Xaiv Tartlets daim ntawv qhia rau cov khoom ua si thiab txaus siab rau nyiam

Tartlet - ib lub pob tawb ua los ntawm ua khob noom cookie (tshiab, flaky, xuab zeb), uas yog cov khoom ua si nrog xam lav, pates, tej zaum cov khoom qab zib. Qhov no zaub mov yeej ib txwm yuav adorn tej rooj, yuav coj ib tug ntau ntawm kev lom zem rau cov me nyuam. Koj muaj peev xwm tej zaum teem ib sab lub sij hawm rau thov hlub sawv daws yuav.

Koj muaj peev xwm npaj Tartlets los ntawm unleavened khob noom cookie. Yuav kom qhov no kawg, peb khob ntawm hmoov thiab margarine tsuav mus rau hauv tej yam khoom noj, ntxiv qaub qab zib thiab zuaj ua khob noom cookie. Nws yuav tsum tau muab tso rau hauv lub fridge rau ib teev. Npaj pwm nyob rau hauv daim ntawv ntawm baskets ntxiab sau lub khob noom cookie. Koj muaj peev xwm dov lub npas, muab tso rau hauv nruab nrab ntawm lub pwm, kis tau tshaj rau tag nrho cov daim ntawv. Los yog yob tawm voj voog ntawm khob noom cookie, thiab ces nthuav rau hauv ib cov pwm. Tartlet Ci ntawm 180-200 degrees. Thaum lub baskets ntawm khob noom cookie npaj txhij, thawj cia nws txias, thiab ces tshem tawm cov lawv los ntawm lub puab starting.

yuav tsum tau rau lub khob noom cookie: margarine - 200g qaub cream - 200 g hmoov - 3 khob.

Yog hais tias lub sij hawm rau kev npaj ntawm qhov kev kuaj tsis yuav khov ua khob noom cookie puff nyob rau hauv lub khw los yog tiav lawm Tartlets.

Qab zib ntsaws yog tsim Shortbread khob noom cookie uas yog ntxiv qab zib thiab qe.

Feem ntau sau rau Tartlets yuav ua tau tej cov zaub xam lav los yog pate. Ntawm no yog ib co piv txwv.

Daim ntawv qhia Tartlets cov khoom ua si squid. Npaj squid (ua noj thiab txias), txiav mus rau hauv ib daim hlab. Cia li hlais thiab qab zib tsib kua txob. Boiled qe, ntsuab dos thiab finely chop. Txuas tag nrho cov khoom, mayonnaise. Pib Tartlets, sprinkle nrog dill.

Koj yuav tsum tau: squids - 200 g tsib kua txob - 100g, 1 daim ntawm dos thiab 30 grams ntsuab dos, boiled qe - 2 pieces, mayonnaise - 1-2 dia.

Daim ntawv qhia Tartlets sau nrog herring thiab apples. Ib tug qos thiab ib tug me me beet, thawj haus, ces txias thiab grate. Kua, dib, boiled lub qe, tws dos. Tag nrho cov khoom xyaw ua ke nrog tws herring fillets (100 g), mayonnaise, ntxiv ntsev, kua txob. Pib Tartlets, garnish vajvoog hau qe thiab zaub ntsuab.

Thiab ntawm no yog lwm daim ntawv qhia rau txuj lom nrog herring. Lub cev nqaij daim tawv ntawm lub smoked herring yuav tsum tau txiav rau hauv daim me me. Hwv so. Chop dos thiab kib nws nrog ob tug yeem soob puree. Muab tsev cheese nrog herring thiab dos, ntxiv mustard, qaub cream, sib tov meej. muab tso rau hauv tarts, garnish nrog soob slices.

Cov khoom xyaw: mustard - 15 g, cream - ½ khob, smoked herring - 100 g, hwv - 200 g, dos - 1 daim

Daim ntawv qhia Tartlets cov khoom ua si zaub ntug hauv paus (qab zib). Carrots grate, chop lub apples rau hauv nyias ib daim hlab, sib tov nrog roasted oat plaub ya ri. Tag nrho cov sau nrog whipped qab zib los yog condensed mis nyuj. Pib Tartlets, sprinkle nrog Walnut yam khoom noj.

Daim ntawv qhia Tartlets nrog zaub ntug hauv paus filling (mob). Zaub ntug hauv paus grate, qij, phaus, zom walnuts. Muab tag nrho cov khoom xyaw nrog ntsev, piam thaj thiab mayonnaise. Pib Tartlets, garnish nrog zaub txhwb qaib. 200 g ntawm nyoos carrots yuav tsum tau 2 cloves ntawm qej, 50 g ntawm mayonnaise, 50 g Walnut tsuab, piam thaj thiab ntsev mus saj.

Filling rau Tartlets nrog nceb. Nceb kib nyob rau hauv roj nrog dos. boiled qe finely tsuav. Nceb, qe thiab cov kaus poom ntsuab taum mog mix, mayonnaise. Cheese grate. Pib tartlet thickly sprinkled nrog cheese, muab tso rau ib tug ob peb lub vib nas this nyob rau hauv lub microwave rau yaj lub cheese.

Cov khoom xyaw: champignons - 100 g boiled qe - 3 daim, dos - 2 pieces, peas - 50 g, cheese - 50 g.

Filling rau Tartlets nrog salmon. Salted salmon, finely tws dill, grated mos qab zib cheese mix, grate rau hauv lub khov butter. Tag nrho cov yeej zoo nyob rau hauv ib tug blender. Pib Tartlets, garnish nrog zaub. Rau no filling yuav yuav tsum tau rau ib puas grams ntawm salmon, cheese thiab butter.