuav tsum tau ua ntawv thov cov qhua?

Tom qab lub kua ncuav qab zib ua khob noom cookie poov xab zoo ci, nws yuav tsum tau muab tshem tawm tam sim ntawd thiab ntub nrog tshiab butter. Qhov no yuav ua rau cov khoom qab zib tsis yog tsuas yog qab, tab sis kuj appetizing. Tom ntej no, ci yog yuav tsum tau txiav rau hauv nruab nrab daim thiab tau txais kev pab rau cov qhua nrog rau qab zib tshuaj yej.

Pab tswv yim housewives

Yuav kom kawm tau li cas koj yuav npaj tau ib qho kua ncuav qab zib nyob rau hauv lub qhov cub los yog multivarka, peb hais. Tab sis rau no cov khoom qab zib muab tawm yeej qab, nco ntsoov ua raws li tag nrho cov cai nram qab no rau hauv cov kev npaj ntawm ci:

1. Biscuit khob noom cookie rau kua ncuav qab zib yuav muaj ntau hauv kev sib tw thiab six, yog hais tias nyob ntxiv mus rau lub ntsiab khoom xyaw rau hauv nws ntxiv ntxiv ib khob ntawm tuab cream.
2. Kua ncuav qab zib nyob rau hauv lub hauv paus ntawm ib tug nyuaj yuav tau ua thiab los ntawm muas xeem. Tab sis rau nws tus kheej ua noj ua haus, koj yuav tsum tau tshwj xeeb ua noj kev txawj ntse thiab ib tug ntau dawb lub sij hawm.
3. Poov xab khob noom cookie rau kua ncuav qab zib yuav tsum tau siv yog hais tias koj xav tau kev zoo siab rau pub lawv qhua. Tom qab tag nrho, raws li koj paub, nws yog ib tug ncaj high-calorie muffin.
4. Yog koj kom cov poov xab ua khob noom cookie nyob rau hauv lub tshav kub, qhov ntau acidic nws tau txais. Uas yog vim li cas nws yuav tsum tau siv rau qhov kev npaj ntawm lub khoom qab zib nyob rau thaum xaus ntawm ib tug thiab ib tug ib nrab teev.
5. Ua apples rau cov khoom qab zib yog pom zoo cia li ua ntej lawv kis nyob rau hauv substrate ntawv. Yog hais tias koj ua nws nyob rau hauv ua ntej, lawv yuav ua tau darkening. Txawm li cas los, nyob rau hauv thiaj li yuav zam tau qhov no, nej yuav sprinkle lawv nrog txiv qaub kua txiv.

Nws yuav tsum tau muab sau tseg tias kom npaj ib cov kua ncuav qab zib, koj yuav tsis tau tsuas yog los ntawm cov biscuit, poov xab los es nqus zaum ob pastry nyob hauv tsev, tab sis kuj vim hais tias ntawm cov xuab zeb. Ces koj cov khoom qab zib tawm heev crisp thiab cia yaj nyob rau hauv koj lub qhov ncauj.