Ua noj ua haus tsuas nrog zaub qhwv thiab nqaij: feem ntau enticing zaub mov txawv

Yog hais tias koj yog bored nrog li ib txwm burgers, koj muaj peev xwm tiag tiag diversify lawv saj, ntxiv rau cov nqaij ntawm tej zaub. Cov vam meej tshaj plaws yog tau cutlets nrog zaub qhwv thiab nqaij. Vim li ntawd ib qho kev npaj txhij txog tas li ntawd, lawv tau ib tug kuj ceeb tias mos mos thiab siab zoo.

hluas burgers

Muaj ob peb txoj kev mus ua noj rau lawv. Tab sis qhov tseem qab, nyob rau hauv lub tswv yim ntawm cov kws txawj, mus cutlets nrog zaub qhwv thiab minced nqaij, ib kauj ruam yog kauj ruam daim ntawv qhia hais tias peb qhia no.

1. Head qhwv kilogram hnyav li sai tau finely shred, prisalivaem thiab ntsws ntsws ob txhais tes. Cov uas ua kua txiv yog drained.
2. Ib tug khub ntawm finely tws dos thiab sib tov nrog zaub qhwv.
3. Ntxiv kilogram tsuav nqaij; loj yog kneaded, nws yog ntshaw ob txhais tes.
4. Introduces ob qe, ntsev, txuj lom, kua txob, thiab mince dua kneaded.
5. Moulded cutlets, paneer nrog hmoov thiab feeb roasted.

Txhua yam! Hu rau tsev neeg cutlets nrog zaub qhwv thiab nqaij, tiam sis tsis txhob hais dab tsi ntawm daim card. Tsis muaj ib tug yuav twv yog vim li cas lawv thiaj li cua thiab kev sib tw.

Nqaij cutlets nrog zaub qhwv

Rau no daim ntawv qhia, 200 grams ntawm tws zaub qhwv (tag nrho cov tib qhwv) yog scalded thiab squeezed los ntawm ib tug peb lub hlis twg ntawm ib teev. Yog xav tau zoo nqaij cutlets nrog zaub qhwv, ib phaus ntawm nqaij nyuj (nyob rau hauv huab mob - hluas nyuj) los ntawm lub hauv paus kis tau los ntawm ib tug nqaij li, tov nrog zaub qhwv, qe thiab ib diav ntawm tws parsley. Thiab peppered Tom qab podsalivaniya kneaded loj, rau patties therefrom, yog tso tawm kom pom nyob rau hauv greased daim ntawv thiab muab tso rau hauv ib qhov cub tom rau 160 degrees. Kaum feeb tom qab, lawv yuav muaj tig thiab rov qab mus rau qhov chaw. Tom qab ntawd tib yam sij hawm lawv yuav tsum tau muab tshem tawm. Cov meatballs nrog zaub qhwv thiab nqaij yog heev nyob rau hauv qhib nrog ib tug puas sab tais diav - piv txwv li, nrog xam lav, tab sis kuj zoo tib yam mashed qos lawv yuav tsis lwj.

nqaij qaib xaiv

Lawv yog cov tsis heev txawv los ntawm, thiab cov khoom tsim los ntawm nqaij npuas los yog nyuj - yam tsawg kawg nyob rau hauv cov nqe lus ntawm kev npaj. Yuav kom tsim ib tug nqaij qaib patties ntawm tsuav nqaij thiab zaub qhwv, ib phaus ntawm nqaij qaib nqaij yog av, sau li lub finely tws dos thiab roasted, thiab tag nrho loj ua ke nrog tws, las qhwv thiab wrung tawm (kuj ib nrab ib kilogram). Naleplennye me me cutlets nyob rau hauv hmoov paneer. Breaded undesirable - yuav tau txais ntau ntxhib, tab sis yog tsawg tej zaum yuav poob sib nrug. Tsis tushuytes. Stuffing yuav tig dampish - nws yog peculiar rau nqaij qaib. Yog hais tias koj tsis muab lub sij hawm ntxeev patties ntawm tsuav nqaij thiab zaub qhwv yuav tig khoom, tus thiab zoo nkauj.

Es tsis txhob dawb - xim

Los ntawm nws tau ua ib tug me ntsis txawv dua li cov tsoos. 300 grams ntawm paj yuav tsum tau rhuav rau hauv cais kochanchiki, thiab ua ke nrog dos thiab ob qej cloves nyob rau hauv ib tug rab pyurirovat. Tig nqaij nyob rau hauv tsuav los yog npaj txhij mus rau noj 150 grams. Yuav ua li cas hom ntawm cov nqaij rau noj - qhov kev txiav txim yog koj li. Nws yog tsav nyob rau hauv lub qe, ntxiv kua txob thiab ntsev - dua nyob rau ntawm koj txiav txim. Tom qab kneading ntxiv as nyob rau hauv ib tug kasfes li oat plaub ya ri (2 loj diav nrog ib tug swb) los yog cov pa semolina. Vim xws additives cutlets nrog zaub qhwv thiab nqaij yuav ua tau ntau tuab thiab yuav tsis poob sib nrug. Lawv yuav muab ntxiv rau tsw thiab txuj lom tshuaj ntsuab - basil thiab dill, piv txwv li. Nws yog noteworthy hais tias xws li cutlets zoo kib nyob rau hauv lub hau - yog li lawv muaj ntau ntxuav thiab kev sib tw. Es tsis txhob yom cawv yuav noj lawv nyob rau hauv ib tug muab ob npaug rau boiler, tab sis, ces tsis xav kom Golden xim av.

Raws li qhov no daim ntawv qhia, thiab thiaj li tau ib tug zoo tsuas nrog sauerkraut thiab nqaij tab sis txawm tastier lawv yog cov uas muaj ntses ua los ntawm ob dia ntawm unsweetened ntuj soob sis plawv hniav tshiab dill, ntsev thiab nyiam txuj lom.

ntxiv tswv yim

Ua rau ib yam ntawm cov zaub mov txawv rau meatballs ntawm tsuav nqaij thiab zaub qhwv yuav sai sai Fry nyob rau hauv ib tug skillet, thiab "coj mus rau lub siab" lawv twb nyob rau hauv qhov cub, ywg dej soob los yog cream ntses. Nws yuav siv li ob peb feeb.

Muaj ntau tse hais tias burgers yog npaum li cas tastier thiab juicier yog ib nrab ib dos muab tso rau hauv lub txuj lom noo thiab ib nrab pre-Fry nyob rau hauv zaub roj.

Tsis tas li ntawd, ib tug loj loj tus naj npawb ntawm tse yuav tsum tau mus muab sib txawv nqaij cutlets - piv txwv li, nqaij qaib nrog nyuj los yog nqaij npuas. Qaib yuav tsum tau pawg rau cov qaib cov txwv, tab sis lub tseem ceeb tshaj plaws uas yog ib nrab ntawm cov nqaij los ntawm plaub-legged thiab ib nrab - noog. Sim nws thiab txiav txim siab li cas koj nyiam tshaj plaws.